Bush DHBDFBL60B, Instruction Manual

Page: 16 / 44

Installing your cooker
Bringing it all together
Installing your cooker
16
If you require any technical guidance or find that your product is not operating as intended, a simple solution can often be found in the Troubleshooting section of these instructions,
Installatıon and preparatıon for use
WARNING :
This appliance must be installed by an
authorised service person or qualified technician,
according to the instructions in this guide and in
compliance with the current local regulations.
• Incorrect installation may cause harm and
damage, for which the manufacturer accepts no
responsibility and the warranty will not be valid.
• Prior to installation, ensure that the local distribution
conditions (electricity voltage and frequency and/
or nature of the gas and gas pressure) and the
adjustments of the appliance are compatible. The
adjustment conditions for this appliance are stated
on the label.
• The laws, ordinances, directives and standards in
force in the country of use are to be followed (safety
regulations, proper recycling in accordance with the
regulations, etc.).
Instructions for the Installer
Ventilation requirements
• For rooms with a volume of less than 5 m 3 ,
permanent ventilation of 100 cm 2 free area is
required.
• For rooms with a volume of between 5 m
3
and 10
m 3 , permanent ventilation of 50 cm 2 free area will
be required, unless the room has a door which
opens directly to outside air in which case no
permanent ventilation is required.
• For rooms with a volume greater than 10 m
3
, no
permanent ventilation is required.
Important:
Regardless of room size, all rooms
containing the appliance must have direct access to
outside air via an openable window or equivalent.
Emptying of burned gases from the environment
Gas appliances expel burned gas waste to the outside
air, either directly or via a cooker hood with a chimney.
If it is not possible to install a cooker hood, install a fan
on the window or wall that has access to fresh air. The
fan must have the capacity to change the volume of air
in the kitchen a minimum of 4-5 times per hour.
Air inlet section min.
100 cm
2
Air inlet section min.
100 cm
2
C
OOKER
COOKER
Air inlet section
min. 100 cm
2
Air inlet section
min. 100 cm
2
Cooker
hood flue
Electrical ventilator
C
OOKER
C
OOKER
General instructions
• After removing the packaging material from the
appliance and its accessories, ensure that the
appliance is not damaged. If you suspect any
damage, do not use it and contact an authorised
service person or qualified technician immediately.
• Make sure that there are no flammable or
combustible materials in the close vicinity, such as