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11/1/2016  RV04

4

Use & Care Manual

Models CMLW-2, CMLB-24P, CMLB-24RT

Keep prepared food hot & ready to serve

Multi-Level

Warmers/ Buffet Servers

CMLW-2 Multi-Level Warmer: 2 Level Shelves

CMLB-24P Multi-Level Buffet Server

 w/Clear Lids:

2 Level Shelves; 2 Steam Pan Holders;

4 Half Size Steam Pans w/Clear Lids

Cadco,

 

Ltd.

200 International Way, Winsted, CT 06098

860-738-2500  

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 Fax 860-738-9772

E-mail: [email protected]  

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 Website: cadco-ltd.com

600 Watts / 5 amps / 120 Volts / 60 Hz

600 Watts / 5 amps / 120 Volts / 60 Hz

WARRANTY

Cadco warrants that this Warmer / Buffet Server be 

free from defects

 in

material and workmanship for a period of one year from date of purchase.

(Warranty provides repair of unit.) A copy of your original purchase receipt is

required for proof of purchase date. This warranty 

does not cover consequential

damage

 of any kind or damages resulting from accident, misuse, abuse, or

external service or repair attempts by unauthorized personnel. Inquiries concerning

this warranty and the use and maintenance of this unit should be directed to

Cadco, Ltd.

Please  note: This  Model  is  a  carry-in  service  item;  customer  is

responsible for packaging the unit securely and returning it to Cadco* for

service, 

along with a copy of your original purchase receipt

a description of

the problem, and your name, shipping address and phone number. Ship to:

Cadco, Ltd., Attn: REPAIR, 200 International Wayd, Winsted, CT 06098. If

shipping the unit for service, we recommend that you insure it for its original

purchase price. Cadco is not responsible for damage or loss of unit in transit

to us.

Call Cadco at 860-738-2500 for Return Authorization Number BEFORE

returning any item for repair. Return Authorization Number MUST be

written on outside of carton to track the unit and avoid service delays.

Warranty  covers  repairing  the  unit  and  returning  it  to  customer.

Warranty is applicable only in USA and Canada*. (*Canadian customers

contact  Tarrison  Products,  LTD,  Ltd.  in  Ontario,  Tel.  (905)  825-9665.)

6. If using steam pans, place the steam pan holder(s) on the warming base

before placing the steam pans in place.

7. Stainless steam pans may be used in an oven, but NOT the lids!!!

8. Food placed on warming base or in steam pans should be fully cooked and

already hot.  These models are designed for keep-warm function only. 

To retain

heat and moisture in foods, keep lids on steam pans when not serving.

9. Foods containing little or no liquid should be kept warm on Low setting, and

stirred periodically.

10. If using the unit as a regular warming tray without the steam pans,  be sure

to use containers that are heat-proof. Note: The base is not designed to keep

large, deep pots full of food or liquid warm.

CARE AND CLEANING

Before initial use and after each subsequent use, Wash removable parts in

warm sudsy water, rinse and dry. The clear lids are top-rack dishwasher safe.

The most effective and safe way to clean the warming tray base is with a mild

detergent and a soft moist cloth.  Do not use any scouring agents! DO NOT

SUBMERGE THE WARMING TRAY BASE OR LET THE HEAT CONTROL

COME IN CONTACT WITH WATER.

If there is any food residue remaining on the surface, it should be removed

after each use.  To do so, scrub gently with a fine cleansing pad such as nylon

mesh or other ordinary cleansing pad.  DO NOT USE STEEL WOOL OR

ABRASIVE  KITCHEN  CLEANERS.  To  polish,  use  a  non-abrasive  glass

cleaner. Any food residue remaining can be whisked away with a gentle stroke

of a nylon mesh pad.  Rinse and wipe dry.  Do not allow water to spill or seep

into frame. 

Any maintenance required for this product, other than normal

care and cleaning, should be performed by our Factory.

IMPORTANT -  NOTE FOR WARRANTY:

Model:______________Date of Purchase: ______________________

_

Place of Purchase:__________________________________________

To expedite all warranty claims please keep your dated sales receipt from

place of purchase.

CMLB-24RT Multi-Level Buffet Server

w/ Clear Rolltop Lids:

2 Level Shelves; 2 Steam Pan Holders;

4 Half Size Steam Pans w/Clear Lids

600 Watts / 5 amps / 120 Volts / 60 Hz

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