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also be removed at once. 
Water marks and traces of scale can be removed with white wine 
vinegar. Always remember to rinse and dry the surface with kitchen 
paper after use. 
Never use abrasive or corrosive detergents, such as oven sprays, 
degreasers, rust-removers, powder polishing detergents or abrasive 
sponges. Do not allow grains of sand to be left on the hob when 
cleaning vegetables, for example, as they may scratch the surface. 
Do not slide pans with rough bottoms over the hob; they may mark 
or even scratch the glass.

GENERAL PRECAUTIONS
A number of fundamental precautions must be complied with when 
using household electrical appliances. In particular:
- The ceramic-glass hob has good mechanical strength and thus 

withstands small accidental knocks. If the knob is broken or 
cracked by a knock, do not use the appliance, disconnect the 
power supply and contact your dealer.

Advice in case of malfunctions
Before contacting your After-Sales Service, check that:
- the plug is fitted properly into the mains socket;
- the master pilot is on.
If the problem persists, consult a qualified, authorised technician 
capable of repairing the fault.If the oven light does not work, pro-
ceed as follows:
- Disconnect the power supply. Remove the protective glass on the 

back of the oven and replace the bulb.

No liability is accepted for injury or damage caused by poor instal-
lation or improper use of the cooker.

In case of malfunctions, particularly gas leaks or short-circuits, 
contact your engineer without delay.

EUROPEAN DIRECTIVE 2012/19/EEC (WEEE): INFORMATION 
FOR THE CONSUMER

 Fig. A

This information is strictly addressed to those who have a product 
showing the symbol below (Fig.A). This symbol is indicated on the 
technical data sticker (rating label) placed on the product itself. 
This symbol indicates that the appliance is considered as Waste 
Electrical and Electronic Equipment and complies with the European 
directive 2012/19/EC (WEEE). 
Therefore this product is not to be treated as household waste. 
Instead it shall be handed over to the applicable collection point 
for the recycling of electrical and electronic equipment or it can 
be handed back to the retailer when you want to purchase a new 
equivalent product.
The consumer is responsible for a correct disposal of the product 
towards an appropriate collection point. 
Otherwise the consumer can be exposed to a penalty sanction by 
laws in force for waste disposal. 
Appropriate separate waste collection followed by recycling the 
product, the treatment and compatible environmental disposal 
contributes to avoid negative effects towards the environment and 
health and helps to recycle material which the product is composed 
of.For more detailed information regarding the available waste col-
lection systems of this product please contact your local city office 
or contact the retailer where the product was purchased.
The manufacturers and importers will obey to their responsibility 
for recycling, treatment and compatible environmental disposal by 
participating directly and  through a joint cooperative system.

EUROPEAN REGULATION NO 1935/2004 – MATERIALS IN 
CONTACT WITH FOOD. NOTICE TO USERS.

 
The symbol shown here, which appears on the packaging, indicates 
that the materials in this product which may come into contact with 
food are compliant with the requirements of European Regulation 
No 1935/2004.
Inside the oven chamber, food might come into contact with oven 
shelves, dripping pans, pastry trays, oven door glazing, rubber 
gaskets, rotisserie spits, and the sides of the oven itself.
On the hob, contact is possible with pan stands, burners and the 
hob skin.
In the food-warmer, contact may occur with the sides of the com-
partment.

For the user

Summary of Contents for 66 N Series

Page 1: ...lazione e l uso di cucine a gas miste ed elettriche Serie Instructions for use and maintenance of gas gas electric and electric cookers Series Notice d installation et d utilisation des cuisini res ga...

Page 2: ...13 La Direttiva 2012 19 CEE RAEE 14 Regolamento Europeo 1935 2004 14 Figure 36 38 IT Italiano GB English Operating Instructions COOKER Contents Warnings 15 Warning Installation 16 18 Installation 16...

Page 3: ...Allumage lectrique 30 Utilisation des feux de la table 30 Utilisation des plaques lectriques 30 Utilisation du four gaz 30 Grilloir gaz ou lectrique 31 Four lectrique statique 4 New 31 Four lectrique...

