CERAMIC CHAMBER
Fast Heat-Up:
u
UNOX patented heating
filament is thinner and has a
higher resistivity charge so it
reaches high temperatures
faster.
u
Uniform Cooking:
Filament
design produces the same
temperature at the center and
the perimiter of the cooking area.
The
Fast Cooking System
of the Glass-Ceramic Griddle
& Panini Grills is based on two different types of heat:
Cooking by Contact
:
u
Uniform product cooking on the contact surface
Cooking by Infrared Rays:
u
Cooks to the center of the food
Cooking Frozen Products:
u
The infrared rays penetrate to the heart
of the food product. When cooking frozen
products, they are perfectly thawed out
even to the center and cooked evenly.
u
The glass cooking surface is designed
to
resist thermic shocks.
It allows
cooking of frozen products even at
maximum temperature without
damage to the grill surface.
CERAMIC
CHAMBER
HEATING
FILAMENT
Food Flavors Dont Mix:
u
Easily cleaned surface
resists carbon residue buildup.
u
Since the glass surface is
smooth and non-pourous,
it doesnt absorb the taste
of previously cooked foods.
u
Food flavors dont mix.
HEAT DIRECTED STRAIGHT UP
FAST COOKING SYSTEM
INFRARED RAYS
GLASS
FAST
Heat-up
Cadco, Ltd., 145 Colebrook River Road, Winsted, CT 06098
Tel. (860)738-2500
u
Fax (860) 738-9772
u
E-mail: [email protected]
u
Web site: www.cadco-ltd.com
Easy Cleanup:
u
Surfaces resist
carbon buildup.
u
Scraper included for
easy cleaning of
smooth plate(s).
u
Brass wool included
for ribbed panini plate(s).
Panini / Clamshell Grills
Ribbed Top Plate(s)/
Smooth Bottom Plate(s)
Panini / Clamshell Grills
Smooth Top and
Bottom Plate(s)
CPG-10
CPG-20
CPG-10F
CPG-20F
Fry Top Griddle
FTCG-200
... for Fast Heat-up and Easy Clean-up!
Cooking with Radiant Heat
Glass - Ceramic Technology
Models with Radiant Heat Glass - Ceramic Technology
Easy-Clean
Surfaces
TOASTS
by
Conduction
COOKS
by
Infr
ared Ray
s
Energy Efficient:
u
Cooking surface
quickly reaches
an effective temperature
of 700°F.
u
No need to leave unit
on continuously
