Bosch HLS79R350A Instruction Manual Download Page 3

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Table of contents

[en]Instruction manualFree standing cooker

Intended use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4

(

Important safety information . . . . . . . . . . . . . . . 5

Halogen lamp. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Cleaning function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6

]

Causes of damage . . . . . . . . . . . . . . . . . . . . . . . . 7

Hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Damage to the oven. . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Damage to the plinth drawer . . . . . . . . . . . . . . . . . . . . 8

Environmental protection . . . . . . . . . . . . . . . . . . 8

Saving energy . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Energy-saving advice . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Environmentally-friendly disposal . . . . . . . . . . . . . . . . . 9

Induction cooking . . . . . . . . . . . . . . . . . . . . . . . 10

Advantages of induction cooking. . . . . . . . . . . . . . . . 10
Cookware. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10

Installation and connection. . . . . . . . . . . . . . . . 11

Electrical connection . . . . . . . . . . . . . . . . . . . . . . . . . 11
Removing the appliance . . . . . . . . . . . . . . . . . . . . . . 11
Levelling the cooker . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Adjacent units . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Wall fixing. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Measures to be noted during transport . . . . . . . . . . . 12

Getting to know your appliance . . . . . . . . . . . . 12

General information . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Cooking area . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Cooking compartment . . . . . . . . . . . . . . . . . . . . . . . . 15

Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16

Accessories included . . . . . . . . . . . . . . . . . . . . . . . . . 16
Inserting accessories . . . . . . . . . . . . . . . . . . . . . . . . . 16
Optional accessories . . . . . . . . . . . . . . . . . . . . . . . . . 17

Before using for the first time. . . . . . . . . . . . . . 17

Initial use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Cleaning the cooking compartment and accessories 17

Operating the appliance . . . . . . . . . . . . . . . . . . 18

Switching the hob on and off . . . . . . . . . . . . . . . . . . . 18
Setting a hotplate . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
Chef's recommendations . . . . . . . . . . . . . . . . . . . . . . 18

CombiZone function . . . . . . . . . . . . . . . . . . . . . 21

Notes regarding cookware. . . . . . . . . . . . . . . . . . . . . 21
Activation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Deactivating . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21

Move function. . . . . . . . . . . . . . . . . . . . . . . . . . . 21

Advice on using cookware . . . . . . . . . . . . . . . . . . . . .21
Activation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .22
Deactivation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .22

Time-setting options . . . . . . . . . . . . . . . . . . . . . 22

Programming the cooking time . . . . . . . . . . . . . . . . .22
The kitchen timer . . . . . . . . . . . . . . . . . . . . . . . . . . . .23

PowerBoost function . . . . . . . . . . . . . . . . . . . . . 23

Activation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23
Deactivation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23

Childproof lock. . . . . . . . . . . . . . . . . . . . . . . . . . 24

Activating and deactivating the childproof lock . . . . .24
Childproof lock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .24

Wipe protection . . . . . . . . . . . . . . . . . . . . . . . . . 24

Automatic safety cut-out . . . . . . . . . . . . . . . . . . 24

Basic settings. . . . . . . . . . . . . . . . . . . . . . . . . . . 25

To access the basic settings: . . . . . . . . . . . . . . . . . . .26

[

Energy consumption indicator . . . . . . . . . . . . . 27

Cookware check. . . . . . . . . . . . . . . . . . . . . . . . . 27

Power manager . . . . . . . . . . . . . . . . . . . . . . . . . 28

Operating the appliance . . . . . . . . . . . . . . . . . . 28

Switching the appliance on and off . . . . . . . . . . . . . .28
Setting the heating function and temperature. . . . . . .28
Rapid heating . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .28

Time-setting options . . . . . . . . . . . . . . . . . . . . . 29

Setting the cooking time. . . . . . . . . . . . . . . . . . . . . . .29
Setting the end time . . . . . . . . . . . . . . . . . . . . . . . . . .30
Setting the timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . .30
Setting the time. . . . . . . . . . . . . . . . . . . . . . . . . . . . . .31

