OWNER’S MANUAL
ASSEMBLY AND OPERATING INSTRUCTIONS
Heavy-Duty Charcoal/Wood Grill & Smoker
R
WARNING
READ AND FOLLOW ALL WARNINGS AND
INSTRUCTIONS IN THIS MANUAL TO AVOID
PERSONAL INJURY OR PROPERTY DAMAGE.
Page 1: ...NER S MANUAL ASSEMBLY AND OPERATING INSTRUCTIONS Heavy Duty Charcoal Wood Grill Smoker R WARNING READ AND FOLLOW ALL WARNINGS AND INSTRUCTIONS IN THIS MANUAL TO AVOID PERSONAL INJURY OR PROPERTY DAMAG...
Page 2: ...rcoal lighting fluid safely away from smoker When using charcoal lighting fluid allow charcoal to burn with smoker lid and dampers open until covered with a light ash approximately 20 minutes This wil...
Page 3: ...must be removed from smoker Use caution to protect yourself and property Carefully place remaining coals and ashes in a noncombustible metal container and saturate completely with water Allow coals an...
Page 4: ...4 x 12 Rear grill support bolts 4 10 24 Screws nuts bolts handle halves to brackets 21 4 Hex nuts 5 4 Lock washers 4 for handles 1 for butterfly damper 10 4 x w Bolts 14 4 Flat washers 8 2 Self tappin...
Page 5: ...en as this will make the ash guard shield difficult to open and close Step 3 Install the plastic end caps into the two legs without the wheel axle Using a block of wood and hammer tap the cap into pla...
Page 6: ...r The bracket will hold a metal bucket or tin can for catching grease and or ashes when smoker is in use WARNING A metal bucket or 44 tall 20 oz tin can must be kept under grease hole at all times Emp...
Page 7: ...illustrated Do not overtighten as this will make the air vent difficult to open and close Step 13 Install smokestack over smokestack pilot as illustrated Step 14 Install smokestack damper as illustra...
Page 8: ...16 x 12 carriage bolts and nuts Repeat this procedure with the other two wooden shelf slats Step 19 Place charcoal grates smaller than cooking grills in cooking chamber Place cooking grills on top of...
Page 9: ...be placed under the grease hole at all times even when the ash guard shield is closed A metal grease bucket may be ordered directly from Brinkmann by calling 1 800 468 5252 Step 3 Follow the instructi...
Page 10: ...arcoal lighting fluid in smoker and may result in a flash fire or explosion when lid is opened Step 6 With coals burning strong close the lid Use a temperature gauge to monitor temperature A temperatu...
Page 11: ...nd the life of your smoker make sure that hot charcoal and wood do not touch the walls of the smoker If you choose to use charcoal lighting fluid ONLY use charcoal lighting fluid approved for lighting...
Page 12: ...kestack damper to regulate cooking temperature NOTE Do not fully close side air vent smokestack damper and lid unless trying to cool the smoker down or suffocate a flame Step 7 By closing the side air...
Page 13: ...ot charcoal and wood do not touch the walls of smoker If you choose to use charcoal lighting fluid ONLY use charcoal lighting fluid approved for lighting charcoal Do not use gasoline kerosene alcohol...
Page 14: ...lose side air vent smokestack damper and lid unless trying to cool the smoker down or suffocate a flame Step 8 By closing the side air vent and smokestack damper more the burning intensity is slowed a...
Page 15: ...vaporate from water pan Always use a meat thermometer to ensure food is fully cooked before removing from smoker A meat thermometer may be ordered directly from Brinkmann by calling 1 800 468 5252 Smo...
Page 16: ...again wear oven mitts gloves and carefully replace cooking grill and food Step 5 Close the smoker lid and allow food to continue cooking Adding Charcoal Wood During Cooking 15 Regulating Heat To incr...
Page 17: ...Cover and store smoker in a protected area away from children and pets Cure your smoker periodically throughout the year to protect against rust To protect your smoker from excessive rust the unit mu...
Page 18: ...e recipes using the delicious technique of smoke cooking Beautifully photographed full color sixty six page hardback cookbook presents old favorites as well as new recipes such as smoked meatballs spa...
Page 19: ...moke steam and heat to flow into the food Also provides a convenient method for lifting your meatloaf in and out of the smoker Model 400 0073 0 Smoke N Pit Temperature Gauge This temperature gauge is...
Page 20: ...your Smoke N Pit Pitmaster under the terms of this warranty please call Customer Service Department at 800 527 0717 A receipt will be required The Brinkmann Corporation will not be responsible for any...
