Breville BFP800 Instruction Booklet Download

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BFP800

the Kitchen Wizz Pro

Instruction Booklet

Summary of Contents for BFP800

Page 1: ...BFP800 the Kitchen Wizz Pro Instruction Booklet ...

Page 2: ...CONGRATULATIONS on the purchase of your new Breville Kitchen Wizz Pro ...

Page 3: ...0 Assembling your Breville Kitchen Wizz Pro 16 Basic processing techniques Pureeing with the QUAD blade Mixing and whipping with the QUAD blade Slicing shredding and grating with the multi function Discs 28 Food processing at a glance Processing tips 34 Care cleaning storage 38 Recipes ...

Page 4: ...ching the quad blade dough blade or discs Always operate the food processor with the processing lid securely in position Do not push food into the feed chute with your fingers or other utensils Always use the food pusher provided Keep hands knives and other utensils away from moving quad blade dough blade or discs Do not place hands or fingers in the bowl of the food processor unless the motor qua...

Page 5: ...erse power cord plug or motor base in water or any other liquid Do not move the food processor whilst in operation Do not leave the food processor unattended when in use Do not place any part of the food processor in the microwave oven Do not fill the bowl above the 10 cup liquid level 2 5L or 15 cup Dry level shredding Always add drier or thicker ingredients to the processing bowl prior to adding...

Page 6: ... or repair Any maintenance other than cleaning should be performed at an authorised Breville Service Centre This appliance is for household use only Do not use this appliance for anything other than its intended use Do not use in moving vehicles or boats Do not use outdoors The installation of a residual current device safety switch is recommended to provide additional safety protection when using...

Page 7: ...KNOW your Breville Kitchen Wizz Pro ...

Page 8: ...8 KNOW your Breville Kitchen Wizz Pro A E C D F K J G I H L M N Q S W V T U O Q P R B ...

Page 9: ...play displays the timing function L Direct drive motor base 2000W induction motor with safety braking system M Non skid rubber feet for added safety and stability N Julienne Disc use this disc for julienning vegetables O Chip Cutter use this disc for chipping vegetables P Reversible Shredder use one side for small thin shredding and the other side for coarse shredding Q Adjustable Slicer use this ...

Page 10: ...ASSEMBLING your Breville Kitchen Wizz Pro ...

Page 11: ...clockwise until the handle aligns with the TURN TO LOCK graphic The processing bowl should be securely locked into position See Figure 2 Fig 2 3 If using a disc first assemble the disc spindle onto the bowl drive coupling Orientate the disc so that the side you wish to use is facing upwards Hold the disc by the centre plastic moulding and position the central hole above the attachment spindle Push...

Page 12: ...or will not start unless the large food pusher is inserted correctly into place Press the POWER OFF button to switch the motor off When short bursts of power are required press the PULSE button and hold down briefly release then press again The PULSE action will automatically stop when the button is released 8 To set the timer press the buttons located to the left of the timing window Time will mo...

Page 13: ...ng bowl before removing blade or discs by turning it anti clockwise until the handle is in line with the ALIGN HANDLE Lift the bowl off the motor shaft When removing the discs carefully remove by gripping the plastic hub on the centre of the disc and lifting the disc up and away from the pin on the spindle NOTE Reassemble the food processor by locking the bowl into position before attaching blade ...

Page 14: ... processing ensure the POWER OFF button is pressed to switch the motor OFF Switch off the power outlet Remove the processing lid and adjust any food wedged between the blade and the bowl or in the disc Replace the lid and proceed as normal If this occurs again the processing bowl may be overloaded so remove some of the food and process in smaller batches NOTE The food processor is designed so the ...

Page 15: ...15 ...

Page 16: ...BASIC FOOD PROCESSING TECHNIQUES for your Breville Kitchen Wizz Pro ...

