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OPERATING AND SAFETY INSTRUCTIONS

OWNER’S MANUAL

Boiling Pot with Turkey Stand, 

Hanger and Strainer Basket

Restaurant Quality Boiling Pot

WARNING

READ AND FOLLOW ALL WARNINGS AND

INSTRUCTIONS IN THIS MANUAL TO AVOID

PERSONAL INJURY OR PROPERTY DAMAGE.

815-3622-B_INST_PotBsktStnd.qxd  9/25/01  4:38 PM  Page 1

Summary of Contents for Boiling Pot

Page 1: ...iling Pot with Turkey Stand Hanger and Strainer Basket Restaurant Quality Boiling Pot WARNING READ AND FOLLOW ALL WARNINGS AND INSTRUCTIONS IN THIS MANUAL TO AVOID PERSONAL INJURY OR PROPERTY DAMAGE 815 3622 B_INST_PotBsktStnd qxd 9 25 01 4 38 PM Page 1 ...

Page 2: ...liquid When lifting basket or stand out of pot be sure to have proper clearance above rim to prevent overturning pot with hot liquid Use caution when walking or standing near pot as splattered oil may have created a slick surface Avoid bumping into cooker or pot to prevent hot liquid spills or overturning pot Boiling pot should only be used with a cooker suitable for large pots Never place empty p...

Page 3: ...g temperature 350 375 F for frying For best results use a deep fry thermometer to check the temperature of the liquid in pot If oil begins to smoke reduce heat to avoid igniting the oil Do not allow oil to exceed 375 F as it can ignite Step 3 Use the Strainer Basket or Turkey Stand and Hanger to SLOWLY lower food into pot to avoid splashing hot liquid NOTE Frozen food should always be thawed compl...

Page 4: ...tered or damaged due to normal wear abuse improper maintenance improper use disassembly of parts and or attempted repair by anyone other than an authorized employee of The Brinkmann Corporation This warranty does not cover surface scratches to the finish which is considered normal wear The Brinkmann Corporation may elect to repair or replace damaged parts covered by the terms of this warranty This...

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