56 1/2
(1435)
22 7/8
(581)
4 1/8
(105)
16 7/8
(429)
3 1/8
(79)
5
(127)
9 3/4
(248)
18
(57)
57 1/2
(1461)
53 3/4
(1365)
19 7/8
(505)
23 5/8
(600)
6 1/4
(159)
3 7/8
(98)
1/4 NPT WATER
FILL CONNECTION
MASTER CONTROL PANEL
SCREWDRIVER
COUNTERTOP
WELLSLOK
GASKET
WARMER FLANGE
1/4 NPT WATER
FILL CONNECTION
UNITS ARE SHIPPED THREE PHASE AND ARE FIELD CONVERTIBLE TO SINGLE PHASE
1 PHASE
3 PHASE
10 AWB Cu
10 AWB Cu
MODEL
VOLTS
WATTS
AMPS PER LINE 3 PHASE
SINGLE
TEMP.
FIELD WIRING GAUGE
RATING
HT-400AF
HT-400AF
240
208
3600
4800
8.70
10.0
20.0
17.3
12 AWB Cu
10 AWB Cu
90
°
C
90
°
C
L1
L2
L3
15.0
17.3
8.7
10.0
AMPS
PHASE
CONTROL PANEL WITH
FLEXIBLE CONDUIT
1 INCH NPT DRAIN
WITH BALL VALVE
DROP-IN BAIN MARIE STYLE HEATED TANK
INSTALLATION INSTRUCTIONS
TO PLUMB:
1. A drain with valve is supplied on all units. Location of the
valve handle is at the discretion of the fabricator (see drawing).
2. Connect 1" drain connection to a suitable drain line.
3. Connect 1/4 NPT flexible water fill line to solenoid valve in
outlet box, maximum pressure 120 PSI, maximum temperature 120
∞
F.
TO WIRE:
1. Final connection is accomplished by bringing proper power
supply leads (see 'WIRING REQUIREMENTS' label) through
conduit knockout to terminal block supplied within the Master
Control Panel. Check nameplates for voltage and phase.
NOTES:
BAIN MARIE STYLE HEATED TANKS ARE DESIGNED FOR WET
OPERATION ONLY.
A BACK FLOW PREVENTER IS INCORPORATED IN THE WATER FILL
LINE BETWEEN SOLENOID VALVE AND PAN. LOCAL CODES MAY
REQUIRE AN ADDITIONAL VACUUM BREAK DEVICE, NOT PROVIDED
BY WELLS.
INSTALLATION MUST MEED LOCAL PLUMBING AND ELECTRICAL
CODES.
301779-3 REV (-)
INSTALLATION INSTRUCTIONS
MODEL HT-400AF WITH WATER FILL
WELLS/BLOOMFIELD * VERDI, NV
ELECTRICAL
CUTOUT DETAILS
PRODUCT DIMENSIONS
INSTALLER MUST MEET CONDITIONS OF ACCEPTABILITY
OUTLINED BELOW UPON INSTALLATION:
1. Required installation clearances:
Wooden and Metal Installation: DO NOT install closer than
4 1/8 inches to front wall, 1 inch to back and side walls,
and 6 3/4 inches to surface below the unit.
2. Unit shall be accessible for servicing from the bottom.
3. If storage is to be used underneath the unit, it is
recommended that a baffle be placed 8 1/2 inches below
the unit to avoid contact with elevated temperatures.
4. For water and waste connections: This appliance is to be
installed to comply with applicable federal, state or
local plumbing codes.
TO FABRICATE:
1. Lay out "cutout" dimensions on countertop and front
apron.
2. Lay out and fabricate control panel holes in counter
apron using the control box as a template.
3. Cut out holes.
TO INSTALL:
IMPORTANT - DO NOT disconnect lead wires from the
Master Control Panel when making installation.
1. Tilt and pass Control Panel and electrical box through
the countertop cutout, then through the apron cutout.
Lower modular section into countertop cutout and
position.
RECOMMENDATION: Before final seating of modular section
to countertop, apply a bead of silicone adhesive/sealant
to the underside of gasket supplied on the mounting
flange.
2. From underneath, insert screwdriver into slots in
Wellslock frame and twist ears outward (clockwise) as
required to secure flange tightly to countertop.
3. Mount Control Box to apron cutout as shown in drawing.
4. Mount Control Panel onto electrical box using the
screws supplied.
CLEARANCES
BACK
SIDE
BOTTOM
FRONT
(25)
1
1
(25)
(171)
6 3/4
(105)
4 1/8
MINIMUM CLEARANCE REQUIRED
FROM UNIT TO THE NEAREST SURFACE
INCHES
(MM)