Page 17: ...ecommend to use the Pulse button as it may only take a few seconds to fully process the food to the desired consistency If necessary press the POWER OFF button unlock the lid and use the spatula to scrape down the sides of the bowl to ensure even processing Raw Vegetables Fruit and Cooked Meats Trim and cut food into 2 5cm cubes Process no more than 4 cups at a time using the Pulse button at 1 2 s...

Page 18: ...oarse stems Process no more than 2 bunches approx 4 cups at a time using the PULSE button at 1 2 second intervals until chopped to desired size or consistency Basil leaves Chopped basil Nuts Process no more than 4 cups 250g shelled nuts at a time using the PULSE button at 1 2 second intervals until chopped to desired size Shelled peanuts Chopped peanuts Dried fruit As dried fruit can be sticky pla...

Page 19: ... more than 4 cups at a time using the PULSE button at 1 2 second intervals until crumbed to desired consistency NOTE 700g pkt sliced bread yields approximately 10 cup soft breadcrumbs Freeze in one cup portions for later use Dried breadcrumbs Break bread into chunks and toast in oven until golden and crisp Do not over brown Process no more than 4 cups at a time using the PULSE button at 1 2 second...

Page 20: ... vegetables add stock through the feed chute if necessary to make a smoother puree Creamed vegetable soups Use same process as for cooked vegetables above then with motor running gradually add no more than 4 cups stock and cream or milk through the feed chute Do not exceed MAX liquid level Cooked pumpkin Pureed pumpkin Cooked meat and patés Trim and cut cooked meat into 2 5cm cubes For chicken liv...

Page 21: ...freezer bags ready for use Mixing with the QUAD Processing blade The quad blade mixes ingredients for cakes batters and egg based sauces such as mayonnaise Always remember to place the quad blade into the processing bowl before adding the food Butter cakes Place softened butter and sugar into the processing bowl Process using the START PAUSE button until mixture is lightly creamed With the motor r...

Page 22: ...e emulsifying disc beat egg whites until foamy using the emulsifying disc see Egg Whites in this section Add frozen fruit puree to egg white foam and process using PULSE button until folded through evenly Freeze until ready to serve Dips and spreads Using quad blade place ingredients into the processing bowl and process using the START PAUSE button until ingredients are mixed to desired consistenc...

Page 23: ... with seasonings and vinegar use emulsifying disc Process using START PAUSE button until mixture is light and creamy about 2 minutes Use emulsifying disc For Mayonnaise use quad blade with the motor running slowly add oil through feed chute until mixed to desired consistency Do not exceed Max liquid level For Hollandaise or Bearnaise with the motor running slowly add hot melted butter through feed...

Page 24: ...e processing bowl and use the PULSE button until ingredients are just combined Add dried fruit nuts etc through the small feed chute and use the Pulse button until the additions are folded through evenly Melt n mix biscuits Insert the dough blade into the bowl Place melted ingredients followed by liquid ingredients then dry ingredients into the processing bowl Process ingredients using the PULSE b...

Page 25: ...ctivate the unit if the chute is overfilled A Max level graphic indicates the maximum fill level WARNING Adjustable Slicing Disc blade is sharp keep hands away from the blade Adjustable slicer 1 Place the adjustable slicer onto the disc spindle in the processing bowl 2 Prepare food as directed in the following food categories or recipes 3 Pack food into the feed chute as directed in the following ...

Page 26: ... vegetables Prepare fruit or vegetables by washing or peeling First cut the food to fit the length of the feed chute no more than 14cm If food fits without the need to cut trim one end so that it sits flat in feed chute or the food should be able to lie on the side if you require a long thin slice of vegetable or fruit Pack food vertically or horizontally into the feed chute with cut side facing d...

Page 27: ...ith a sharp knife For round cheese such as Mozzarella and Bocconcini slice one end and pack into the feed chute so the flat end is facing the disc For wedge shaped cheese pack 2 pieces side by side into chute to form a rectangular shape one piece with tip facing down other piece with tip facing up Slice or shred Deli meats Cut the meat to fit the length of the feed chute no more than 14cm Pack int...