Childproof lock. . . . . . . . . . . . . . . . . . . . . . . . . . 31

Activating and deactivating. . . . . . . . . . . . . . . . . . . . .31

Basic settings. . . . . . . . . . . . . . . . . . . . . . . . . . . 31

List of basic settings. . . . . . . . . . . . . . . . . . . . . . . . . .31
Changing the basic settings . . . . . . . . . . . . . . . . . . . .32

Sabbath mode . . . . . . . . . . . . . . . . . . . . . . . . . . 32

Starting Sabbath mode. . . . . . . . . . . . . . . . . . . . . . . .32

Summary of Contents for HLS79R350A

Page 1: ...3FHJTUFS RXU QHZ GHYLFH RQ 0 RVFK QRZ DQG JHW IUHH EHQHILWV CPTDI IPNF DPN XFMDPNF en Instruction manual Free standing cooker Free standing cooker HLS79R350A ...

Page 2: ......

Page 3: ...Operating the appliance 18 Switching the hob on and off 18 Setting a hotplate 18 Chef s recommendations 18 w CombiZone function 21 Notes regarding cookware 21 Activation 21 Deactivating 21 u Move function 21 Advice on using cookware 21 Activation 22 Deactivation 22 O Time setting options 22 Programming the cooking time 22 The kitchen timer 23 v PowerBoost function 23 Activation 23 Deactivation 23 ...

Page 4: ...heck the appliance for damage after unpacking it Do not connect the appliance if it has been damaged in transport Only a licensed professional may connect appliances without plugs Damage caused by incorrect connection is not covered under warranty This appliance is intended for private domestic use and the household environment only The appliance must only be used for the preparation of food and b...

Page 5: ...unintentionally at a later point Switch off the circuit breaker in the fuse box Contact the after sales service Warning Risk of burns The appliance becomes very hot Never touch the interior surfaces of the cooking compartment or the heating elements Always allow the appliance to cool down Keep children at a safe distance Risk of serious burns Accessories and ovenware become very hot Always use ove...

Page 6: ...ssure cleaners or steam cleaners which can result in an electric shock Risk of electric shock A defective appliance may cause electric shock Never switch on a defective appliance Unplug the appliance from the mains or switch off the circuit breaker in the fuse box Contact the after sales service Risk of electric shock Cracks or fractures in the glass ceramic may cause electric shocks Switch off th...

Page 7: ...rns The cooking compartment becomes extremely hot during the cleaning function Never open the appliance door Allow the appliance to cool down Keep children away from the appliance Risk of burns The appliance will become very hot on the outside during the cleaning function Never touch the appliance door Allow the appliance to cool down Keep children away from the appliance Causes of damage Causesof...

Page 8: ...t pack the baking tray too generously Fruit juice dripping from the baking tray leaves stains that cannot be removed If possible use the deeper universal pan Extremely dirty seal If the seal is very dirty the appliance door will no longer close properly during operation The fronts of adjacent units could be damaged Always keep the seal clean Cleaning on page 33 Appliance door as a seat shelf or wo...

Page 9: ...ot more energy The diameter of the pan base must match the size of the hotplate Please note pan manufacturers usually provide the diameter for the top of the pan which is usually larger than the diameter of the pan base Use a small pan for small amounts of food A large pan which is not full uses a lot of energy Use little water when cooking This saves energy and preserves all the vitamins and mine...

Page 10: ...inium for example This may mean that the cookware will not become sufficiently hot or even that it will not be detected Unsuitable pans Never use diffuser hobs or pans made from common thin steel glass earthenware copper aluminium Properties of the base of the cookware The material s from which the base of the cookware is made can affect the cooking result Using pots and pans made from materials t...

Page 11: ...e does not come into contact with heat sources For the after sales service Caution The appliance must be connected in accordance with the data on the rating plate Only connect the appliance to an electrical connection that meets the applicable provisions The socket must be easily accessible so that you can disconnect the appliance from the electricity supply if necessary Please ensure the availabi...

Page 12: ...Observe the transport arrows on the packaging If the original packaging is no longer available pack the appliance in protective packaging to guarantee sufficient protection against any transport damage Transport the appliance in an upright position Do not hold the appliance by the door handle or the connections on the rear as these could be damaged Do not place any heavy objects on the appliance G...

