Bosch HBF113BR0A Instruction Manual Download Page 28

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Tested for you in our cooking studio

Vegetables and side dishes

Here, you can find information for preparing grilled

vegetables, potatoes and frozen potato products.

Adhere to the specifications in the table.

Yoghurt

You can use your appliance to make your own yoghurt.

Remove accessories and shelf supports from the

cooking compartment. The cooking compartment must

be empty.

Heat 1 litre of milk (3.5% fat) to 90 °C on the hob

and then leave it to cool down to 40 °C.

It is sufficient to heat UHT milk to 40 °C.

Stir in 30 g (approx. 1 tbsp) (chilled) yoghurt.

Pour into cups or small jars with lids and cover.

Place the cups or jars onto the cooking

compartment floor and use the settings indicated in

the table.

After making the yoghurt, leave it to cool in the

refrigerator.

Acrylamide in foodstuffs

Acrylamide is mainly produced in grain and potato

products prepared at high temperatures, such as potato

crisps, chips, sliced bread, bread rolls, bread or fine

baked goods (biscuits, gingerbread, spiced biscuit).

Dish

Accessories/cookware

Shelf posi-

tion

Heating

function

Tempera-

ture in °C

Cooking

time in mins

Grilled vegetables

Universal pan

(

10-20

Baked potatoes, halved

Universal pan

160-180

45-60

Potato products, frozen, e.g. chips, croquettes,

potato pockets, rösti

Universal pan

200-220

25-35

Chips, 2 levels

Universal pan + baking tray

3+1

190-210

30-40

Dish

Accessories/cookware

Shelf position

Heating

function

Tempera-

ture in °C

Cooking time

Yoghurt

Cup/jar

Cooking compart-

ment floor

4-5h

Tips for keeping acrylamide to a minimum

General

■

Keep cooking times as short as possible.

■

Cook food until it is golden brown, but not too dark.

■

Large, thick pieces of food contain less acrylamide.

Baking

With top/bottom heating at max. 200 °C.
With hot air at max. 180 °C.

Biscuits

With top/bottom heating at max. 190 °C.
With hot air at max. 170 °C.
Egg or egg yolk reduces the production of acrylamide.

Oven chips

Spread out a single layer evenly on the baking tray. Cook approx. 400-600 g at once on a baking tray so

that the chips do not dry out and become crunchy.

Summary of Contents for HBF113BR0A

Page 1: ... en Instruction manual Built in oven Built in oven HBF113BR0A ...

Page 2: ......

Page 3: ...ure 12 Rapid heating 13 O Time setting options 13 Setting the cooking time 13 Setting the end time 14 Setting the timer 14 Setting the time 14 A Childproof lock 15 Activating and deactivating 15 D Cleaning 15 Suitable cleaning agents 15 Keeping the appliance clean 16 p Rails 17 Detaching and refitting the rails 17 q Appliance door 17 Detaching and attaching the oven door 17 Removing and installing...

Page 4: ...antsafetyinformationGeneral information Warning Risk of fire Combustible items stored in the cooking compartment may catch fire Never store combustible items in the cooking compartment Never open the appliance door if there is smoke inside Switch off the appliance and unplug it from the mains or switch off the circuit breaker in the fuse box Risk of fire Loose food remnants fat and meat juices may...

Page 5: ...e accessories on the cooking compartment floor Do not cover the cooking compartment floor with any sort of foil or greaseproof paper Do not place ovenware on the cooking compartment floor if a temperature of over 50 ºC has been set This will cause heat to accumulate The baking and roasting times will no longer be correct and the enamel will be damaged Aluminium foil Aluminium foil in the cooking c...

Page 6: ...The mains plug fits the socket The cable cross section is adequate The earthing system is properly installed The mains cable is only replaced by a qualified electrician if this is necessary Spare mains cables can be ordered from our after sales service No power strips multi way connectors or extension cables are used If using a residual current device only use one that bears the mark z The presenc...

Page 7: ...tment Open the appliance door as infrequently as possible when the appliance is in use It is best to bake several cakes one after the other The cooking compartment stays warm This reduces the baking time for the second cake You can place two cake tins next to each other in the cooking compartment For longer cooking times you can switch the appliance off 10 minutes before the end of the cooking tim...

