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Cannon STRATFORD 10530G, Use And Installation Instructions

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Cannon STRATFORD 10530G Use And Installation Instructions Download Page 1

Use and Installation Instructions

The cooker must be installed in accordance with the regulations in force and 

only used in a well ventilated space.

Read these instructions prior to installing or using the cooker and retain 

them for future reference.

Part No. 4466200017-01

STRATFORD 

A

lk

aline

AA

NOTE:  This appliance is fitted with a battery 

powered ignition system. Should the ignition 

system start to spark slowly - or not at all, the 

battery will need replacing. See the section on 

battery replacement.

Summary of Contents for STRATFORD 10530G

Page 1: ... Read these instructions prior to installing or using the cooker and retain them for future reference Part No 4466200017 01 STRATFORD Alkaline AA NOTE This appliance is fitted with a battery powered ignition system Should the ignition system start to spark slowly or not at all the battery will need replacing See the section on battery replacement ...

Page 2: ...FOR YOUR SAFETY 4 HOTPLATE 6 GRILL 8 OVEN 9 THE SLOW COOK SETTING 11 OVEN COOKING CHART 12 CARE AND CLEANING BATTERY REPLACEMENT 14 SOMETHING WRONG 16 INSTALLATION INSTRUCTIONS 18 SERVICE INFORMATION Back Cover 2 CONTENTS ...

Page 3: ...irst using the cooker ensure that the room is well ventilated e g open a window or use an extractor fan and that persons who may be sensitive to the odour avoid any fumes It is suggested that any pets be removed from the room until the smell has ceased This odour is due to any temporary finish and also any moisture absorbed by the insulation 3 INTRODUCTION Our policy is one of continual improvemen...

Page 4: ...e hot ALWAYS keep the oven and grill doors closed when the cooker is not in use ALWAYS place pans centrally over the hotplate burners and position them so that the handles cannot accidentally be caught or knocked or become heated by other burners ALWAYS keep the cooker clean as a build up of grease or fat from cooking can cause a fire ALWAYS allow the cooker to cool before cleaning ALWAYS follow t...

Page 5: ... UNATTENDED WHILE COOKING NEVER place flammable or plastic items on or near the hotplate NEVER use proprietary spillage collectors on the hotplate NEVER use the cooker as a room heater NEVER dry clothes or place other items over or near to the hotplate or oven grill doors NEVER wear garments with long flowing sleeves whilst cooking NOTE The use of a gas cooking appliance results in the production ...

Page 6: ...the control knob fully clockwise to the symbol O DO NOT use the hotplate unless all pan supports are in position DO NOT use mis shapen pans which may be unstable DO NOT use round base woks directly on the pan supports DO NOT use the glass lid as a working surface Each burner is fitted with a spark ignitor for lighting the gas To ensure rapid lighting of the burners every time they are used the ign...

Page 7: ... oil or fat Frozen foods in particular will cause frothing and spitting if added too quickly 5 Always keep the outside of the pan clean and free from streaks of oil or fat HOW TO DEAL WITH A FAT FIRE 1 Do not move the pan 2 Turn off the hotplate burners 3 Smother the flames with a fire blanket or damp cloth to extinguish the fire Do not use water or a fire extinguisher as the force of it may sprea...

Page 8: ...l pan or grid with aluminium foil as this can hold fat intensify the heat and create a fire hazard Grilling can be started from cold but for best results preheat for approximately two minutes Most cooking is done with the heat on full but it may be necessary after sealing the food to reduce the heat as required For au gratin dishes eg Macaroni Cheese and meringue toppings eg Baked Alaska place the...

Page 9: ...300mm x 350mm 12 x 14 TO USE THE OVEN 1 Place oven shelves in the chosen positions refer to cooking charts 2 Push in and turn the oven control knob fully anti clockwise Press the ignition button until the spark lights the gas 3 Turn the control knob clockwise to the required setting refer to cooking chart There is a delay of about one minute whilst the safety device operates before the burner come...

Page 10: ...ciples of food handling and hygiene to prevent the possibility of bacterial growth 1 If food is to be frozen or not served immediately cool it in a clean container as quickly as possible 2 Completely thaw frozen food in the refrigerator before re heating 3 Re heat food thoroughly and quickly either on the hotplate or in a hot oven Mk 6 and then serve immediately 4 Only re heat food once COOK CHILL...

Page 11: ...n 5 Pork joints and poultry must be checked for an internal temperature of at least 88o C 6 This method is unsuitable for stuffed meat and stuffed poultry 7 Always bring soups casseroles and liquids to the boil before putting in the oven 8 Cover casseroles with foil and then the lid to prevent loss of moisture 9 Always thaw frozen food completely before cooking 10 Root vegetables will cook better ...

Page 12: ...5 4 25 mins per lb 25 mins Duckling gosling 5 4 25 mins per lb 25 mins Turkey 4 or 5 4 or 5 15 20 mins per lb 20 mins Game birds 6 4 Casseroles 3 3 or 4 11 2 6 hrs depending on type of meat PUDDINGS Milk Puddings 3 3 or 4 Baked Custard 3 3 or 4 45 mins in bain marie Baked sponges 4 3 40 50 mins Baked Apples 3 4 Meringue puddings 1 4 or 5 15 mins or until tinged with brown Apple Pie 1x9 230mm 6 3 4...