Page 13: ...residual heat indicator and the selected heat setting will flash alternately When the hotplate is switched off the residual heat indicator will light up Even after the hob has been switched off the residual heat indicator will stay lit for as long as the hotplate is still warm Controls Main switch ø Selecting a hotplate 0 1Ç2Ç 8Ç9 Settings area Locking the control panel for cleaning D Childproof l...

Page 14: ...anel Type of heating Temperature Use 3D hot air 30 275 C For baking and roasting on one or more levels The fan distributes the heat from the ring heating element in the back panel evenly around the cooking compartment 6 Gentle hot air 125 275 C For gently cooking selected types of food on one level without preheating The fan distributes the heat from the ring shaped heating element in the back pan...

Page 15: ...e appliance is started œ will appear on the display for some heating functions Switch off the appliance and allow it to cool down before switching it back on again Due to thermal inertia the actual temperature inside the cooking compartment may differ slightly from the temperature that is displayed Cooking compartment Various functions in the cooking compartment make your appliance easier to use F...

Page 16: ...roximately halfway without tipping When sliding accessories into the cooking compartment ensure that the kink in the side rail is at the back Only then will they lock in place Notes Hold the baking tray securely at the sides with both hands and slide it into the shelf supports keeping it parallel Do not move the baking tray from side to side as you slide it in otherwise it will not go in easily an...

Page 17: ...ating Apply the settings indicated below You can find out how to set the heating function and the temperature in the next section Operating the appliance on page 18 Switch off the appliance after the time indicated Once the cooking compartment has cooled down clean the smooth surfaces with soapy water and a dish cloth Cleaning the accessories Clean the accessories thoroughly using soapy water and ...

Page 18: ...e the power Selecting a hotplate and heat setting The hob must be switched on 1 Touch the ø symbol for the required hotplate The symbol lights up and the symbol underneath 2 Then select the required heat setting from the settings range The heat setting is set Changing the heat setting Select the hotplate and then set the required heat setting in the control panel Switch off the hotplate Select the...

Page 19: ...en 3 4 15 25 Goulash frozen 3 4 35 55 Poaching simmering Potato dumplings 4 5 20 30 Fish 4 5 10 15 White sauces e g Béchamel sauce 1 2 3 6 Whisked sauces e g sauce béarnaise hollandaise 3 4 8 12 Boiling steaming braising Rice with double the volume of water 2 3 15 30 Rice pudding 2 3 30 40 Unpeeled boiled potatoes 4 5 25 35 Boiled potatoes 4 5 15 30 Pasta noodles 6 7 6 10 Stew 3 4 120 180 Soups 3 ...

Page 20: ... 10 Sautéeing fresh vegetables and mushrooms 7 8 10 20 Stir fry vegetables meat cut in Asian style strips 7 8 15 20 Frozen dishes e g roasted dishes 6 7 6 10 Pancakes baked in succession 6 7 Omelette cooked in succession 3 4 3 10 Fried eggs 5 6 3 6 Deep fat frying 150 200 g per portion in 1 2 l oil deep fat fried in portions Frozen products e g chips chicken nuggets 8 9 Croquettes frozen 7 8 Meat ...

Page 21: ...assigned to this function and touch the ú symbol The function has been deactivated The two hotplates will now function independently uMove function MovefunctionYou can use this function to link the two left hotplates which are the same size and select a different heat setting for each hotplate Preset heat settings Front hotplate heat setting Š Rear hotplate heat setting The heat settings can be ch...

Page 22: ...time Kitchen timer Programming the cooking time The hotplate automatically switches off after the time that is set has elapsed Setting procedure 1 Select the hotplate and the required heat setting 2 Touch the 0 symbol x lights up on the display for the hotplate lights up on the timer display 3 Within the next 10 seconds set the required cooking time in the settings range After a few seconds the ti...

Page 23: ... the timer display and the V indicator lights up The displays go out after 10 seconds When the 0 symbol is touched the displays go out and the audible signal ceases vPowerBoost function PowerBoostfunctionThe PowerBoost function enables you to heat up large quantities of water faster than when using heat setting Š The function can be used by any hotplate provided that no other hotplates are switche...

