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    Intended use

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Intended use

Intended use

Read these instructions carefully. Only then 

will you be able to operate your appliance 

safely and correctly. Retain the instruction 

manual and installation instructions for future 

use or for subsequent owners.
The images shown in these instructions are for 

guidance only.

Appliance category: 

Category 1

Check the appliance for damage after 

unpacking it. Do not connect the appliance if it 

has been damaged in transport.
Only allow a licensed professional to connect 

the appliance and to convert the appliance to 

a different type of gas. The appliance must be 

installed (electric and gas connections) in 

accordance with the instruction and 

installation manual. An incorrect connection or 

incorrect settings may lead to serious 

accidents and damage to the appliance. The 

appliance manufacturer accepts no liability for 

damage of this kind. The appliance's warranty 

becomes void.
This appliance is intended for private domestic 

use and the household environment only. The 

appliance must only be used for the 

preparation of food and beverages. The 

cooking process must be supervised. A short 

cooking process must be supervised without 

interruption. Only use the appliance in 

enclosed spaces.

Caution:

This appliance is for cooking 

purposes only. It must not be used for other 

purposes, for example room heating.
This appliance is intended for use up to a 

maximum height of 2000 metres above sea 

level.

Caution:

The use of a gas cooking appliance 

results in the production of heat,  moisture and 

products of combustion in the room in which it 

is installed. Ensure that the kitchen is well 

ventilated especially when the appliance is in 

use: keep natural ventilation holes open or 

install a mechanical ventilation device 

(mechanical extractor hood).
Prolonged intensive use of the appliance may 

call for additional ventilation, for example 

opening of a window, or more effective 

ventilation, for example increasing the level of 

mechanical ventilation where present.

Summary of Contents for HXR39ID50Y

Page 1: ... en Instruction manual Free standing cooker HXR39ID50Y ...

Page 2: ......

Page 3: ...iance on and off 19 Setting the heating function and temperature 19 Rapid heating 20 O Time setting options 20 Setting the cooking time 20 Setting the end time 21 Setting the timer 22 Setting the time 22 A Childproof lock 22 Activating and deactivating 22 D Cleaning 23 Cleaning agents 23 Surfaces in the cooking compartment 24 Keeping the appliance clean 25 Cleaning function 25 Cleaning recommendat...

Page 4: ...age of this kind The appliance s warranty becomes void This appliance is intended for private domestic use and the household environment only The appliance must only be used for the preparation of food and beverages The cooking process must be supervised A short cooking process must be supervised without interruption Only use the appliance in enclosed spaces Caution This appliance is for cooking p...

Page 5: ...eproof paper may come into contact with the heating element and catch fire Do not place greaseproof paper loosely over accessories during preheating Always weight down the greaseproof paper with a dish or a baking tin Only cover the surface required with greaseproof paper Greaseproof paper must not protrude over the accessories Risk of fire Combustible objects that are left in the cooking compartm...

Page 6: ...uefied gas bottle is not upright liquefied propane butane can enter the appliance Intense darting flames may therefore escape from the burners Components may become damaged and start to leak over time so that gas escapes uncontrollably Both can cause burns Always use liquefied gas bottles in an upright position Warning Risk of scalding The accessible parts become hot during operation Never touch t...

Page 7: ...electric shock and serious injury The cable insulation on electrical appliances may melt when touching hot parts of the appliance Never bring electrical appliance cables into contact with hot parts of the appliance Risk of electric shock Do not use any high pressure cleaners or steam cleaners which can result in an electric shock Risk of electric shock A defective appliance may cause electric shoc...

Page 8: ...n cause damage to the enamel Moisture in the cooking compartment Over an extended period of time moisture in the cooking compartment may lead to corrosion Allow the cooking compartment to dry after use Do not keep moist food in the closed cooking compartment for extended periods of time Do not store food in the cooking compartment Cooling with the appliance door open Following operation at high te...

Page 9: ...the other The cooking compartment stays warm This reduces the baking time for the second cake You can place two cake tins next to each other in the cooking compartment For longer cooking times you can switch the appliance off 10 minutes before the end of the cooking time and use the residual heat to finish cooking Saving energy with the gas hob Always use a saucepan which is the correct size for y...

Page 10: ...f you do not know what the gas pressure in your distributing pipes is contact your local gas company The gas governor must be connected maintained and adjusted by specialists from your local gas company Faults in the gas installation smell of gas If you notice a smell of gas or faults in the gas installation you must immediately shut off the gas supply and or close the gas cylinder valve immediate...

Page 11: ... appliance must be set up directly on the kitchen floor and in line with the specified dimensions The appliance must not be set up on any other object The distance between the top edge of the oven and the bottom edge of the extractor hood must meet the requirements of the extractor hood manufacturer Ensure that the appliance is not moved again after set up The distance from the high output burner ...

