20
Cooking Guide
●
Ingredients
: rice, water
●
How to Cook
1. Measure rice amount with the measuring cup according to the number of servings you need.
2. Rinse the rice thoroughly until the rice water becomes clear.
3. Put the washed rice into the inner pot and pour the right amount of water for the number of
servings using the scale for Plain Rice.
4. Place the inner pot inside the rice cooker and close the lid.
5. Select White Rice in the menu and press the [COOK/OK] button to start cooking.
6. When cooking is completed, stir the rice well.
Plain rice (white rice)
●
Ingredients
: rice, water
●
How
to
Cook
1. Measure rice amount with the measuring cup according to the number of servings you need.
2. Rinse the rice thoroughly until the rice water becomes clear.
3. Put the washed rice into the inner pot and pour the right amount of water for the number of
servings using the scale for Plain Rice.
4. Place the inner pot inside the rice cooker and close the lid.
5. Select Plain Quick in the menu and press the [COOK/OK] button to start cooking.
6. When cooking is completed, stir the rice well.
Plain Quick
●
Ingredients
: rice, various grains, water
●
How to Cook
1. Mea
sure rice and grains (ratio of 7 to 3) using the measuring cup.
2. Rinse the rice and grains thoroughly until the water becomes clear.
3. Put the washed rice and grains into the inner pot and pour the right amount of water for the
number of servings using the scale for Mixed Grains.
4. Place the inner pot inside the rice cooker and close the lid.
5. Select Mixed in the menu and press the [COOK/OK] button to start cooking.
6. When cooking is completed, stir the rice well.
※
Soak beans in lukewarm water for at least 2 hours.
※
Be sure to keep the proper grain ratio.
Mixed Grains
CJE-CD061 SerCHS+KOR.indb 20
CJE-CD061 SerCHS+KOR.indb 20
2022-02-14 �� 12:46:16
2022-02-14 �� 12:46:16