Page 24: ...cleaning function To switch on Touch the symbol An audible signal sounds The control panel is locked for 35 seconds You can now wipe over the surface of the control panel without altering any settings To deactivate The control panel will be unlocked once 35 seconds have elapsed To release the function early touch the symbol Notes An audible signal sounds 30 seconds after activation This indicates ...

Page 25: ... the cooking time Switched off ŠŠ Time until automatic switch off Audible signal duration for the timer function 10 seconds ƒ 30 seconds 1 minute ˆ Power management function Limiting the total power of the hob The available settings depend on the maximum power of the hob Deactivated Maximum power of the hob 1000 W minimum power 1500 W 3000 W recommended for 13 A 3500 W recommended for 16 A 4000 W ...

Page 26: ...5 Then select the required setting from the settings area 6 Touch the 0 symbol for at least four seconds The settings have been saved Leaving the basic settings Turn off the hob with the main switch ƒ Automatic management with power limitation Deactivated Shows the power limitation according to the power management function Activated Does not show the power limitation of the power management funct...

Page 27: ...ontrol panel A will flash on the hotplate display The function has now been enabled After 20 seconds the quality and speed of the cooking process will appear in the hotplate display Check the result using the following table To reactivate this function touch the settings range Notes If the diameter of the hotplate used is much smaller than the diameter of the cookware only the middle of the cookwa...

Page 28: ...ion Setting the heating function and temperature The function selector and temperature selector make it very easy to apply the settings you require to your appliance To find out which heating function is best for which type of food please refer to the beginning of the instruction manual Example in the picture Top bottom heating at 190 C 1 Use the function selector to set the heating function 2 Use...

Page 29: ...he appliance will start heating after a few seconds The remaining time will count down on the display The cooking time has elapsed An audible signal will sound The appliance will stop heating The cooking time will be zero on the display Once the signal stops you can touch the button to set a new cooking time Once your food is cooked turn the function selector to the Off position to switch the appl...

Page 30: ...el use the A button to set the end time all the way back to the current time plus the cooking time The appliance will start to heat and the cooking time will start to count down Checking time setting options If time setting options have been set the corresponding symbols are lit up on the display The symbol for which the time is currently being displayed will be indicated To check the values for t...

Page 31: ...te the childproof lock the function selector must be set to the Off position Press and hold the D button for approx 4 seconds The symbol for this function will appear on the display The childproof lock is now activated Note If a timer duration t has been set this will continue to count down While the childproof lock is active the timer duration cannot be changed To deactivate the childproof lock p...

Page 32: ... the appliance on or off Starting Sabbath mode Before you can use Sabbath mode you will need to activate it in the basic settings Basic settings on page 25 The appliance heats up with top bottom heating You can set a temperature between 85 C and 140 C The cooking time can be adjusted to the nearest half hour between 24 and 72 hours 1 Set the function selector to the programme appears on the displa...

Page 33: ...al available for some appliances Depending on the appli ance model Upper glass cover Depending on the appliance model Glass cleaner Clean with a soft cloth You can remove the upper glass cover for cleaning To find out how to do this refer to the section Upper glass cover Rotary knobs Do not remove Hot soapy water Clean with a dish cloth and dry with a soft cloth Hob surround Hot soapy water Do not...

Page 34: ...f cleaning surfaces Leave the cooking compartment open to dry after cleaning If your oven has a self cleaning function it is best to use this Cleaning function on page 35 Note White deposits may form as a result of food residue These are not a problem and do not influence how the appliance functions If required you can remove these deposits us ing lemon juice Glass cover for the oven light Hot soa...

Page 35: ...s For safety reasons the appliance door locks automatically once a certain temperature is reached You will not be able to open it again until the lock symbol n on the display has gone out The interior lighting will not come on while the appliance is being cleaned Warning Risk of burns The cooking compartment becomes extremely hot during the cleaning function Never open the appliance door Allow the...

Page 36: ... The cleaning function will start in a few seconds The remaining time will count down on the display Ventilate the kitchen while the cleaning function is running The appliance door will lock shortly after the programme starts running The n symbol will appear on the display An audible signal will sound when the cleaning function has finished The time on the display will be zero Switch the appliance...

