DISHWASHER INO 81 Code NU271706-02/04
Chap. 3 – Page 3
3.3. BEFORE THE SERVICE.
Carry out these operations
BEFORE
washing the first rack of dirty dishes:
•
15 minutes beforehand (if your machine is supplied with hot water)
•
1 hour before (if your machine is supplied with cold water).
Close the lid.
Set the selector POS.1 to fill. The white light indicator POS.2 in on.
The machine fills with water, then heating starts. The light POS.3 switches off, water temperature is reached
and the machine is ready to work.
3.4. IN SERVICE.
Open the lid.
If your machine is equipped with an external washing dosing unit, introduce a dose of detergent product by
following the quantity recommended by the Manufacturer. (Tank capacity = 43 litres).
Prepare the racks and dishes. (Refer to the Chapter 4 "Practical recommendations for use). Introduce a rack of
dirty dishes.
Position the cycle selector POS.1 to the washing time desired.
Close the lid
The cycle automatically starts. The cycle light operating indicator POS.4 is on.
At the cycle end (the light indicator switches off), open the lid. Remove the rack of clean dishes. Introduce
another rack of dirty dishes. Close the lid and start a new cycle.
If your machine is not equipped with an external washing dosing unit, every 4 racks, introduce a dose of
detergent corresponding to the consumption of 40 litres water.
NOTE
: During a long-lasting standstill period between the washing of two racks, it is recommended to close the
door to limit electrical consumption.
