Brentwood Appliances AF-500DBK, Operating And Safety Instructions Manual

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5. Preheat the hot air fryer for approx. 5 minutes by touching the power button. The
Red heat indicator light will illuminate, signaling that the hot air fryer is heating up.
Once it has reached the required temperature, the Red heat indicator light will
automatically turn off.
6. Remove the cooking compartment by pulling it out of the hot air fryer using the
handle. Place the cooking compartment onto a flat stable, heat-resistant surface.
7. Place the ingredients on the Trivet (5) that is in the Pan (3). Do not exceed the MAX
level marking. NEVER use the Pan (3) without the Trivet (5).
8. Press the On/Off button (H) to activate the touch control panel (1).
9. Press the temperature setting buttons (F) to select the cooking temperature.
10. Press the cooking time setting buttons (E) to set the timer.
11. Alternatively, press the program selection button (G) to select the cooking
program corresponding to the type of food shown.
12. Once you set cooking time and temperature or you select a preset cooking
program, the cooking process will start. The cooking indicator light (B) and
ventilation indicator light (A) will light up.
13. During cooking the temperature and time are shown alternately.
14. To pause the cooking process, press the Start/Stop button (H). To resume the
cooking process, press the Start/Stop button (H) again. The device is automatically
in pause mode when you pull out the pan. The cooking process continues when
the pan is put in the appliance again.
WARNING: Do not touch the pan, and the internal metallic parts during and some
minutes after use. Danger of burns!
15. After cooking, the appliance beeps and turns off. If the ingredients are not ready,
simply reinsert the pan (3) into the appliance body and set the timer for a few
minutes.
NOTE: During use, the Red heat indicator light will cycle on and off to signal that it
is maintaining the selected temperature.
NOTE: Some ingredients may require shaking halfway through the cooking time.
Remove the cooking compartment (pan) by pulling the handle out of the hot air
fryer. Shake the pan gently and then slide it back into the hot air fryer main unit to
close it and continue to cook.
16. Once cooking is complete and the preset time has elapsed, check whether the
ingredients are ready by carefully opening the cooking compartment.
17. Remove the pan (3) from the appliance body. Place on a flat heat-resistant surface.
18. Once the food is cooked, remove the non-stick coated pan from the cooking
compartment and then empty the contents into a bowl or plate.
19. Use a pair of heat-resistant tongs (not included) if the food is large or fragile. Or a
nonmetallic wooden utensil (not included) to remove the ingredients and place on
a plate and serve hot.