Refrigerator operation
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Safety when operating
Health hazard
• Make sure that you only put items in
the device which may be chilled at the
selected temperature.
•
Food may only be stored in its original
packaging or in suitable containers.
•
Opening the door for long periods
can cause significant increase of the
temperature in the compartments of
the device.
•
Clean regularly surfaces that can come
in contact with food and accessible
drainage systems.
•
Store raw meat and fish in suitable
containers in the device, so that it is not
in contact with or can drip onto other
food.
•
If the device is left empty for long
periods:
– Switch off the device.
– Defrost the device.
– Clean and dry the device.
– Leave the door open to prevent mould
developing within the device.
Risk of injury
• The device door or the freezer door can
completely detach from the device if
used incorrectly. Push the doors closed
until you hear a clear click at the top
and bottom.
•
Do not lean on the open device door.
Notice
Damage hazard. Only use propane
or butane gas, not natural gas (see
rating plate).
Notice
Damage hazard. If the door is not
locked correctly on the opposite side,
push on that side at the top and the
bottom until it locks in place.
Only store heavy objects such as
bottles or cans in the device door, in
the vegetable compartment or on the
bottom shelf.
Caution
Failure to obey these cautions could
result in minor or moderate injury.
ºC
SET
!
!
Note
Put the device door and the freezer
door into the winter position if you
are not going to use the device for a
longer period of time. This prevents
mold from forming.
For ambient temperatures of +15
°C to +25 °C, select the average
temperature setting.