Page 8: ...ll be shown in large digits on the display To use the individual time setting options tap the v button several times The symbol that lights up corresponds to the value currently shown in large digits on the display Buttons and display The buttons are touch keys with sensors underneath Simply touch a symbol to select the function it represents The display shows symbols for active functions and the ...

Page 9: ...ed types of food on one level without preheating The fan distributes the heat from the ring shaped heating element in the back panel around the cooking compartment This heating function is used to measure both the energy consumption in air recirculation mode and the energy efficiency class Grill large area For grilling flat items such as steaks or sausages for making toast and for browning food Th...

Page 10: ...iesYour appliance is accompanied by a range of accessories Here you can find an overview of the accessories included and information on how to use them correctly Accessories included Your appliance is equipped with the following accessories Only use genuine accessories They are specially adapted for your appliance You can buy accessories from the after sales service from specialist retailers or on...

Page 11: ...roasts It can be used to catch dripping fat when you are grilling directly on the wire rack Wire insert For meat poultry and fish For inserting into the universal pan to catch dripping fat and meat juices Universal pan non stick For moist cakes baked items frozen food and large roasts Allows baked items and roasts to be removed more easily from the universal pan Baking tray non stick For tray bake...

Page 12: ...ppliance after the time indicated Once the cooking compartment has cooled down clean the smooth surfaces with soapy water and a dish cloth Cleaning the accessories Clean the accessories thoroughly using soapy water and a dish cloth or soft brush 1Operating the appliance OperatingtheapplianceYou have already learnt about the controls and how they work Now we will explain how to apply settings on yo...

Page 13: ... on which button you touch first 10 minutes if you touch the A button and 30 minutes if you touch the button Example in the picture Cooking time of 45 minutes Details in the diagram may differ from what you see on your appliance 1 Set the type of heating and temperature or setting 2 Touch the v button twice The cooking time x will be highlighted on the display 3 Use the A or button to set the cook...

Page 14: ...d no longer be satisfactory To cancel use the A button to set the end time all the way back to the current time plus the cooking time The appliance will start to heat and the cooking time will start to count down Setting the timer You can use the timer whether or not the appliance itself is in use However it is not possible to set a cooking time or end time The maximum time that can be set is 23 h...

Page 15: ...serve the information in the table Depending on the appliance model not all of the areas listed may be on in your appliance Caution Risk of surface damage Do not use Harsh or abrasive cleaning agents Cleaning agents with a high alcohol content Hard scouring pads or cleaning sponges High pressure cleaners or steam cleaners Special cleaners for cleaning the appliance while it is hot Wash new sponge ...

Page 16: ...ot be able to be removed Appliance interior Enamelled sur faces Hot soapy water or a vinegar solution Clean with a dish cloth and then dry with a soft cloth Soften baked on food remnants with a damp cloth and soapy water Use stainless steel wire wool or oven cleaner to remove stubborn dirt Caution Never use oven cleaner in the cooking compart ment when it is still warm This may damage the enamel R...

Page 17: ...iancedoorWith good care and cleaning your appliance will retain its appearance and remain fully functional for a long time to come This will tell you how to remove the appliance door and clean it Detaching and attaching the oven door For cleaning purposes and to remove the door panels you can detach the oven door The oven door hinges each have a locking lever When the locking levers are closed fig...

Page 18: ...dle facing down 2 Pull off the cover at the top of the oven door Press in the tabs on the left and right using your fingers fig A 3 Lift the top panel up and pull it out fig B 4 Lift the panel up and pull it out fig C Clean the panels with glass cleaner and a soft cloth Warning Risk of injury Scratched glass in the appliance door may develop into a crack Do not use a glass scraper sharp or abrasiv...

Page 19: ...es service or specialist retailers When handling the halogen bulb use a dry cloth This will increase the service life of the bulb Only use these bulbs Warning Risk of electric shock When replacing the cooking compartment bulb the bulb socket contacts are live Before replacing the bulb unplug the appliance from the mains or switch off the circuit breaker in the fuse box Warning Risk of burns The ap...

Page 20: ...heat to its surroundings during operation Due to the significant differences in temperature between the appliance interior and the external parts of the appliance condensation may build up on the door the control panel or the front panels of adjacent kitchen cabinets This is a normal physical phenomenon Condensation can be reduced by preheating the oven or opening the door carefully General inform...