Page 13: ...ay 2 or 3 Shortbread 7 180mm round 2 4 55 1hr depending on thickness Biscuits 2 trays 4 1 and 3 15 20 mins depending on recipe 1 tray 2 or 3 YEAST MIXTURES Bread 7 or 8 3 or 4 45 50 mins Rolls 7 or 8 2 or 3 15 20 mins Chelsea buns 5 2 or 3 30 40 mins MISCELLANEOUS Yorkshire Pudding large 7 1 or 2 45 50 mins individual 7 1 or 2 25 30 mins Soufflés 4 3 30 mins Meringues Baked Potatoes 4 or 5 3 11 2 ...

Page 14: ... high temperatures are not used regularly it may be necessary to run the oven empty at Mark 8 for a couple of hours If desired they can be wiped over with a soapy cloth followed by a wipe with a clean damp cloth OVEN DOORS The inner glass panel can be removed for easy cleaning Unscrew the two screws securing the glass panel taking care not to allow the glass to fall The glass panel can then be was...

Page 15: ... wrung out in warm soapy water only DO NOT USE ABRASIVES Aluminium Hotplate side trims hotplate burner bodies lid rear trim rear flue grille Similar to paint cleaning above Use a nylon brush to remove any cleaning materials water or dirt from the hotplate burner bodies Glass As for enamel cleaning Polish with a clean dry cloth or kitchen roll Chromium Plating Oven shelves grill pan grid grill pan ...

Page 16: ...uct Batteries are not covered by the guarantee The battery is easily changed see the section on battery replacement An AA size alkaline battery should be used If only one burner fails to ignite Check that the burner is dry and that spillage of food or cleaning fluid remains are not affecting the ignitor or burner ports Clean away any debris with a dry nylon brush such as an old toothbrush If a wir...

Page 17: ... plug is left in a condition where it could be connected to the electricity supply To help the environment Local Authority instructions should be followed for the disposal of your product DISPOSAL OF YOUR PRODUCT Problem Check Slight odour or small amount of smoke when grill oven used for the first time This is normal and should cease after a short period Oven cooks too fast or too slow Check that...

Page 18: ...t and that of safety to ensure compliance with the law In the UK CORGI registered installers work to safe standards of practice The cooker must also be installed in accordance with BS 6172 Failure to install the cooker correctly could invalidate the warranty liability claims and could lead to prosecution LOCATION The cooker may be located in a kitchen kitchen diner or a bed sitting room but not in...

Page 19: ...g h 95 75 90 72 3 9 kW 2 7 kW 3 0 kW 1 8 kW 150 120 134 109 HOTPLATE Front right and rear left TECHNICAL DATA DIMENSIONS Height to hotplate 895 910mm Height overall 900 915mm Width 538mm Depth 600mm excluding door handles and control knobs GENERAL Gas connection Rp 1 2 1 2 BSP female Pressure test point Grill injector Gas rate adjustment None Aeration adjustment None Battery 1 5V Alkaline AA ...

Page 20: ...nt walls cupboards etc The wall behind the cooker between the hotplate and 450mm above and the width of the cooker must be a non combustible material such as ceramic wall tiles If the cooker is to be fitted close to a corner on the left hand side ensure that there is a clearance of at least 50mm to allow the main oven door to open fully for when removing oven shelves COOKER HOODS If a cooker hood ...

Page 21: ...ET The back of the cooker has a slot for engagement of a stability bracket which can be obtained as an extra from the cooker supplier The leaflet included with the bracket should be read in conjunction with the following instructions Push cooker to its intended position Draw pencil lines on the floor in line with the front and left side of the plinth Remove the cooker Position stability bracket in...

Page 22: ...be made with an approved appliance flexible connection to BS 669 LPG cookers should be connected with a hose suitable for LPG and capable of withstanding 50 mbars pressure A length of 0 9 to 1 25m is recommended The length of hose chosen should be such that when the cooker is in situ the hose does not touch the floor The temperature rise of areas at the rear of the cooker that are likely to come i...

Page 23: ... and caps and pan supports Referring to the instructions for use where necessary 1 Check that the hotplate and grill burners ignite correctly and burn with a steady flame Check for a steady flame on the low setting 2 Check that with the oven set to mark 9 the burner ignites at low rate and then increases to full rate within 60 seconds Leave the oven full on with the door closed for 10 minutes and ...

Page 24: ...ar and concise details of the query or fault Place and Date of purchase Please keep the receipt as evidence will be required when the engineer calls Extended Warranty To join UK 08709 088 088 Republic of Ireland 1850 502 200 Genuine Parts Accessories Mail Order Hotline UK 08709 077 077 Republic of Ireland 01 842 6836 For further product information 01782 385516 All Cannon Services are offered as a...

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