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Important safety information

Read these instructions carefully. Only then 

will you be able to operate your appliance 

safely and correctly. Retain the instruction 

manual and installation instructions for 

future use or for subsequent owners.
These instructions are only valid if the 

appropriate country symbol appears on the 

appliance. If the symbol does not appear on 

the appliance,  it is necessary to refer to the 

technical instructions which will provide the 

necessary instructions  concerning 

modification of the appliance to the 

conditions of use of the country.

Appliance category: 

Category 1

Check the appliance for damage after 

unpacking it. Do not connect the appliance 

if it has been damaged in transport.
Only allow a licensed professional to 

connect the appliance and to convert the 

appliance to a different type of gas. The 

appliance must be installed (electric and 

gas connections) in accordance with the 

instruction and installation manual. An 

incorrect connection or incorrect settings 

may lead to serious accidents and damage 

to the appliance. The appliance 

manufacturer accepts no liability for 

damage of this kind. The appliance's 

warranty becomes void.

Caution:

This appliance is for cooking 

purposes only. It must not be used for other 

purposes, for example room heating.

Caution:

The use of a gas cooking 

appliance results in the production of heat,  

moisture and products of combustion in the 

room in which it is installed. Ensure that the 

kitchen is well ventilated especially when 

the appliance is in use: keep natural 

ventilation holes open or install a 

mechanical ventilation device (mechanical 

extractor hood).
Prolonged intensive use of the appliance 

may call for additional ventilation, for 

example opening of a window, or more 

effective ventilation, for example increasing 

the level of mechanical ventilation where 

present.
This appliance is not intended for operation 

with an external timer or a remote control.
This appliance may be used by children 

over the age of 8 years old and by persons 

with reduced physical, sensory or mental 

capabilities or by persons with a lack of 

experience or knowledge if they are 

supervised or are instructed by a person 

responsible for their safety how to use the 

appliance safely and have understood the 

associated hazards.
Children must not play with the appliance. 

Children must not clean the appliance or 

carry out general maintenance unless they 

are at least 8 years old and are being 

supervised.
Keep children below the age of 8 years old 

at a safe distance from the appliance and 

power cable.
Always slide accessories into the cooking 

compartment correctly. 

See "Description of 

accessories

 in the instruction manual.

Risk of fire!

A draught is created when the appliance 

door is opened. Greaseproof paper may 

come into contact with the heating 

element and catch fire. Do not place 

greaseproof paper loosely over 

accessories during preheating. Always 

weight down the greaseproof paper with a 

dish or a baking tin. Only cover the 

surface required with greaseproof paper. 

Greaseproof paper must not protrude over 

the accessories.

Risk o f fire!

Combustible objects that are left in the 

cooking compartment may ignite. Never 

store combustible items in the cooking 

compartment. Never open the appliance 

door if there is smoke inside. Switch off 

the appliance and unplug the mains plug 

or switch off the fuse in the fuse box. Shut 

off the gas supply.

Risk o f fire!

Hot oil and fat can ignite very quickly. 

Never leave hot fat or oil unattended. 

Never use water to put out burning oil or 

fat. Switch off the hotplate. Extinguish 

flames carefully using a lid, fire blanket or 

something similar. 

Risk o f fire!

The hotplates become very hot. Never 

place combustible items on the hob. 

Never place objects on the hob.

Risk o f fire!

The appliance becomes very hot, and 

flammable materials can easily catch fire. 

Do not store or use any flammable 

objects (e.g. aerosol cans, cleaning 

agents) under or in the vicinity of the oven. 

Summary of Contents for HGG223122Z

Page 1: ... en Instruction manual Free standing cooker HGG223122Z ...

Page 2: ......

Page 3: ...ings on the hob 14 Igniting the gas burners 14 Table Cooking 14 Setting the oven 15 This is how you adjust the lower gas burner in the oven 15 Setting procedure for the gas grill in the oven 15 Care and cleaning 16 Upper glass cover 16 Cleaning agents 16 Detaching and refitting the rails 17 Detaching and attaching the oven door 17 Removing and installing the door panels 18 Troubleshooting 19 Malfu...

Page 4: ... operation with an external timer or a remote control This appliance may be used by children over the age of 8 years old and by persons with reduced physical sensory or mental capabilities or by persons with a lack of experience or knowledge if they are supervised or are instructed by a person responsible for their safety how to use the appliance safely and have understood the associated hazards C...

Page 5: ...ep children at a safe distance Risk of burns During operation the surfaces of the appliance become hot Do not touch the surfaces when they are hot Keep children away from the appliance Risk of burns Empty cookware becomes extremely hot when set on a gas hotplate that is in operation Never heat up empty cookware Risk of burns The appliance becomes hot during operation Allow the appliance to cool do...

Page 6: ...not closed when the oven is started up Damage to the oven Caution Accessories foil greaseproof paper or ovenware on the cooking compartment floor do not place accessories on the cooking compartment floor Do not cover the cooking compartment floor with any sort of foil or greaseproof paper Do not place ovenware on the cooking compartment floor if a temperature of over 50 ºC has been set This will c...

Page 7: ...iance is adjusted to operate on LPG only Faults in the gas installation smell of gas If you notice a smell of gas or faults in the gas installation you must immediately shut off the gas supply and or close the gas cylinder valve immediately extinguish all naked flames and cigarettes switch off electrical appliances and lights open windows and ventilate the room call the after sales service or the ...