Page 28: ...trips use the small feed chute and pusher Large chipper The chip cutting disc is positioned on the spindle in the main processing bowl and cuts food into long chunky lengths This disc is used primarily for potatoes however a variety of foods can be used for this application If using large potatoes lie them down in feed chute for extra long strips For best results position the pusher so that firm p...

Page 29: ...29 ...

Page 30: ...FOOD PROCESSING AT A GLANCE for your Breville Kitchen Wizz Pro ...

Page 31: ...e Salad Broccoli cooked Quad Use Broccoli Soup Cabbage Thin 1 2 and med 2 3 Use Accompaniment Shredding Use Salad Carrot Quad or mini Use Vegetable Soup 0 5 Shredding Use Salad Cauliflower cooked Quad or mini Use Cauliflower Soup Celery Quad or mini Use Vegetable Soup Thin 1 2 med 2 3 Use Salad Chilli Quad or mini Use Seasoning Eggplant Quad or mini Use Accompaniment soups 2 5 Use Grilled eggplant...

Page 32: ... Pumpkin Quad or mini Use Pumpkin frittata 3 6 Use Pumpkin sliced salad Shredder Coarse or fine Use Salad Pumpkin cooked Quad or mini Use Mash pumpkin Pumpkin soup pumpkin scones 3 6 Use Pumpkin sliced salad Spinach Quad or mini Use Accompaniment Spinach cooked Quad or mini Use Creamed spinach Swede Quad or mini Use Vegetable Soup creamed swede Tomatoes Quad or mini Use Salsa 2 5 Use sandwich fill...

Page 33: ...ad Stone Fruit Apricot nectarine peach plum Quad or mini Use Fruit salad dessert sauce Strawberries Quad or mini Use Fruit salad dessert sauce Batters Dough Use Cakes crepes Whisk Use cakes muffins crepes Breadcrumbs Quad or mini Use Coatings breadcrumb stuffing Cheese 2 5 Use Garnish sandwich fillings Shredder Coarse or fine Use Grated cheese for pizza Chocolate Quad or mini Use Chocolate Ganache...

Page 34: ...D DISC TYPE Chip Shred Julienne whisk Cream use pulse function Whisk Use recommended pulse function to avoid over whipping Meat raw use pulse function Quad Use Mince meatloaf burgers Meat cooked use pulse function Quad Use Sandwich fillings pate baby food Meat deli 1 6 Use Sandwiches antipasto pizza toppings ...

Page 35: ...res Peanut butter made in the food processor will separate on standing Stir just before use When processing a variety of ingredients it is not necessary to remove them after each addition unless they exceed the MAX level marking When mixing dry and wet ingredients the mixture will process more evenly if the wet ingredients are placed in the bowl preceding the dry ingredients Egg white foams used f...

Page 36: ...CARE CLEANING STORAGE of your Breville Kitchen Wizz Pro ...

Page 37: ...ty Food stains and odours Foods such as carrot may leave a stain on plastic parts whilst other foods such as garlic may leave a strong odour To remove either soak the parts for 5 minutes in 2 litres of water with cup lemon juice added Rinse and wash as normal Storage Ensure the food processor is switched off and unplugged at the power outlet Ensure all parts of the food processor are clean and dry...

Page 38: ... WARNING The quad mini and adjustable processing blades and discs are extremely sharp handle with care at all times Never immerse the motor base power cord or power plug in water or any other liquid Never store your food processor with the bowl fixed and lid locked into position Doing so will cause unnecessary strain on the auto operating switch on the handle of the processing bowl and the automat...

Page 39: ...39 ...

Page 40: ...TROUBLESHOOTING ...

Page 41: ...e processing If not add more flour 1 tablespoon at a time until the motor speeds up Process until dough cleans the side of the processing bowl The motor does not start There is a safety interlock switch to prevent the motor from starting if it is not properly assembled Make sure the processing bowl lid and the pusher are securely locked into position If you are slicing or shredding and the above s...