Page 12: ...information The design depends on the respective appliance model Cooking area Here is an overview of the control panel The design depends on the respective appliance model Explanations 1 Hob cover 2 Steam outlet Caution When the oven is in operation hot steam escapes here 3 Hob 4 Control panel 5 Cooling fan 6 Oven door 7 Plinth drawer Optional available for some appliances Depending on the applian...

Page 13: ...ating element in the back panel evenly around the cooking compartment 6 Hot air gentle An intelligent heating type for the gentle preparation of meat fish and pastries The appliance optimally controls the supply of energy to the cooking compartment The food is prepared in phases using residual heat This means that it remains more succulent and browns less Energy can be saved depending on the prepa...

Page 14: ...peration the appliance will continue to operate as before Interior lighting With most heating functions and other functions the interior lighting in the cooking compartment will remain lit while the oven is in operation When the function selector is turned to bring operation to an end the lighting will go out By turning the function selector to the interior lighting setting you can switch on the l...

Page 15: ...ompartment the right way round Always insert the accessories fully into the cooking compartment so that they do not touch the appliance door Take any accessories that you will not be using out of the cooking compartment Optional accessories You can buy optional accessories from our after sales service from specialist retailers or online You will find a comprehensive range of products for your appl...

Page 16: ...on Operating the appliance on page 19 Switch off the appliance after the time indicated Once the cooking compartment has cooled down clean the smooth surfaces with soapy water and a dish cloth Cleaning the accessories Clean the accessories thoroughly using soapy water and a dish cloth or soft brush Baking tray non stick For tray bakes and small baked items Allows baked items to be removed more eas...

Page 17: ... flame must not touch the sides of the pan Do not use damaged pans which do not sit evenly on the hob Pans may tip over Only use pans with a thick flat base Do not cook without using a lid and make sure the lid is properly fitted This wastes energy Always place the ovenware centrally over the burner Otherwise there is a risk that it may tip over Place the pans on the pan supports never directly on...

Page 18: ...old the burner knob for 1 3 seconds Gas begins to flow out and the gas burner ignites The flame failure device is activated If the gas flame goes out the gas supply is automatically shut off by the flame failure device 4 Set the desired flame size Between the þ Off position and the position the flame is not stable Therefore always choose a position between the large flame and small flame 5 Check w...

Page 19: ...ing function is best for which type of food please refer to the beginning of the instruction manual Example in the picture Top bottom heating at 190 C 1 Use the function selector to set the heating function 2 Use the temperature selector to set the temperature or grill setting The appliance will start heating after a few seconds Once your food is cooked turn the function selector to the Off positi...

Page 20: ...the cooking time You can set the cooking time for your food on the appliance This prevents the food from accidentally being cooked for too long and means that you do not have to stop what you are doing to switch off the oven The maximum time that can be set is 23 hours and 59 minutes The cooking time can be set in 1 minute increments up to one hour and then in 5 minute increments The cooking time ...

Page 21: ...tory The end of the cooking time can be delayed by up to 23 hours and 59 minutes Example in the picture The time is 10 30 a m a cooking time of 45 minutes has been set and you want the food to be ready at 12 30 p m 1 Set the type of heating and temperature or setting 2 Touch the v button twice and use the A or button to set the cooking time 3 Touch the v button again The end time y will be highlig...

Page 22: ... the timer duration all the way to zero The timer is now switched off Setting the time When the appliance is connected to the power supply or following a power failure the time will flash on the display Set the clock The function selector must be set to the Off position 1 Touch the v button The time will stop flashing 2 Use the A or button to set the time After a few seconds the appliance will app...

Page 23: ... cleaning Optional available for some appliances depending on the appliance model Upper glass cover depending on appli ance model Glass cleaner Clean with a soft cloth You can remove the upper glass cover for cleaning To find out how to do this please refer to the section Upper glass cover Rotary knobs Do not remove Hot soapy water Clean with a dish cloth and dry with a soft cloth Hob surround Hot...

Page 24: ...very dirty the childproof lock will not work properly Seal Do not remove Hot soapy water Clean with a dish cloth Do not scour Cooking zone Hot soapy water or a vinegar solution Clean with a dish cloth For stubborn dirt use a stainless steel scour ing pad or oven cleaner Only use when the cooking compartment is cold Please use the self cleaning function to clean self cleaning surfaces To find out h...

Page 25: ... surfaces no longer clean themselves adequately and dark patches appear the surfaces can be cleaned by the cleaning function Cleaning recommendation The appliance records how long it is in operation and which operating mode is used When cleaning is recommended will appear on the display when the appliance is switched off You can dismiss this message by pressing any button except the A button The p...

Page 26: ...nging and cancelling The end time can be changed while the appliance is on standby If you would like to cancel the cleaning function switch the appliance off by turning the function selector to the Off position Once the cleaning function has ended Once the cooking compartment has cooled down wipe down the cooking compartment with a damp cloth if necessary Note During operation and while the cleani...

Page 27: ...n door fully 2 Fold up the two locking levers on the left and right figure A 3 Close the oven door as far as the limit stop With both hands grip the door on the left and right hand sides Close the door a little further and pull it out figure B Attaching the door Reattach the oven door in the reverse sequence to removal 1 When attaching the oven door ensure that both hinges are inserted straight in...

