Cooking charts
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31
Cooking charts
10 Cooking charts
Cooking charts
The charts can be used as a guide. Follow the package or recipe directions.
10.1 Baked goods/entrees
The charts can be used as a guide. Follow package or recipe directions.
Cakes
Food
Recommended
cooking mode
Oven
tempera-
ture in °F
(°C)
Preheat
oven
Number
of racks
Rack po-
sition
Time in
min.
Pan size and
type
Angel food
bake
350 (175) Yes
Single
2, 3
45-55
10" tube
Angel food
conv bake
325 (160) Yes
Single
2, 3
45-55
10" tube
Bundt®
1
bake
350 (175) Yes
Single
2, 3
55-65
12-cup Bundt®
1
Bundt®
1
conv bake
325 (160) Yes
Single
2, 3
55-65
12-cup Bundt®
1
Cupcakes
bake
375 (190) Yes
Single
2, 3
15-20
12-cup muffin
pan
Cupcakes
conv bake
350 (175) Yes
Single
2, 3
15-20
12-cup muffin
pan
Cupcakes
multi rack
350 (175) Yes
Multiple
2 & 4
15-20
12-cup muffin
pan
Round layers
bake
350 (175) Yes
Single
2, 3
25-35
8" or 9" round
4 Round layers
multi rack
325 (160) Yes
Multiple
2 & 4
25-35
8" or 9" round
Sheet cake
bake
350 (175) Yes
Single
2, 3
30-35
13" x 9" x 2"
Apple Pie
bake
375 (190) Yes
Single
2, 3
50-55
9" pie dish
1
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Cookies
Food
Recommended
cooking mode
Oven
tempera-
ture in °F
(°C)
Preheat
oven
Number
of racks
Rack po-
sition
Time in
min.
Pan size and
type
Brownies
bake
350 (175) Yes
Single
2, 3
30-45
8" or 9" square
Chocolate chips
bake
350 (175) Yes
Single
2, 3
9-15
Cookie sheet
Chocolate chips
multi rack
350 (175) Yes
Multiple
2 & 4
9-15
Cookie sheet
Cookie bars
conv bake
350 (175) Yes
Single
2, 3
20-35
8" or 9" square
Sugar cookies
bake
375 (190) Yes
Single
3
8-12
Cookie sheet
Sugar cookies
multi rack
350 (175) Yes
Multiple
2 & 4
8-12
Cookie sheet
Entrées
Food
Recommended
cooking mode
Oven
tempera-
ture in °F
(°C)
Preheat
oven
Number
of racks
Rack po-
sition
Time in
min.
Pan size and
type
Casseroles
bake
recipe
temp.
Yes
Single
2, 3
recipe
time
Casserole dish
Quiche
bake
375 (190) Yes
Single
2, 3
40-55
Quiche dish
Soufflé
bake
350 (175) Yes
Single
2, 3
35-50
Soufflé dish