Page 37: ...iancedoorWith good care and cleaning your appliance will retain its appearance and remain fully functional for a long time to come This will tell you how to remove the appliance door and clean it Detaching and attaching the oven door For cleaning purposes and to remove the door panels you can detach the oven door The oven door hinges each have a locking lever When the locking levers are closed fig...

Page 38: ...the panels in the correct sequence use the numbers that appear on each panel Removal 1 Detach the oven door and lay it on a cloth with the handle facing down 2 Unscrew the cover at the top of the oven door To do this unscrew the left and right screws fig A 3 Lift the top panel up and pull it out and remove the two small seals fig B 4 Unscrew the retaining clips on the right and left Lift the panel...

Page 39: ...to the right and left hand side of the panel aligning them so that the retaining carriers are over the screw holes and then screw into place fig C 4 Hook the seal in to the bottom of the panel again fig D 5 Insert the uppermost panel at an angle to the back into the brackets Take care not to push the seal to the back fig E 6 Insert the two small seals on the left and right of the panel again fig F...

Page 40: ...es Can occur when two hotplates are used at the highest heat setting at the same time The whistling noises disappear or become quieter when the heat setting is reduced Fan noise The hob is equipped with a fan that switches on automatically at high temperatures The fan may continue to run even after you have switched off the hob if the temperature detected is still too high Cookware Which types of ...

Page 41: ...e displays flash The control panel is damp or an object is cover ing it Dry the control panel or remove the object The Ù indicator flashes in the hotplate displays A fault has occurred in the electronics To acknowledge the fault cover the control panel with your hand ƒ The electronics have overheated and have switched off the corresponding hotplate Wait until the electronics have cooled down suffi...

Page 42: ...elector to the Off position You can configure new settings if required Tip To prevent the appliance from switching off when you do not want it to e g with an extremely long cooking time you should always set a cooking time The appliance will heat up until the set cooking time has elapsed Fault Possible cause Notes remedy The appliance is not working Defective cir cuit breaker Check the circuit bre...

Page 43: ... there for you if your appliance needs to be repaired We will always find an appropriate solution also in order to avoid after sales personnel having to make unnecessary visits E number and FD number When calling us please give the product number E no and the production number FD no so that we can provide you with the correct advice The rating plate containing these numbers is found on the side of...

Page 44: ... expand as it roasts Preparing food Use frozen products straight from the freezer For meat dishes use fresh food ideally at fridge temperature Tip Very lean meat will remain more succulent if it is covered with rashers of bacon Weigh your food You need the weight in order to set the programme Always round up to the nearest weight Place the cookware onto the wire rack Always place the ovenware into...

Page 45: ...ting pan without lid No 2 Duck weight 17 Goose unstuffed Ready to cook seasoned Roasting pan without lid No 2 Goose weight 18 Pot roasted beef E g forerib shoul der rump or mari nated beef roast Roaster with lid Meat almost covered with liquid 2 Meat weight Do not sear the meat beforehand 19 Sirloin medium Ready to cook seasoned Roasting pan without lid No 2 Meat weight Do not sear the meat before...

Page 46: ... the v button until the End symbol is highlighted on the display Use the button to delay the end time The appliance switches to standby after it is started Changing and cancelling Once the appliance is started the programme number and the weight cannot be changed The end time can be changed while the appliance is on standby If you would like to cancel the programme switch the appliance off by turn...

Page 47: ... food as reference Additional information can be found in the baking tips listed after the settings tables Remove any accessories that are not being used from the cooking compartment This will allow you to achieve optimal cooking results while saving energy Gentle hot air heating function Gentle hot air is an intelligent heating function that allows you to gently cook meat fish and baked items The...

Page 48: ...ace cookware containing water onto the bottom of the cooking compartment The change in temperature can cause damage to the enamel Some food turns out better if it is baked in several stages These dishes are indicated in the table The setting values for bread dough apply to both dough placed on a baking tray and dough placed in a loaf tin Cakes in tins Cakes on trays Dish Accessories cookware Shelf...

