Page 1: ...mportant Safety Instructions 3 5 Features 6 Before Setting Oven Controls 7 Before Setting Surface Controls 8 9 Setting Surface Controls 10 13 Oven Control Functions 14 Setting Oven Controls 14 20 Self...
Page 2: ...r range and feature information for several models Your appliance may not have all the described features The graphics shown are representational and may not look exactly like those shown Congratulati...
Page 3: ...ature package for this range User servicing Do not repair or replace any part of the appliance unless specifically recommended in the manuals All other servicing should be done only by a qualified tec...
Page 4: ...ater or flour on grease fires smother the fire with a pan lid or use baking soda a dry chemical or foam type extinguisher When heating fat or grease watch it closely Fat or grease may catch fire if al...
Page 5: ...an produce noxious fumes if applied to a hot surface IMPORTANT INSTRUCTIONS FOR USING YOUR COOKTOP Know which knob controls each surface heating unit Place a pan of food on the unit before turning it...
Page 6: ...l some models radiant element control 8 Element ON indicator light s 9 HOT SURFACEindicator light s 10 Oven interior light with removable shield 11 Automatic oven door light switch some models 12 Self...
Page 7: ...rack positions by food type Food type Position Broiling meats See broil Cookies cakes pies biscuits muffins 3 or 4 Frozen pies angel food cake yeast bread and casseroles 2 or 3 Small cuts of meat or...
Page 8: ...ator lights Your appliance is equipped with two different types of radiant surface control indicator lights located on the control panel just above the surface control knobs on the control panel the O...
Page 9: ...cooking results Is durable easy to clean and resists staining Cast Iron A slow heat conductor however will retain heat very well Cooks evenly once cooking temperature is reached Not recommended for u...
Page 10: ...a boil pan broiling Medium high 7 8 Continuea rapid boil fry deep fat fry 2 g 0 4 Fig 2 7 Radiant surface elements may appear to have cooled after they have been turned off The glass surface may still...
Page 11: ...le on previous page Radiant surface elements may appear to have cooled after they have been turned off The glass surface may still be hot and burns may occur if the glass surface is touched before it...
Page 12: ...ood settings table See Fig 2 If a particular food is not listed start with the medium level and adjust as needed Most foods can be kept at serving temperatures by using the medium level Warming Zone r...
Page 13: ...the highest heat seating when first bringing the water to a boil Once boiling is achieved reduce heat to lowest possible setting to maintain that boil Radiant surface elements may appear to have cool...
Page 14: ...e oven turns on to maintain the set oven temperature The Preheat light will glow when the oven is first set to operate or if the desired temperature is reset higher than the actual oven temperature Th...
Page 15: ...ute timer is active The minute timer will display hours and minutes until 1 hour remains on the timer Once less than 1 hour remains the display will count down in minutes and seconds Once the timer ha...
Page 16: ...owning of foods It may be necessary to reduce the oven temperature or cook time to prevent overbrowning of some foods Dark pans are recommended for pies Shiny pans are recommended for cakes cookies an...
Page 17: ...e set bake time ends When the set bake time runs out 1 End will appear in the display window and the oven will shut off automatically 2 The control will beep 3 times every 60 seconds as a reminder unt...
Page 18: ...t results when using a single oven rack place rack in position 4 or 5 See Fig 1 When using 2 oven racks place in positions 2 5 When using 3 oven racks place in positions 2 4 7 use offset rack only in...
Page 19: ...Broil on one side until food is browned Turn and broil food on 2nd side 9 When broiling is finished press Clear Off Fig 1 Insert Broil pan some models Fig 2 Should an oven fire occur close the oven do...
Page 20: ...res If the display is set for Celsius adjustments made will be in l C increments each press of the A or V keys DO NOT USE oven thermometers such as those found in grocery stores to checkthe temperatur...
Page 21: ...spills with a high sugar or acid content such as milk tomatoes sauerkraut fruit juices or pie filling to remain on the surface as they may leave a dull spot even after cleaning Clean any soil from the...
Page 22: ...en This can damage the automatic door locking system Use caution and avoid possible burns when opening the door after the self cleaning cycle has completed The oven may still be VERY HOT When the self...
Page 23: ...hat are especially made for cleaning stainless steel Always be sure to rinse the cleaners off from the surface as bluish stains may occur during heating that cannot be removed Porcelain enamel broiler...
Page 24: ...the cooktop be sure the controls are turned to OFF and the cooktop is COOL DO NOT use a cooktop cleaner on a hot cooktop The fumes can be hazardous to your health and can chemically damage the ceramic...
Page 25: ...tals Care must be taken when aluminum pots or pans are used on the cooktop If aluminum pans are allowed to boil dry when using the cooktop not only will the utensil be damaged or destroyed but it may...
Page 26: ...e arms over the roller pins located on each side of the oven frame See Fig 4 To replace oven door 1 Firmly grasp both sides of oven door along the door sides Do not use the oven door handle See Fig 3...
Page 27: ...etting Besure the correct control is ON for the element that enough you are attempting to use Surface element does not heat Lightweight or warped pans used Use only flat evenly balanced medium or heav...
Page 28: ...excessive spillovers before starting oven If flames or excessive smoke are present Follow broiling instructions in Setting Oven Controls F code error for example F10 F11 clear the display stop beeping...
Page 29: ...nauthorized service companies use of parts other than genuine Crosley Corporation parts or parts obtained from persons other than authorized service companies or external causes such as abuse misuse i...
