Breville VTP169 User Manual Download Page 1 | Manualshive

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1.5 litre capacity

slow cooker

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Summary of Contents for VTP169

Page 1: ... 1 5 litre capacity slow cooker ...

Page 2: ...afe way and understand the hazards involved Children shall not play with the appliance Cleaning and user maintenance shall not be made by children unless they are older than 8 and supervised Keep the appliance and its cord out of the reach of children aged less than 8 years Parts of the appliance are liable to get hot during use If the supply cord is damaged it must be replaced by the manufacturer...

Page 3: ...his appliance is for household use only Do not use this appliance outdoors Never immerse any part of the appliance or power cord and plug in water or any other liquid Never let the power cord hang over the edge of a work top touch hot surfaces or become knotted trapped or pinched This appliance must not be placed on or near any potentially hot surfaces such as a gas or electric hob Do not touch th...

Page 4: ... LOW The low setting gently simmers the food for an extended period of time It can also be used as a keep warm function which is useful whilst waiting to serve the meal This setting is recommended for cheaper cuts of red meat HIGH The high setting is used when cooking dried beans or pulses and will cook food in half the time required for the low setting Use this setting for paler meat such as chic...

Page 5: ...5 Due to our policy of continuous improvement the actual product may differ slightly from the one illustrated in these instructions parts overview ...

Page 6: ... Never put food or liquid into the body of your slow cooker always use the ceramic cooking pot Don t overfill the pot We recommend not to fill it more than two thirds full 3 Place the glass lid onto the ceramic cooking pot 4 Plug your slow cooker into a suitable mains supply Set the temperature control to the desired setting LOW The low setting gently simmers the food for an extended period of tim...

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Page 8: ...ition 2 Unplug your slow cooker from the mains supply socket 3 Using oven gloves remove the glass lid Angle the glass lid away from you as you remove it This will allow any build up of steam to escape safely away from your hands arms and face 4 Carefully lift the ceramic cooking pot out of the cooker body Place the ceramic cooking pot on a heat resistant surface Don t place the ceramic cooking pot...

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Page 10: ...e added during the last hour of cooking Cooking time guide Use the following table for suggested cooking times and settings when adjusting your favourite recipes Always check that the food is thoroughly cooked before serving Recipe time AUTO setting HIGH setting 15 to 30 mins 2 to 3 hours 1 5 to 2 hours 35 to 45 mins 3 to 5 hours 2 to 3 hours 50 mins to 3 hours 5 to 10 hours 3 to 6 hours These tim...

Page 11: ...s not necessary for roasting A minimal amount is required for pot roasting Raise the meat to be roasted on an inverted heat proof plate or saucer so the meat is kept free of any fat released throughout the cooking process Suitable cuts for roasting include Meat Cut Beef Blade fillet rump sirloin silverside topside Lamb Leg mid loin rack shank shoulders mini roast Pork Loin neck leg racks Suitable ...

Page 12: ...ry cup of rice Long grain rice gives better results Herbs and spices Leaf or whole herbs and spices are preferred As the flavour of these is stronger it is recommended to use half the suggested amount If using ground or dried herbs and spices add during the last hour of cooking Always taste and season before serving Milk and cream Milk cream and sour cream tend to break down during extended cookin...

Page 13: ...glass lid and ceramic cooking pot avoid severe temperatures changes direct heat or sudden cooling Cleaning the ceramic cooking pot and glass lid Remove the ceramic cooking pot and glass lid Wash the ceramic cooking pot and glass lid in warm soapy water Rinse and dry thoroughly The glass lid and ceramic cooking pot can be washed in a dishwasher To remove stubborn stains and foodstuff from the ceram...

Page 14: ...2 small carrots peeled and diced into 1 2cm cubes 50g broccoli florets 200g can chopped tomatoes 300ml hot vegetable stock Salt and freshly ground black pepper 20ml red pesto 1 Put all the vegetables into the cooking pot 2 Pour over the hot stock then replace the lid 3 Select LOW HIGH or AUTO and cook for the time indicated above 4 Serve with thickly cut granary bread for a delicious healthy meal ...

Page 15: ... Bouquet garni 1tsp dried mixed herbs Salt and freshly ground black pepper 1 tbsp cornflour to thicken 1 Put all the ingredients into the cooking pot and replace the lid 2 Select LOW HIGH or AUTO and cook for the time indicated above 3 Mix the cornflour with a small amount of water Gradually add the mixture to the pot combining it with the sauce Cook for a further 5 10 minutes 4 Garnish with some ...

Page 16: ...dium potatoes cut into diced 1 medium onion diced 1 large carrot sliced 1 tsp freshly chopped rosemary 300ml of hot stock lamb or chicken Salt and pepper 1 Put all the ingredients into the cooking pot and replace the lid 2 Select LOW HIGH or AUTO and cook for the time indicated above Delicious served with pickled red cabbage recipes ...

Page 17: ...tin of chopped tomatoes 1 x 200g baked beans 4 mushrooms sliced 1 tsp Dijon mustard Dash of Worcestershire sauce 200ml of beef stock 1 Heat the oil in a frying pan and brown the sausages quickly on all sides 2 Put the sausages into the cooking pot along with the rest of the ingredients 3 Gently stir to combine the ingredients and replace the lid 4 Select LOW HIGH or AUTO and cook for the time indi...

Page 18: ...Salt and pepper 1 Put the onions and carrots into the cooking pot 2 Place the beef on top of the carrots and onions 3 Mix the mustard and flour together to form a smooth paste then spread it over the beef 4 Season with salt and pepper and pour over the beer or stock Replace the lid 5 Select LOW HIGH or AUTO and cook for the time indicated above 6 Once cooked strain the juice from the beef and serv...

Page 19: ...medium courgette sliced 225g tomatoes skinned and chopped 400g can of chopped tomatoes 1 tbsp tomato purée 300ml hot vegetable stock Salt and freshly ground black pepper 1tsp dried mixed herbs 1 Put all the vegetables into the cooking pot 2 Add the tomato puree to the hot vegetable stock and whisk to combine 3 Add the tinned tomatoes stock and herbs season and cover with the lid 4 Select LOW HIGH ...

Page 20: ...ble it should be dismantled and removed from the supply cord and an appropriate plug fitted as detailed If you remove the plug it must not be connected to a 13 amp socket and the plug must be disposed of immediately If the terminals in the plug are not marked or if you are unsure about the installation of the plug please contact a qualified electrician 3A Blue Neutral Brown Live Fuse Green Yellow ...

Page 21: ...buse repair or alteration by a person other than a person authorised by JCS Europe Faults that occur through improper use damage abuse use with incorrect voltage acts of nature events beyond the control of JCS Europe repair or alteration by a person other than a person authorised by JCS Europe or failure to follow instructions for use are not covered by this guarantee Additionally normal wear and ...

Page 22: ... within the guarantee period state when and where it was purchased and include proof of purchase e g till receipt 5 Send it to our Customer Service Department at the address below Customer Service Department Jarden Consumer Solutions Europe Limited Middleton Road Royton Oldham OL2 5LN UK Telephone 0161 621 6900 Fax 0161 626 0391 e mail enquiriesEurope jardencs com Replacement parts For additional ...

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Page 24: ... 621 6900 For Customer Service details please see the website www breville co uk 2014 Jarden Consumer Solutions Europe Limited All rights reserved Imported and distributed by Jarden Consumer Solutions Europe Limited Cheadle Royal Business Park Cheadle SK8 3GQ United Kingdom The product supplied may differ slightly from the one illustrated due to continuing product development Printed in China ...

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