Page 49: ...baking tray 3 1 180 200 25 35 Puff pastry 3 levels Baking trays universal pan 5 3 1 170 190 30 45 Choux pastry Universal pan 3 190 210 35 50 Choux pastry 2 levels Universal pan baking tray 3 1 190 210 35 45 Dish Accessories cookware Shelf position Heating function Temperature in C Cooking time in mins Viennese whirls Universal pan 3 140 150 30 40 Viennese whirls 2 levels Universal pan baking tray ...

Page 50: ...200 20 25 Pizza frozen deep pan x 2 Universal pan wire rack 3 1 170 190 20 30 Mini pizzas Universal pan 3 190 210 10 20 Savoury cakes in a tin 28 cm springform cake tin 2 170 190 40 50 Quiche Tart dish or tin 2 190 210 35 45 Tart Ovenproof dish 2 170 190 55 65 Empanadas Universal pan 3 180 190 35 45 Börek Universal pan 2 220 240 30 40 Preheat You want to find out whether the baked item is complete...

Page 51: ...okware fits in the cooking compartment The baked item is too light on top and too dark underneath Bake the cake one level higher in the oven the next time The baked item is too dark on top and too light underneath Bake the cake one level lower in the oven the next time Select a lower temperature and extend the baking time The baked item is too dark in a tin or loaf tin Place the baking tray in the...

Page 52: ...ded setting values The setting values are based on the assumption that unstuffed chilled ready to roast poultry meat or fish is placed into a cold cooking compartment In the table you can find specifications for poultry meat and fish with default values for the weight If you wish to prepare heavier poultry meat or fish always use the lower temperature If roasting several joints use the weight of t...

Page 53: ... rack 2 7 180 200 90 100 Dish Accessories cookware Shelf posi tion Heating function Step Tempera ture in C Cooking time in mins Joint of pork without rind e g neck 1 5 kg Cookware uncovered 1 7 180 200 140 160 Joint of pork with rind e g shoulder 2 kg Cookware uncovered 1 7 170 190 190 200 Pork tenderloin steak 1 5 kg Cookware uncovered 2 190 210 130 140 Pork steaks 2 cm thick Wire rack 4 3 20 25 ...

Page 54: ...ecial accessory The roast is too dark and the crack ling is burned in places and or the roast is too dry Check the shelf position and temperature Select a lower temperature the next time and reduce the roasting time if necessary The crackling is too thin Increase the temperature or switch on the grill briefly at the end of the roasting time The roast looks good but the juices are burnt Next time u...

Page 55: ...n in the tips on slow cooking attached to the settings table Only start operation when the cooking compartment has fully cooled down Allow the cooking compartment to warm up for approx 15 minutes with the cookware inside Sear the meat on the hotplate at a very high heat and for a sufficiently long time on all sides even on the ends Place into the preheated cookware right away Place the cookware co...

Page 56: ...e The information in the table is for round one litre jars Caution Do not use jars that are larger or taller than this The lids could crack Only use fruit and vegetables in good condition Wash them thoroughly The times given in the tables are a guide only The time will depend on the room temperature number of jars and the quantity and temperature of the contents Before you switch off the appliance...

Page 57: ...le Do not open the appliance door while the dough is proving otherwise moisture will escape Do not cover the dough Condensation builds up during the proving process which steams up the door panel Wipe out the cooking compartment after dough proving Remove any limescale with a little vinegar and wipe with clean water Final fermentation Place your dough into the oven at the shelf position indicated ...

Page 58: ...for longer than two hours Be aware that some dishes may continue cooking whilst being kept warm Cover the dishes if necessary Test dishes These tables have been produced for test institutes to facilitate appliance testing As per EN 60350 1 Baking Items that are placed in the oven on baking trays or in baking tins dishes at the same time will not necessarily be ready at the same time Shelf position...

Page 59: ... 35 Small cakes 2 levels Universal pan baking tray 3 1 140 160 30 40 Small cakes 3 levels Baking trays universal pan 5 3 1 130 150 35 55 Hot water sponge cake 26 cm springform cake tin 2 160 170 30 40 Hot water sponge cake 2 levels 26 cm springform cake tin 3 1 150 160 35 50 Double crusted apple pie 2 x 20 cm black cake tins 2 170 190 80 100 Double crusted apple pie 2 levels 2 x 20 cm black cake t...

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