Page 42: ...ing dough always start the food processor before adding liquid Add liquid in a slow steady stream allowing the dry ingredients to absorb it If too much liquid is added wait until ingredients in the processing bowl have mixed then add remaining liquid slowly do not turn off the machine Pour liquid onto the dough as it passes under the feed chute opening do not pour liquid directly onto the bottom o...

Page 43: ...43 ...

Page 44: ...RECIPES ...

Page 45: ...d processor using quad blade 3 Place eggplant and remaining ingredients into processing bowl Process until smooth 4 Spoon mixture into a serving dish Cover and chill until ready to serve Serve with slices of Lebanese bread Guacamole Makes approximately 4 cups INGREDIENTS 3 large avocados peeled and stone removed 1 Spanish onion peeled and quartered 2 tablespoons lime or lemon juice 1 tablespoon sw...

Page 46: ...e NOTE To achieve even slicing refer to the Food processing table at a glance Swiss cheese gnocchi Makes 4 serves INGREDIENTS 500g potatoes peeled and quartered 8 cups 2 litres chicken stock 1 cups 225g plain flour cup 75g plain flour extra teaspoon cayenne pepper Cheese Sauce INGREDIENTS 125g Swiss cheese 90g Parmesan cheese 300ml cream cup sour cream 2 tablespoons snipped chives cup 125ml white ...

Page 47: ...ese and flour with the shredded vegetables and season if desired 5 Combine the eggs and milk then stir into the vegetable mixture Pour mixture into a lightly greased oven proof dish and bake in a preheated oven at 220 C for 20 30 minutes or until golden brown and set Serve Mixed Vegetable Frittata with a salad as an entrée or light meal Pumpkin soup Makes approximately 1 litres INGREDIENTS 1 leek ...

Page 48: ...sing bowl Process until smooth and remove Repeat with remaining ingredients 7 Transfer processed mixture back into saucepan with ham meat and reheat before serving Serve hot with crusty bread rolls NOTE When processing soup do not exceed the MAX liquid level on the side of the processing bowl Leek and potato soup Makes approximately 2 litres INGREDIENTS 2 leeks trimmed and washed 2 tablespoons 40g...

Page 49: ...s until smooth and remove Repeat with remaining ingredients 5 Transfer processed mixture back into saucepan stir in sour cream season to taste and reheat gently before serving Serve hot garnished with basil leaves Vegetable soup Makes approximately 2 litres INGREDIENTS 1 Spanish onion peeled and quartered 4 sticks celery trimmed and sliced 4 carrots trimmed peeled and sliced 2 parsnips trimmed pee...

Page 50: ...bake in a preheated oven at 180 C for 30 40 minutes or until golden brown and set Remove from oven cool and chill Serve chilled slices of Smoked Fish Terrine with salad Thai fish cakes Makes 24 serves INGREDIENTS 8 green beans 1 small onion peeled and quartered 2 cloves garlic peeled 2 thick slices peeled ginger 2 red chillies trimmed 2cm piece fresh lemon grass 6 Kaffir lime leaves crushed bunch ...

Page 51: ...r running add egg through the feed chute and use the Pulse button in short burst until egg is mixed through 5 Add breadcrumbs and process using Pulse button until mixture is just combined Roll tablespoonsful of the mixture into balls then coat in cornflour 6 Heat a little oil in a large frypan and cook meatballs on a medium heat for 20 minutes turning occasionally until cooked and golden brown Ser...

Page 52: ...le with sesame or fennel seeds 9 Score in half and then each half into thirds 10 Bake in oven for 25 30 minutes or until cooked and golden brown 11 Remove from oven and all to cool on wire racks Chilli con carne Makes 4 serves INGREDIENTS 150g rindless bacon roughly chopped 1 large Spanish onion peeled and quartered 2 cloves garlic peeled 2 red chilles trimmed and deseeded 1 tablespoon oil 750g to...