Page 8: ...out the plinth drawer and lift it up and out There are adjustable feet at the front and rear on the inside of the plinth 2 Use an Allen key to raise or lower the adjustable feet as necessary until the cooker is level picture A 3 Push the plinth drawer back in picture B Setting up the appliance The appliance must be set up directly on the kitchen floor and in line with the specified dimensions The ...

Page 9: ...n the respective appliance model Cooking area Here is an overview of the control panel The design depends on the respective appliance model Explanations 1 Hob cover 2 Steam outlet Caution During oven operation hot steam escapes at this point 3 Hob 4 Control panel 5 Oven door 6 Plinth drawer Explanations 1 Switch for the gas burner function selector 2 Multi function button 3 Ignition button 4 Cooke...

Page 10: ... Always slide the accessories fully in to avoid them coming into contact with the oven s glass door The accessories can be pulled out approximately halfway without tipping This allows meals to be taken out easily When placing the accessories into the oven check that the indentation is at the back They can only lock correctly in place in this position Note Heat may cause the accessories to deform A...

Page 11: ...used as a splatter guard to protect the oven from becoming heavily soiled Only use the grill tray with the universal pan Grilling on the grill tray only shelf positions 1 2 and 3 can be used The grill tray as a splash guard the universal pan is inserted together with the grill tray under the wire rack Baking stone HEZ327000 The baking stone is perfect for preparing home made bread bread rolls and ...

Page 12: ...et 3 Insert the protective plate into the groove under the control panel The protective plate is inserted with the longer edge at the front with the elbow pointing downwards Secure the protective plate in the groove underneath the control panel using the retainers Make sure that the protective plate is engaged in the retainers If the protective plate cannot be pulled out it is correctly engaged Yo...

Page 13: ...7 kW 18 cm 24 cm Economy burner 1 kW 12 cm 18 cm Option for models with an electric hotplate Option for models with a wok burner Use pans which are the right size for each burner Do not use small pans on large burners The flame must not touch the sides of the pan Do not use damaged pans which do not sit evenly on the hob Pans may tip over Only use pans with a thick flat base Do not cook without us...

Page 14: ... seconds wait for at least one minute Then repeat the ignition process The gas burner does not ignite If there is a power cut or if the ignition plugs are damp you can light the gas burners with a gas lighter or a match Table Cooking Select the right saucepan size for each burner The diameter of the pot or pan base should be the same as that of the burner Cooking times depend on the type weight an...

Page 15: ...edure for the gas grill in the oven 1 Open the top cover The top cover must remain open for as long as the oven is in operation 2 Open the main gas supply to the appliance Connect the plug in the socket 3 Insert the protective plate into the groove under the control panel The protective plate is inserted with the longer edge at the front and the curvature pointing downwards Secure the protective p...

Page 16: ...ss steel fronts can be polished using a special care product Follow the manufacturer s instructions You can purchase special stainless steel cleaner from our after sales service or from specialist retailers Enamel surfaces and lacquered surfaces Clean with some washing up liquid and a damp cloth Dry with a soft cloth Burners and steel grid of the gas burn ers Do not clean in the dishwasher Remove ...

Page 17: ...The oven door hinges each have a locking lever When the locking levers are closed figure A the oven door is secured in place It cannot be detached When the locking levers are open in order to detach the oven door Fig B the hinges are locked They cannot snap shut Risk of injury Whenever the hinges are not locked they snap shut with great force Ensure that the locking levers are always fully closed ...

Page 18: ...ate cleaning you can remove the glass panels from the oven door Removal 1 Detach the oven door and lay it on a cloth with the handle facing down 2 Pull off the cover at the top of the oven door Press in the tabs on the left and right using your fingers fig A 3 Lift the top panel up and pull it out fig B 4 Lift the panel up and pull it out fig C Clean the panels with glass cleaner and a soft cloth ...

Page 19: ...s find the right solution in order to avoid unnecessary visits from a service technician E number and FD number When calling us please give the product number E no and the production number FD no so that we can provide you with the correct advice The rating plate containing these numbers is found on the side of the oven door To save time you can make a note of the number of your appliance and the ...

Page 20: ... will not be using Always use oven gloves when taking hot accessories or ovenware out of the cooking compartment Your oven is suitable for baking on one level Caution The appliance was manufactured to suit the reference gases specified in the standards If a gas is used which does not comply with the specified gas mixture and pressure cooking performance and heat output may not produce the desired ...

Page 21: ... guide How to tell whether sponge cake is baked through Approx 10 minutes before the end of the baking time stated in the recipe insert a cock tail stick into the cake at its deepest point If the cocktail stick comes out clean the cake is ready The cake collapses Next time add less liquid Observe the specified mixing times in the recipe The cake has risen in the middle but is lower around the edge...

Page 22: ...ot contain information for the weight of the joint Select the next lowest weight from the instructions and extend the time How to tell when the roast is ready Use a meat thermometer available from specialist shops or carry out a spoon test Press down on the roast with a spoon If it feels firm it is ready If the spoon can be pressed in it needs to be cooked for a little longer The roast is too dark...

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Page 24: ...01 280393 9000893182 9000893182 Robert Bosch Hausgeräte GmbH Carl Wery Straße 34 81739 München Germany www bosch home com ...

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