Declaration of Conformity
en
39
The cost of performing your request will be charged to
you. This offer is valid for three years from the date of
purchase or at least as long as we offer support and
spare parts for the relevant appliance.
28 Declaration of Conformity
BSH Hausgeräte GmbH hereby declares that the appli-
ance with Home Connect functionality conforms to the
basic requirements and other relevant provisions of Dir-
ective 2014/53/EU.
A detailed RED Declaration of Conformity can be found
online at www.bosch-home.com among the additional
documents on the product page for your appliance.
Hereby, BSH Hausgeräte GmbH declares that the ap-
pliance with Home Connect functionality is in compli-
ance with relevant statutory requirements.
1
A detailed Declaration of Conformity can be found on-
line at www.bosch-home.co.uk among the additional
documents on the product page for your appliance.
1
2.4 GHz band (2400–2483.5 MHz): Max. 100 mW
5 GHz band (5150–5350 MHz + 5470–5725 MHz):
Max. 100 mW
BE
BG
CZ
DK
DE
EE
IE
EL
ES
FR
HR
IT
CY
LI
LV
LT
LU
HU
MT
NL
AT
PL
PT
RO
SI
SK
FI
SE
NO
CH
TR
IS
UK (NI)
5 GHz WLAN (Wi-Fi): For indoor use only.
AL
BA
MD
ME
MK
RS
UK
UA
5 GHz WLAN (Wi-Fi): For indoor use only.
29 How it works
Here, you can find the ideal settings for various types
of food as well as the best accessories and cookware.
We have perfectly tailored these recommendations to
your appliance.
Tip:
A lot of other information about the food prepara-
tion and corresponding adjustment values can be
found in the Home Connect app or on our website
www.bosch-home.com.
29.1 General cooking tips
Take note of the following information when cooking all
types of food.
¡
The temperature and cooking time depend on the
amount of food and the recipe. Settings ranges are
specified for this reason. Try using the lower values
to start with.
¡
The setting values apply to food placed in the cook-
ing compartment while the cooking compartment is
still cold. If you want to preheat anyway, do not
place accessories into the cooking compartment un-
til it has finished preheating.
¡
Remove any accessories that are not being used
from the cooking compartment.
29.2 Baking tips
¡
Dark-coloured metal baking tins are most suitable
for baking cakes, bread and other baked goods.
¡
Use wide, shallow cookware for bakes and gratins.
Food takes longer to cook in deep, narrow cook-
ware and it browns more on top.
¡
Silicone moulds are not suitable.
¡
If you are cooking bakes directly in the universal
pan, place the universal pan into the cooking com-
partment at level 1.
¡
The setting values for bread dough apply to both
dough placed on a baking tray and dough placed in
a loaf tin.
ATTENTION!
When the cooking compartment is hot, any water in-
side it will create steam. The change in temperature
may cause damage.
▶
Never pour water into the cooking compartment
when it is still hot.
▶
Never place cookware containing water on the
cooking compartment floor.
Shelf positions
You will obtain the best results if you use the following
shelf positions.
If you are baking on one level, use shelf position 1.
Baking on 2 levels
Height
Universal pan
Baking tray
3
1
Baking tins/dishes on two wire racks 3
1
1
Only applies to Great Britain