Page 53: ...a little oil in a frypan add burgers and cook for approximately 5 minutes on each side Serve hot on toasted burger buns with lettuce leaves sliced tomato and beetroot Herbed bread stuffing Makes 16 serves INGREDIENTS 125g button mushrooms 1 Spanish onion peeled and quartered 2 sticks celery roughly chopped 100g pistachio nuts shelled 4 sprigs parsley 125g rindless bacon roughly chopped 75g leg ham...

Page 54: ...onion peeled 3 tablespoons 60g butter diced 300ml cream 1 cup 250ml milk 1 cup dried breadcrumbs METHOD 1 Assemble the food processor using the fine shredding disc and shred the cheese Remove cheese from processing bowl 2 Press garlic cloves flat with a knife to release juices Rub crushed garlic over the base of a lightly greased oven proof dish 3 Reassemble the food processor using the adjustable...

Page 55: ...ions then transfer to a large serving bowl and toss with remaining ingredients Serve chilled with crusty bread Passionfruit Curd Makes 4 cups Keeps for up to 1 month unopened refrigerated INGREDIENTS 10 eggs 1 egg yolk 2 cups sugar 2 x 170g can passionfruit pulp 80g butter melted METHOD 1 Assemble food processor using the emulsifying disc 2 Add eggs and process for 10 seconds 3 Add sugar and proce...

Page 56: ...salad Makes 4 6 serves INGREDIENTS 3 Granny Smith apples quartered bunch celery sticks trimmed 2 tablespoons lemon juice 100g smoked walnuts Dressing INGREDIENTS 3 egg yolks 2 teaspoons seeded mustard cup olive oil 2 tablespoons garlic chives Salt and pepper optional METHOD 1 Assemble the food processor using the adjustable slicing disc 2 Slice apples and celery then transfer to a large serving bo...

Page 57: ...l and thyme Top with left pomegranate fetta and drizzle with left over marinate Coleslaw Makes 4 6 serves INGREDIENTS 300g white cabbage cut in wedges 300g purple cabbage cut in wedges 2 carrots peeled 1 Spanish onion peeled and quartered 1 red capsicum quartered 1 green capsicum quartered 2 sticks celery 2 Granny Smith apples quartered Dressing INGREDIENTS 1 cup mayonnaise cup light sour cream 1 ...

Page 58: ...yonnaise substitute vinegar with lemon juice and add 1 teaspoon grated lemon rind Aioli Makes approximately 2 cups INGREDIENTS 1 whole bunch garlic 4 egg yolks Juice of 1 lemon 2 teaspoons white vinegar 2 cups 500ml vegetable or olive oil 1 tablespoon thyme Salt and pepper to taste METHOD 1 Assemble the food processor using the emulsifying blade 2 Pre heat oven to 200 C 3 Slice the top off the gar...

Page 59: ...ast beef or barbecued meats Variation Hollandaise Sauce Substitute the vinegar with lemon juice Pesto Makes approximately 2 cups INGREDIENTS 125g Parmesan cheese 4 cups firmly packed basil leaves approx 2 bunches 1 cup 125g pinenuts 4 cloves garlic peeled cup olive oil 1 tablespoon lemon juice METHOD 1 Assemble the food processor using the fine grating disc 2 Finely grate the Parmesan cheese and r...

Page 60: ...ls INGREDIENTS 3 cups 525g bread or baker s flour 2 teaspoons sugar 2 teaspoons instant active dry yeast 1 teaspoons salt 1 tablespoon oil 1 cups 315ml warm water METHOD 1 Assemble food processor using the dough blade 2 Place flour sugar yeast salt and oil into the processing bowl Process until oil is absorbed into flour 3 With the motor running slowly add the water through the feed chute Process ...

Page 61: ...g 6 Bake in pre heated 220 C oven 200 C fan forced for 15 minutes or until golden brown and crisp 7 Makes enough for 6 x 30 cm 12 inch pizzas NOTE Double wrap dough balls in plastic wrap and freeze for up to 1 month To de frost remove from freezer and place dough ball into microwave De frost on low for 30 seconds Pizza topping ideas Margarita per pizza INGREDIENTS 1 qty pizza dough L cup pizza sau...