Page 21: ... position 5 Universal pan position 3 Baking tray position 1 You can cut energy use by cooking different items at the same time Position baking tins dishes either next to one another or offset on different shelves so that they are not directly one above the other in the cooking compartment Accessories Only use original accessories supplied with your appliance These have been tailored to the cooking...

Page 22: ...ray 3 1 140 160 30 55 Shortcrust tart with dry topping Universal pan 2 170 190 25 35 Shortcrust tart with dry topping 2 levels Universal pan baking tray 3 1 160 170 35 45 Shortcrust tart with moist topping Universal pan 2 160 180 60 90 Yeast cake with dry topping Universal pan 3 170 180 25 35 Yeast cake with dry topping 2 levels Universal pan baking tray 3 1 150 170 20 30 Yeast cake with moist top...

Page 23: ...on Heating function Step Temperature in C Cooking time in mins Bread 750 g in a loaf tin or free form Universal pan or loaf tin 2 6 180 200 50 60 Bread 1000 g in a loaf tin or free form Universal pan or loaf tin 2 6 200 220 35 50 Bread 1500 g in a loaf tin or free form Universal pan or loaf tin 2 6 180 200 60 70 Flatbread Universal pan 3 240 250 25 30 Bread rolls sweet fresh Universal pan 3 170 18...

Page 24: ...baked item is too light on top and too dark underneath Bake the cake one level higher in the oven the next time The baked item is too dark on top and too light underneath Bake the cake one level lower in the oven the next time Select a lower temperature and extend the baking time The baked item is too dark in a tin or loaf tin Place the baking tray in the middle of the accessory not directly again...

Page 25: ...eel or aluminium reflect heat like a mirror and are therefore not particularly suitable The poultry meat and fish cooks slower and does not brown so well Use a higher temperature and or a longer cooking time Observe the manufacturer s instructions for your roasting cookware Uncovered cookware To cook poultry meat and fish it is best to use a deep roasting tin Place the tin onto the wire rack If yo...

Page 26: ...off the oven and allow it to rest for another 10 minutes in the cooking compartment This allows the meat juices to be better distributed Wrap the joint in aluminium foil if necessary The recommended resting time is not included in the cooking time indicated It is more convenient to roast and braise meat in cookware You can take the joint out of the cooking compartment more easily in the cookware a...

Page 27: ...sh Weight Accessories and cookware Position Heating function Temperature in C grill setting Cooking time in minutes Fish whole Approx 300 g each Wire rack 2 2 20 25 1 0 kg Wire rack 2 7 180 200 45 50 1 5 kg Wire rack 2 7 170 190 50 60 Fish steak 3 cm thick Wire rack 3 2 20 25 The cooking compartment becomes very dirty Prepare your food in an enclosed roasting dish with higher temperature or use th...

Page 28: ...iced bread bread rolls bread or fine baked goods biscuits gingerbread spiced biscuit Dish Accessories cookware Shelf posi tion Heating function Tempera ture in C Cooking time in mins Grilled vegetables Universal pan 5 3 10 20 Baked potatoes halved Universal pan 3 160 180 45 60 Potato products frozen e g chips croquettes potato pockets rösti Universal pan 3 200 220 25 35 Chips 2 levels Universal pa...

Page 29: ...ough will prove considerably more quickly using this heating function than at room temperature and will not dry out Do not start the appliance if the cooking compartment is not completely cool Always allow yeast dough to prove twice Use the settings indicated in the settings tables for the first and second proving stages dough fermentation stage and final fermentation stage Dough fermentation Plac...

Page 30: ...ack position 1 Shelf positions for baking on three levels Baking tray position 5 Universal pan position 3 Baking tray Position 1 Baking with two springform tins On one level figure On two levels figure Notes The setting values apply to dishes placed into a cold cooking compartment Please note the information in the tables about preheating The setting values are valid without rapid heating up For b...

Page 31: ... 1 170 190 70 90 Dish Accessories Shelf position Heating function Temperature in C Cooking time in mins Toasting bread Preheat for 10 min Wire rack 5 3 0 2 1 5 Beefburgers x 12 Do not preheat Wire rack 4 3 25 30 Turn after 2 3 of the total time Dish Accessories cookware Shelf posi tion Heating function Temperature in C Cooking time in mins Preheat do not use rapid heat up function ...

Page 32: ... 9001317432 9001317432 281297 B ...

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