Crock-Pot 3060 Owner'S Manual Download | Manualshive

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Stoneware Slow Cooker

The Original and America’s #1 Brand of Slow Cookers

Owner’s Guide

READ AND SAVE THESE INSTRUCTIONS

Visit our website at www.crock-pot.com

3060 W

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Summary of Contents for 3060

Page 1: ...Stoneware Slow Cooker The Original and America s 1 Brand of Slow Cookers Owner s Guide READ AND SAVE THESE INSTRUCTIONS Visit our website at www crock pot com 3060 W ...

Page 2: ...ways use hot pads when moving your heated Crock Pot slow cooker 12 Do not use appliance for other than intended use 13 To disconnect turn control to OFF then remove plug from wall outlet 14 Avoid sudden temperature changes such as adding refrigerated foods into a heated pot POLARIZED PLUG This appliance has a polarized plug one blade is wider than the other As a safety feature this plug will fit i...

Page 3: ...ENCE Fill bowl and refreigerate When ready to cook set in electrical base and turn to LOW or HIGH Do not preheat electrical base HOW TO CLEAN YOUR CROCK POT SLOW COOKER Unplug unit CAUTION Never submerge heating unit in water or other liquid REMOVABLE STONEWARE The removable stoneware goes safely into the dishwasher or may be washed in hot soapy water Do not use abrasive cleaning compounds a cloth...

Page 4: ...s OR 1 2 cup beef or chicken broth for 1 2 cup of wine etc Beans must be softened completely before combining with sugar and or acid foods NOTE Sugar and acid have a hardening effect on beans and will prevent softening Dried beans especially red kidney beans should be boiled before adding to a recipe Cover the beans with 3 times their volume of unsalted water and bring to a boil Boil 10 minutes re...

Page 5: ...ry to stir A Cook with the cover on The slow cooker will not recover heat losses quickly when cooking on LOW setting Significant amounts of heat escape whenever the lid is removed therefore the cooking time must be extended Avoid frequent removal of the cover for checking cooking progress or stirring Never remove cover during the first 2 hours when baking breads or cakes It is not necessary to sti...

Page 6: ...ecause vegetables take longer to cook than meat slice or chop them when possible HERBS AND SPICES Leaf or whole herbs and spices are preferred but their flavor power may increase use half the recommended amount If you use ground herbs and spices add during last hour of cooking MILK Milk cream and sour cream tend to break down during extended cooking When possible add during last hour of cooking Co...

Page 7: ...ed beef cubes in stoneware Brown carrot and onion Season with salt and pepper stir in flour Add broth mix well and add to slow cooker Add cooked bacon tomato paste garlic thyme bay leaf and onions Cover and cook on LOW 8 to 10 hours Saute mushrooms in butter and add with wine to stoneware about 1 hour before serving To thicken gravy Turn slow cooker to HIGH Combine 3 tablespoons flour with 3 table...

Page 8: ...drained 1 2 teaspoon celery seed 1 teaspoon salt 1 bay leaf 1 2 cup dry white wine 1 2 teaspoon pepper Place sliced onion in bottom of stoneware Add chicken pieces In a bowl stir together tomato past mushrooms salt pepper garlic herbs and white wine Pour over chicken Cover cook on LOW 8 hours HIGH 4 hours Serve chicken pieces over spaghetti or vermicelli FAJITA STEAK ROLLS 2 beef top round or flan...

Page 9: ...e is golden brown Remove from heat and stir in onion mushrooms 1 2 teaspoon thyme sage salt and pepper Pour rice mixture into slow cooker Arrange chops over rice Combine consomme and Worcestershire sauce and pour over chops Combine remaining thyme paprika and nutmeg sprinkle over chops Cover and cook on LOW 7 to 9 hours HIGH 4 to 5 hours HERBED TURKEY BREAST 1 turkey breast 2 to 3 lb fresh or thaw...

Page 10: ...1 cup water Remove chicken and vegetables with spatula CHICKEN WITH 40 CLOVES OF GARLIC 2 sprigs fresh thyme 1 3 lb whole broiler fryer chicken 2 sprigs fresh rosemary 2 stalks celery cut into 3 inch pieces 2 sprigs fresh sage 40 cloves garlic unpeeled 2 sprigs Italian parsley 1 2 teaspoon ground black pepper Toasted French bread slices Place 1 sprig thyme rosemary sage and Italian parsley in chic...

Page 11: ...spoon hot pepper sauce 2 tablespoons cider vinegar 2 tablespoons orange juice 2 tablespoons Worcestershire sauce 3 whole bone in chicken breasts halved 2 teaspoons prepared Dijon mustard Combine molasses vinegar Worcestershire sauce mustard hot pepper sauce and orange juice Arrange chicken in stoneware Brush sauce over chicken Cover and cook on LOW 7 to 9 hours HIGH 3 to 4 hours NOTE Sauce is exce...

Page 12: ...lery sliced 2 whole cloves 1 4 green pepper seeded and diced 2 tablespoons salad oil 1 can 28 ounces whole tomatoes 1 cup raw long grain converted 1 4 cup tomato paste converted rice 3 cloves garlic minced 1 pound fresh or frozen shrimp shelled and cleaned Thoroughly mix all ingredients except shrimp in Crock Pot Cover and cook on LOW for 8 to 10 hours One hour before serving turn Crock Pot to HIG...

Page 13: ... green bell peppers tops removed and seeded 2 cups reduced fat shredded cheddar cheese divided Combine all ingredients except 1 2 cup cheese and green peppers Stuff peppers with this mixture Arrange peppers in stoneware Cover and cook on LOW 6 to 8 hours HIGH 3 to 4 hours Sprinkle with remaining cheese during last 30 minutes of cooking ZUCCHINI TOMATO STRATA 3 medium zucchini sliced 1 4 inch thick...

Page 14: ... 14 NOTES ...

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Page 16: ...00 a m and 5 00 p m Eastern Standard Time Monday through Friday for prompt service have model number and sales receipt ready In U S call 1 800 557 4825 In Canada call 1 800 561 6478 Or you may write to Rival s Service Division P O Box 769 Milford MA 01757 Proof of purchase is required when requesting warranty service SAVE YOUR SALES RECEIPT This warranty is extended only to the original purchaser ...

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