13
Preparing the wall cupboard
Ensure that there is a minimum gap
between hob and extractor hood of 650
mm (for gas hobs) or 430 mm (for electric
hobs).
This
extractor hood
has been designed
for installation inside a wall cupboard with
the following dimensions:
Width: 600 mm
Depth: 280 bis 350 mm
Height: at least 300 mm.
Preparation:
1.
Remove bottom panel of cupboard – if
fitted.
The stability of the cupboard must be
maintained.
2.
Mark two points – right and left – on the
inside of the cupboard where the hood
is to be mounted, and start the hole with
a gimlet.
Details for drilling:
l
2 mm – max. 10 mm deep.
Attention:
❑
Use enclosed template
O
II
for
marking points where hood is to be
mounted.
❑
The mounting points shown on the
template have been configured in such
a way as to allow a 20 mm thick handle
to be attached flush with the front edges
of the cupboard.
❑
A stop allows the handle (Dimension
∆
)
to be positioned further forwards.
21
32
600
170
280-350
mind
300.
=0
0
If the cupboard depth is greater than
280 mm,
the hood can be mounted further
back,
. . . if the light strip under the cupboard
. . .
units is mounted further back,
. . . if the handle is more than 20 mm thick.
Position the template
O
II
further back.