Automatic programmes
en
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9
Automatic programmes
Automatic programmes can help you prepare different
dishes by selecting the optimal settings automatically.
9.1 Tips on configuring the settings for
dishes
Follow these tips to achieve optimal cooking results.
¡
Only use food that is in perfect condition.
¡
Only use meat at refrigerator temperature.
¡
Only use frozen food straight from the freezer.
¡
Take the food out of its packaging and weigh it. If
you cannot set the exact weight on the appliance,
round the weight up or down.
¡
Place the food in the cold cooking compartment.
¡
Always use microwave-safe, heat-resistant cook-
ware, for example made of glass or ceramic.
9.2 Overview of dishes
The appliance prompts you to enter the weight. You can only enter weights within the intended weight range.
Defrosting
No.
Food
Accessories
Rack pos-
ition
Weight range in
kg
Information
Minced meat
Shallow cook-
ware without lid
0,2-1,0
After turning, remove any minced meat
that has already defrosted.
Pieces of meat
Shallow cook-
ware without lid
0,2-1,0
Drain off any liquid when turning and
under no circumstances use it for other
purposes or allow it to come into con-
tact with other foods.
Chicken,
chicken pieces
Shallow cook-
ware without lid
0,4-1,8
Drain off any liquid when turning and
under no circumstances use it for other
purposes or allow it to come into con-
tact with other foods.
Bread
Shallow cook-
ware without lid
0,2-1,0
Bread should only be defrosted in the
required amounts, as it quickly be-
comes stale. If possible, separate the
slices.
Cooking programmes
No.
Food
Accessories
Rack pos-
ition
Weight range in
kg
Information
Rice
Cookware with
lid
0,05-0,2
Do not use boil-in-the-bag rice. Rice
foams a lot during cooking. Enter the
uncooked weight (without liquid). Add
two to two and a half times the amount
of liquid to the rice.
Potatoes
Cookware with
lid
0,15-1,0
Cut into pieces of equal size. Add 1
tbsp water per 100 g.
Vegetables
Cookware with
lid
0,15-1,0
Cut into pieces of equal size. Add 1
tbsp water per 100 g.
Combi cooking programmes
No.
Food
Accessories
Rack pos-
ition
Weight range in
kg
Information
Bake, frozen
Cookware
without lid
0,4-1,2
The bake should not be thicker than
3 cm.
Chicken, whole
Cookware
without lid
0,5-2,0
Breast side down.
Sirloin, medium Cookware
without lid
0,5-1,5
Pork neck joint
Cookware with
lid
0,5-2,0
