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E N T E R T A I N I N G   A T   H O M E

Cuisinart

®

 Buffet Servers are an investment that will prove their worth 

every time you use them. They can be used on the stovetop or in the 
oven to cook, under the broiler to brown and then on the stand to 
elegantly display food for your guests. Uniquely designed aluminum 
encapsulated base provides superior heat conductivity and even heat 
distribution to meet your entertaining needs. When properly cared 
for, your Cuisinart

®

 Buffet Servers will give countless years of service 

and pleasure. Follow the use and care suggestions in this booklet to 
preserve and maintain their original beauty. 

  ESSENTIAL PRECAUTIONS

 

Never use Cuisinart

®

 Buffet Server on high heat. Food will burn. The 

aluminum encapsulated base makes this cookware highly conductive 
and efficient for quick, even heat distribution. We recommend using a 
low to medium setting for most cooking. To boil water, medium-high is 
sufficient. Never leave your Cuisinart

®

 Buffet Server or any pan empty 

over a hot burner. Doing so can ruin the pan and cause damage to the 
stovetop. Never use the warming stand on the stovetop or in the oven
The warming stand is for use after the food has been cooked. It can be 
used on the counter or tabletop to keep food warm and to elevate the 
hot server from the surface. Read “How to Use Warming Stand” section 
CAREFULLY before using buffet pan with warming stand. Follow ALL 
instructions.

  BEFORE USING

 

Wash your new buffet pan in warm water with a mild soap or 
dishwashing liquid, or in a dishwasher, before using for the first time. 
Rinse thoroughly and wipe dry immediately with a soft dish towel. Do 
not place warming stand in dishwasher.
 

  HOW TO USE WARMING STAND

 

The warming stand for your Cuisinart

®

 Buffet Server keeps already 

cooked foods warm while serving.  Before lighting candles, place 
the warming stand in the location where you will be serving. Prior to 
mounting the buffet pan, place two smokeless, nontoxic, fragrance-
free tea-light candles* in candle cup holders on warming stand base. 
Light both candles just before use. Once candles are lit, carefully place 
Buffet Server on warming stand for serving. Tea-light candles vary in 
lifespan. They can last anywhere from 2–5 hours depending on the 
brand. DO NOT LEAVE UNIT UNATTENDED AND KEEP OUT OF REACH 
OF CHILDREN. PLACE IN AN AREA WHERE THERE ARE NO DRAFTS, 
AWAY FROM CURTAINS OR OTHER FLAMMABLE ITEMS. When finished 
serving, extinguish candles. Be sure both the wax and the server have 
cooled before removing the tea-light candles.**

*IMPORTANT:

  ONLY standard-sized (1½" diameter) tea-light candles 

should be used. DO NOT USE VOTIVE CANDLES OR ANY OTHER TYPE 
OF CANDLES.  DO NOT USE SCENTED CANDLES. 

**CAUTION:

 Do not transport warming stand or entire buffet server 

unit while candles are lit. Tilting and dropping may create risk of burns 
or fire.

  CARBON RESIDUE FROM CANDLES

 

Carbon spotting from candles will appear on the bottom of buffet pan 
after use on warming stand. Carbon residue must be cleaned off prior 
to placing in dishwasher. Dampen bottom, sprinkle with baking soda 
and clean, using a few drops of dishwashing liquid. Bottom of pan 
should wipe clean. 

NOTE:

 Different brands of tea-light candles will leave different 

amounts of carbon.

  EASY MAINTENANCE

 

Immediately after each use, fill the pan with hot water and 
dishwashing liquid; let stand until lukewarm. Use a sponge or soft cloth 
to remove any remaining food particles. Do not use steel wool or other 
coarse metal pads that may make scratches.
 Rinse thoroughly and dry 
immediately. Cuisinart

®

 Buffet Server features oven-safe handles that 

can withstand oven temperatures up to 500°F/260˚C. Caution should be 
used when handling any cookware handles; we recommend the use of 
potholders.

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