Page 4: ...bia curve brusche o strozza ture e che sia in buone condizioni Il tubo deve es sere sostituito al pi tardi alla data indicata e deve essere assicurato alle due estremit per mezzo di fascette stringitu...

Page 5: ...ci e capitoli relativi agli accessori presenti in cucina CENTRI ASSISTENZA TECNICA Per assistenza tecnica autorizzata e ricambi originali rivolgersi al numero unico Numero unico 848 99 87 03 Oppure vi...

Page 6: ...dei prodotti di combustione Dovr es sere installato e raccordato conformemente alle regole di installazione in vigore Questo apparecchio pu essere installato e funzionare solo in locali permanentement...

Page 7: ...ve da 7 mm avvitare e stringere a fondo verificare la tenuta del gas riposizionare i bruciatori gli spartifiamma e la griglia PER SOSTITUIRE L INIETTORE AL BRUCIATORE DEL FORNO Fig 5a Allentare la vit...

Page 8: ...a dell apparecchio sia fatto in modo corretto vedere schemi in fig 2 in fondo al libretto PER CUCINE MUNITE Dl ACCENSIONE ELETTRICA Le corrette distanze fra l elettrodo ed il bruciatore sono indicate...

Page 9: ...uare l operazione con la manopola sulla posizione di minimo fiamma piccola Per le cucine munite di accensione elettrica ai bruciatori forno e grill imperativo accendere questi bruciatori con la porta...

Page 10: ...IFORNO 6 POSIZIONI Grazie ai diversi elementi riscaldanti comandati da un selettore e regolati da un termostato da 50 a 250 C partendo dalla posizione 0 spento e girando la manopola di selezione in se...

Page 11: ...indicazione 12 00 Il simbolo PENTOLA si spegne mentre il simbolo AUTO rimane illuminato permanentemente Posizionare la manopola del termostato forno sulla temperatura desiderata ed il selettore sul t...

Page 12: ...l icona ALARM Quindi ruotare la manopola e l impostazione del Minute Minder identica a quella dell ora di Fine Cottura vedere il paragrafo relativo Il Minute Minder utilizzabile solo quando non c ness...

Page 13: ...loro statura rischiano di non vedere la spia di calore residuo Occorre pertanto fare attenzione che non appoggino le mani sulle piastre anche se le resistenze sono spente PULIZIA PIANO COTTURA IN VETR...

Page 14: ...al riciclaggio al trattamento e allo smaltimento ambien talmente compatibile contribuisce ad evitare possibili effetti negativi sull ambiente e sulla salute e favorisce il riciclo dei materiali di cui...

Page 15: ...clamp If taps become stiff to operate over time contact the After Sales service Wash enamelled or chrome plated parts with soapy lukewarm water or non abrasive detergents A metal brush may be used to...

Page 16: ...For LPG use a hose which complies with the national regulations in force Avoid sharp bends in the pipe and keep it well away from hot surfaces References to the regulations covering the gas con nectio...

Page 17: ...d anti clockwise again until it stops the burner will be at maximum flame screw the by pass slowly back in without pushing the screw driver until the flame has apparently shrunk to 1 4 of the maximum...

Page 18: ...ams in fig 2 at the back of the manual FOR COOKERS WITH ELECTRIC IGNITION The correct gaps between the electrode and the burner are shown in figures 5a 5b If no spark is generated do not keep on tryin...

Page 19: ...appliances are always at the state of the art and or to allow constant improvement in quality the manufacturer reserves the right to make modifications without notice although without creating diffic...

Page 20: ...ing foods for cooking wait until any oil residues on the HOW TO USE THE COOKER VENTILATION All gas cooking appliances produce heat and moisture in the rooms where they are installed Take care to ensur...

Page 21: ...in to be cooked the oven should be pre heated for at least 10 minutes ELECTRIC OVEN MULTI7 symbol oven light and red warning light on operation of fan symbol conventional static oven cooking the oven...

Page 22: ...G AND CHECKING A PROGRAMME The programme starts after about 4 seconds of it being set The set programme can be checked at any point by pushing the corresponding buttons PROGRAMMING ERRORS Example at 1...

