Broil King PR-S1, Use & Care Manual

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8/19/2002 RV02
CLEANING & MAINTENANCE INSTRUCTIONS (cont’d.)
4. Clean the element and drip area. If liquids or other foreign material are
allowed to drip down through the element pan and into the housing,
the warranty is voided.
5. To replace the element, reverse the above directions.
6. Use damp sudsy cloth to clean baked enamel and/or chrome finished
surfaces - NEVER USE ABRASIVES OR STEEL WOOL ON FINISHED
SURFACES. To polish, use a non-abrasive glass cleaner.
7. Thoroughly wipe soap and water from surface of range and heating element.
DO NOT IMMERSE IN LIQUID.
8. Leave unit unplugged when not in use.
120 Volts / 1100 Watts / 9 Amps
120 Volts / 1650 Watts (825 Watts per burner) / 13.75 Amps
LIMITED TWO-YEAR WARRANTY
This product is warranted to be free from defects in material and workmanship
under normal use and service for a for a period of two (2) years from the date
of purchase by the user thereof, or for maximum period of thirty (30) months
from the date of manufacture if unit was a gift (refer to ink stamp or black dated
sticker on appliance. Removing sticker voids the warranty.)
To obtain service during warranty period, call BroilKing* at 860-738-2200 for
a Return Authorization Number. Return Authorization Number MUST be
written on outside of carton to track the unit and avoid service delays.
Then return the appliance, insured and freight prepaid, to the BroilKing factory:
BroilKing Corp., ATTN: REPAIR, 143 Colebrook River Road, Winsted, CT
06098, Phone: 860-738-2200, Fax: 860-738-9404). Proof of purchase is
required when requesting warranty service - SAVE YOUR SALES RECEIPT.
Send a copy of your receipt along with a note stating your name, address, phone
number, and the nature of the problem, and requesting warranty service. Be sure
to package the unit carefully; we are not responsible for damage occurring
during shipment to the repair facility.
This warranty is extended only to the original purchaser and does not apply
to shipping damage, accidental breakage, alteration, tampering, misuse or
abuse, commercial use, unreasonable use, or damage to the product (not
resulting from defect or malfunction) while in the possession of the consumer.
Lost or broken cordsets, breakage of glass, nonstick or other coatings are not
covered by this warranty.
BroilKing Corp. disclaims all responsibility for consequential, incidental, or
commercial losses caused by the use of this product. Some states do not allow
this exclusion or limitation of incidental or consequential losses, so the foregoing
disclaimer may not apply to you. This warranty gives you specific legal rights,
and you may also have other legal rights, which vary from state to state.
Warranty is applicable only in USA and Canada*. (*Canadian customers contact
PGS Commercial Equipment in Ontario, Tel. (905) 795-8395.)
BroilKing Corp.
143 Colebrook River Road, Winsted, CT 06098
(860) 738-2200
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Fax (860) 738-9404
Website: www.broilking.com
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E-mail: info@broilking.com
Professional Light Duty
Portable Buffet Ranges
Use & Care Manual
Models PR-S1 & PR-D1
Model Number:___________Date of Purchase: _____________________
Place of Purchase: ____________________________________________
To expedite all warranty claims please keep your dated sales receipt from
place of purchase.
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