Page 62: ...he filling and place onto a baking tray 3 Bake for 20 25 minutes or until golden brown and crisp Apple tart Makes 4 6 serves INGREDIENTS 1 quantity Rich Sweet Shortcrust Pastry see page 58 1kg Golden Delicious apples peeled and cored 2 tablespoons lemon juice cup caster sugar teaspoon ground cinnamon 1 tablespoon milk for brushing 1 tablespoon caster sugar extra METHOD 1 Roll out half of the pastr...

Page 63: ...into each of the pie bases cover with pastry tops crimp the edges brush lightly with egg white and lightly dust with caster sugar Cut a cross in the top of each pie top with tip of a sharp knife 8 Bake in a preheated oven at 200 C for 15 20 minutes or until cooked and golden Serve hot or cold NOTE If suet is not available substitute with chilled butter Peach sorbet Makes 6 serves INGREDIENTS 1 cup...

Page 64: ...125g butter 1 tablespoon golden syrup 2 tablespoons boiling water 2 teaspoons bicarbonate of soda 1 cup rolled oats cup desiccated coconut 1 cup 150g plain flour 1 cup caster sugar teaspoon salt METHOD 1 Melt butter in a small saucepan Stir in golden syrup boiling water and bicarbonate of soda 2 Assemble the food processor using the Dough blade Place melted butter mixture into the processing bowl ...

Page 65: ...1 punnet raspberries for serving 1 tablespoon icing sugar optional METHOD 1 Assemble the food processor using the quad blade 2 Break biscuits into quarters and place into processing bowl Process until finely crushed With the motor running slowly add the melted butter through the feed chute Process until combined 3 Remove mixture from processing bowl and press over the base and three quarters up th...

Page 66: ...finger lengths Store Shortbread in an airtight container Brownies Makes 24 serves INGREDIENTS 90g butter 125g dark cooking chocolate chopped 2 x 60g eggs lightly beaten cup caster sugar 1 teaspoon vanilla essence cup 112g plain flour teaspoon baking powder 100g walnut pieces METHOD 1 Heat butter and chocolate in a saucepan until just melted 2 Assemble the food processor using the quad blade 3 Plac...

Page 67: ...quad blade Place cooled strawberry mixture into the processing bowl Process until smooth Stir in brandy if desired 6 Fold crêpes into quarters and arrange in over lapping layers in a lightly greased oven proof dish Pour Strawberry Sauce over the crêpes and bake in a preheated oven at 200 C for 10 15 minutes Serve Strawberry Crêpes with scoops of vanilla ice cream Buttercake Makes 8 12 serves INGRE...

Page 68: ...a lightly flour dusted surface Press dough out gently with hands to about 2cm thickness 5 Using a 4cm scone cutter dip cutting edge into the extra flour and cut 12 scone shapes from the dough If desired re knead left over dough press out and cut extra scone shapes 6 Place scone shapes close together in a lightly greased 28cm x 18cm lamington pan and lightly brush tops with a little of the extra mi...

Page 69: ...d surface Transfer dough to a large lightly greased bowl cover and stand in a warm area until doubled in size approximately 40 minutes 5 Remove dough and knead on a lightly floured surface until smooth and elastic Cut dough into 12 equal pieces then knead each piece well and shape into a ball 6 Place dough balls into a lightly greased 28cm x 18cm lamington pan Cover and stand in a warm area until ...

Page 70: ...70 NOTES ...

Page 71: ...71 NOTES ...

Page 72: ... brochure may vary slightly from the actual product BFP800 Issue B10 Australian Customers Mail PO Box 22 Botany NSW 2019 AUSTRALIA Phone 1300 139 798 Fax 02 9384 9601 Email Customer Service askus breville com au New Zealand Customers Mail Private Bag 94411 Botany Manukau 2163 Auckland NEW ZEALAND Phone 0800 273 845 Fax 0800 288 513 Email Customer Service askus breville com au Breville Customer Ser...

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Breville BFP800, Instruction Booklet

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