Page 23: ...he door normally HOW TO USE THE CERAMIC HOB The hotplate power has a sequential control device which ensures excellent control of the cooking temperature The heat settings are from 1 to 6 The knob can...

Page 24: ...n the product itself This symbol indicates that the appliance is considered as Waste Electrical and Electronic Equipment and complies with the European directive 2012 19 EC WEEE Therefore this product...

Page 25: ...e soit pas repli et qu il soit toujours en bonnes condi tions Le tuyau doit tre remplac au plus tard avant la date indiqu e et fix aux extr mit s par des col liers de serrage normalis s Si les robinet...

Page 26: ...cologique Non Non Non Temps de cuisson chargement normal four statique en minutes 43 2 43 8 Temps de cuisson chargement normal four ventil en minutes 44 9 44 9 Consommation position stand by en watts...

Page 27: ...n enfant qui grimpe sur la porte du four les cha nettes de s curit DOIVENT obligatoirement tre install es La cuisini re est quip de cha nettes de s curit qu il faut fixer au mur derri re l appareil l...

Page 28: ...tableau de la page 50 avec une clef de 7 mm visser te serrer bien fond v rifier l tanch it du gaz remetter en place les br leurs les chapeaux de br leurs et la grille CHANGEMENT DE L INJECTEUR DU BR...

Page 29: ...ne jaillit pas il ne faut pas insister on peut endommager le g n rateur Causes possibles de mauvais fonctionnement bougie humide encrass e ou cass e FR Installation distance lectrode br leur inexacte...

Page 30: ...our l utilisateur Pour les cuisini res quip es de dispositif d allumage lectrique des br leurs du four et grilloir il faut absolument allumer ces br leurs avec la porte du four compl tement ouverte Pe...

Page 31: ...n thermostat de 50 250 C partant de la position 0 teint et en tournant la manette du s lecteur dans le sens des aiguilles d une montre on assure successivement les op rations suivantes FR Pour l utili...

Page 32: ...temps avec la touche les symboles AUTO et CASSEROLE s allument en permenance Presser la touche FIN DE CUISSON et dans les 5 secondes qui suivent presser la touche jusqu obtenir l affichage de 12 00 l...

Page 33: ...isateur est enfonc e La prochaine tape est le r glage de l heure de fin de cuisson l ic ne END TIME se met clignoter Pour program mer l heure de Fin de Cuisson suivre la proc dure d crite dans le para...

Page 34: ...nes pendant leur fonctionnement car la lumi re qu elles mettent pourraient ab mer les yeux La surface du vitroc rame est tr s r sistante mais n est toutefois pas incassable et ne doit jamais tre utili...

Page 35: ...e la pr vention de cons quences n gatives pour l environnement et la sant humaine et favorise la valorisation des DEEE Pour obtenir plus de d tails sur le recyclage de ce produit veuillez prendre cont...

Page 36: ...n c ble 3 5 kW 3x2 5 mm2 2 2 3 5 kW 3x1 5 mm2 0 2 2 kW 3x1 mm2 L 1 3 4 5 2 N 1 3 4 5 2 L L L L N L L 1 3 4 5 2 1 2 L N 2 TC TRIPLA CORONA ULTRA RAPID skorostnaq TRIPLE COURONNE KROONBRANDER P1 piastra...

Page 37: ...MOCOUPLE TERMOPARA THERMOCOUPLE WARMTEKOPPEL B CANDELA SPARK PLUG SVEHA ZA IGANIQ BOUGIE D ALLUMAGE ONSTEKINGSSTIFT 5b 1 5 mm 2 mm 4 mm A B 5a A TERMOCOPPIA THERMOCOUPLE TERMOPARA THERMOCOUPLE WARMTEK...

Page 38: ...D OF COOKING OKONHANIE PRIGOTOVLENIQ FIN CUISSON EINDE KOOKTIJD Simbolo CAMPANA BELL symbol Simvol ZVONOK Symbol CLOCHE Symbol KLOK Simbolo PENTOLA SAUCEPAN symbol Simvol KASTR LQ KEOY Symbol CASSEROL...

Page 39: ...39...

Page 40: ...40 Ed 03 10 2019 335566...

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