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CAMP CHEF SHERPA CAMP TABLE AND KITCHEN ORGANIZER

Bring all the camp cooking necessities while keeping it organized with the Sherpa Camp Table and Kitchen Organizer. Four zippered 

compartments make organization simple and easy. One of the storage cubes features a coated fabric interior with the ability to use as a sink or 

cooler. A zip-out divider also makes taking along a Mtn. Series stove convenient. Built-in padded carry handles and a sturdy aluminum tabletop 

complete the perfect portable camp kitchen.

Specs:

Weight: 13 lbs

Folded Dimensions: (H x W x D) 18.5 X 27.5 x 17 inches

Set-up Dimensions: (H x W x D) 28.5 x 27.5 x 17 inches

Working Height: 29 inches

Table Top Weight Limit: 66 lbs

Material: 600 Denier ripstop nylon outer bag

LEG ASSEMBLY

1.  Slide part (B) all the way through Joint #2. Joint #2 has a hole all the way through. Make sure to orient Joint #2 as shown. (Pic 1)

2. Attach part (A) to part (B) and make sure button of part (A) snaps into hole of part (B). Press part (B) into Joint #2 until it stops. (Pic 2)

3.  Repeat Step 1 and 2 for all four legs.

BAG ASSEMBLY

4.     Remove the table top (Part E), which is stored in the back compartment of the bag, and set aside. (Pic 3) 

Important:

 Make sure to locate

the top of the bag and properly orient before moving on to step 5.

5.  Insert Part D through the long slots in the top of the bag.  Insert Part C through the short slots in the top of the bag. (Pic 4) The top of the

bag has 4 sewn sleeves, NO velcro sleeves. You can also look at the Camp Chef logo on the front panel to help orient correctly.

6.  Connect the corners of C and D with Joint 1 (Joint 1 does not have a hole in the top). Make sure to position the side of Joint 1 with no hole

to the top. Repeat for all 4 corners. (Pic 5) 

Note:

 Flip the bag upside down before moving on to step 7.

7.  Insert the assembled legs from steps 1-3 through the sleeves on the corners of the bag and then insert into Joint 1. Repeat for all four

legs. (Pic 6)

8.  Connect the legs by installing part D and C between the legs and connect them into Joint 2. (Pic 7)

9.  Wrap the velcro sleeves on the bottom of the bag around the 4 tubes installed in step 8. (Pic 7) 

Note:

 Stand the bag upright onto legs.

10.  Roll out the table (Part E) and connect the table top to the top of the bag with the 4 clips securing to the bag frame. (Pic 8)

11.  Insert 4 organizers (Part G) into each individual compartment. (Pic 8)

Benefits

• Versatile aluminum roll-top table

• Tough 600 denier fabric built to last the rigors of the road

• 4 zippered ripstop compartments for organization

• Zippered pouch on the back to accommodate transportation of tabletop

• Padded carry handles for easy handling

• Telescoping aluminum legs for great work height and storage size

• Can accommodate a Mtn Series stove and 2 compartments

• Zippered front flap folds out of the way to freely access compartments

INSTRUCTIONS

READ ALL INSTRUCTIONS BEFORE ASSEMBLY

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