Page 28: ...ce must face outwards fig B 3 Put the cover back in place and press on it 4 Attach the oven door Do not use the oven again until the panels have been correctly installed Upper glass cover Before opening the top cover remove any spills with a cloth Use glass cleaner if possible For cleaning remove the top cover To do this hold the cover securely on both sides with both hands and pull it upwards If ...

Page 29: ...tric shock When replacing the cooking compartment bulb the bulb socket contacts are live Before replacing the bulb unplug the appliance from the mains or switch off the circuit breaker in the fuse box Warning Risk of burns The appliance becomes very hot Never touch the interior surfaces of the cooking compartment or the heating elements Always allow the appliance to cool down Keep children at a sa...

Page 30: ...l parts of the appliance condensation may build up on the door the control panel or the front panels of adjacent kitchen cabinets This is a normal physical phenomenon Condensation can be reduced by preheating the oven or opening the door carefully General information Recommended setting values The table lists the optimal heating function for various types of food The temperature and cooking time d...

Page 31: ... small baked items You can find the ideal settings for many dishes in the settings tables Also refer to the notes in the section on allowing dough to rise Baking tins For optimal cooking results we recommend using dark coloured metal baking tins Tinplate baking tins ceramic dishes and glass dishes extend baking time and mean that the baked item will not brown evenly If you are using silicone mould...

Page 32: ...moist topping 2 levels Universal pan baking tray 3 1 150 170 40 65 Plaited loaf savarin Universal pan 2 160 170 35 40 Swiss roll Universal pan 2 170 190 15 20 Strudel sweet Universal pan 2 190 210 55 65 Strudel frozen Universal pan 3 180 200 35 45 Preheat for 10 minutes Dish Accessories cookware Shelf posi tion Heating function Temperature in C Cooking time in mins Muffins Muffin tray 2 170 190 20...

Page 33: ...lls sweet fresh Universal pan 3 170 180 20 30 Bread rolls sweet fresh 2 levels Universal pan baking tray 3 1 160 180 15 25 Bread rolls fresh Universal pan 3 200 220 20 30 Toast with topping 4 slices Wire rack 3 200 220 15 20 Toast with topping 12 slices Wire rack 3 220 240 15 25 Preheat Dish Accessories cookware Shelf posi tion Heating function Temperature in C Cooking time in mins Pizza fresh Uni...

Page 34: ...he cake one level higher in the oven the next time The baked item is too dark on top and too light underneath Bake the cake one level lower in the oven the next time Select a lower temperature and extend the baking time The baked item is too dark in a tin or loaf tin Place the baking tray in the middle of the accessory not directly against the back wall The baked item is too dark in colour overall...

Page 35: ...lace the food to be grilled on the wire rack In addition slide the universal pan in at least one shelf position lower with the slanted edge facing the appliance door Any dripping fat will be caught When grilling try wherever possible to use pieces of food which are of a similar thickness and weight This will allow them to brown evenly and remain succulent and juicy Place the food to be grilled dir...

Page 36: ... have to be turned Place the whole fish into the cooking compartment in swimming position with the dorsal fin facing upwards Placing half a potato or a small oven proof container in the stomach cavity of the fish will provide stability You can tell when the fish is cooked because the dorsal fin can be removed easily When stewing add two to three tablespoons of liquid and a little lemon juice or vi...

Page 37: ...ll tray The grill tray can be bought later as a special accessory The roast is too dark and the crack ling is burned in places and or the roast is too dry Check the shelf position and temperature Select a lower temperature the next time and reduce the roasting time if necessary The crackling is too thin Increase the temperature or switch on the grill briefly at the end of the roasting time The roa...

Page 38: ...ut evenly and slightly heaped on the wire rack Use the following shelf positions for drying 1 wire rack Position 3 2 wire racks Positions 3 1 Turn very juicy fruit and vegetables several times After drying remove the dried food from the paper immediately In the table you will find settings for drying various foodstuffs The temperature and drying time are dependent on the type moisture ripeness and...

Page 39: ...0 180 C Preserving Fruit After approx 40 to 50 minutes small bubbles begin to form at short intervals Switch off the oven After 25 to 35 minutes of residual heat remove the preserving jars from the cooking compartment If they are allowed to cool for longer in the cooking compartment germs could multiply promoting acidification of the preserved fruit Vegetables As soon as bubbles begin to form in t...

Page 40: ...m place The temperature and proving time are dependent on the type and quantity of the ingredients For this reason the values indicated in the settings table are intended as a guide only Defrosting For defrosting frozen fruit vegetables and baked items Poultry meat and fish should ideally be defrosted in the refrigerator Not suitable for cream cakes or cream gateaux Use the following shelf positio...

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Page 44: ...Robert Bosch Hausgeräte GmbH www bosch home com Carl Wery Straße 34 81739 München GERMANY 9001306282 9001306282 310397 A ...

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