en
Operating the appliance
16
Using combination mode
Note:
The temperature range marked on the control
knob for the oven applies only when using conventional
heating. In combination mode the temperature in the
oven is higher than the temperature that has been set.
Switching on combination mode
1.
Press and hold the control knob for the oven and
turn it anti-clockwise to the required temperature
(between "Min." and "150 - 260").
The oven gas burner ignites.
2.
Press and hold the control knob for a few seconds
until the flame stabilises.
Notes
– If the gas burner does not ignite within
15 seconds, stop attempting to ignite the flame,
open the appliance door and wait for
60 seconds.
– If the flame inadvertently goes out, turn the
control knob to the "
Û
" position and wait for
60 seconds.
3.
Press and hold the control knob for the grill and turn
it anti-clockwise to the required setting (between
"Min." and "Max.").
The grill gas burner ignites.
4.
Press and hold the control knob for a few seconds
until the flame stabilises.
Rotary spit
Preparing the rotary spit
1.
Slide a retaining clip onto the rotary spit and screw
on the handle.
2.
Place the roast as close as possible to the centre of
the rotary spit.
3.
Use retaining clips to secure the roast in place.
4.
Use milled screws to secure the retaining clips.
Inserting the rotary spit
:
Warning – Risk of burns!
Never touch the hot surfaces of the cooking
compartment or the heating elements. Children must be
kept at a safe distance from the appliance at all times.
Open the appliance door carefully. Hot steam may
escape.
1.
Insert the rotary spit frame into the threaded bushes
2.
Place the rotary spit onto the rotary spit frame and
unscrew the handle.
3.
Slide the universal pan into shelf position 1 and slide
the rotary spit into the motor mount.
4.
Close the appliance door.
