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QUICK START GUIDE
BEFORE FIRST USE
• Remove packing materials and stickers, but don't throw away the packing
materials just yet!
• The rotisserie spit and 2 rotisserie forks are packaged on top of the Styrofoam.
• The rotisserie retrieval tool is packaged vertically next to the Air Fryer+ in
cardboard.
• The rest of the tools (2 removable racks and 1 drip tray) are packaged inside
the Air Fryer+.
• Once everything is removed, gently wipe down the exterior. Wash all removable
parts with a sponge and warm, soapy water. All removable parts are top-rack
dishwasher safe.
• Dry thoroughly.
• Read all instructions and follow them carefully.
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• Plug in the Air Fryer+.
• Ensure drip tray is in place.
• Put seasoned food on trays. Insert trays into unit. Close door.
• Press cooking preset button for the type of food you are cooking or
manually set time and temperature by using the TIME and TEMP buttons
in addtion to turning the dial on top of the unit.
• Press the START/STOP button on the top of the Air Fryer+.
• After cooking, use protective mitts to remove racks from Air Fryer+
CAUTION: Contents will be hot.
HOW TO USE THE AIR FRYER+
