Brandt SM2006B, Instruction Manual

Page: 25 / 80

25
about the destruction of your machine and lead to a
dangerous situation.

This machine is exclusively intended for domestic use in
private dwellings. Its use in communal or professional
premises such as rooms for breaks in offices or workshops,
camping or hotel premises, does not represent compliant
use as defined by the manufacturer.
b) Technical Data
Model
Rated voltage 230V ~ 50 Hz
Rated input power (microwaves) 1,050 W
Rated output power (microwaves) 700 W
Diameter of the revolving plate 25.5 cm
External dimensions (LxWxH): 440 x 356 x 258 mm
Net weight 10.4 kg
c) Operating Principle
The microwaves used for cooking are electromagnetic waves.
They exist normally in our environment as radio-electric waves, light or even infra-red radiation.
Their frequency is in the 2450 MHz band.
Their behaviour
 They are reflected by metals.
 They pass through all other materials.
 They are absorbed by molecules of water, fat and sugar.
When food is exposed to microwaves rapid agitation of the molecules occurs which causes
heating.
The penetration depth of the waves into the food is about 2.5 cm. If the food is thicker, cooking
through the food will take place by conduction as in traditional cooking.
Fig.01
SM2006B / SM2006W/SM2006S