Blodgett ZEPHAIRE 50E Installation Operation & Maintenance Download Page 1 | Manualshive

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ZEPHAIRE 50E

ELECTRIC CONVECTION OVEN

INSTALLATION -- OPERATION -- MAINTENANCE

BLODGETT OVEN COMPANY

www.blodgett.com

44 Lakeside Avenue, Burlington, Vermont 05401 USA Telephone (800) 331-5842, (802) 860-3700 Fax: (802)864-0183

PN 30454 Rev C (6/01)

E

2000 --- G.S. Blodgett Corporation

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Summary of Contents for ZEPHAIRE 50E

Page 1: ...N OVEN INSTALLATION OPERATION MAINTENANCE BLODGETT OVEN COMPANY www blodgett com 44 Lakeside Avenue Burlington Vermont 05401 USA Telephone 800 331 5842 802 860 3700 Fax 802 864 0183 PN 30454 Rev C 6 01 E 2000 G S Blodgett Corporation ...

Page 2: ... IN STRUCTIONS THOROUGHLY BEFORE INSTALLING OR SERVICING THIS EQUIPMENT The information contained in this manual is important for the proper installation use and maintenance of this oven Adherence to these procedures and instructions will result in satisfactory baking results and long trouble free service Please read this manual carefully and retain it for future reference Errors Descriptive typog...

Page 3: ...f ovens for every foodservice operation regardless of size application or budget In fact no one offers more models sizes and oven applications than Blodgett gas and electric full size half size countertop and deck con vection Cook n Hold Combi Ovens and the industry s highest quality Pizza Oven line For more information on the full line of Blodgett ovens contact your Blodgett representative ...

Page 4: ...Your Service Agency s Address Model Serial Number Your oven was installed by Your oven s installation was checked by ...

Page 5: ...the stands with shelves 6 oven assembly to stand 6 Double Sections 6 mounting oven o 4 10cm legs 7 Caster Installation 7 Leveling Oven 7 Adjustments Associated with Initial Installation 7 Operation Single Speed Blower 8 General Guidelines for Operating Personnel 9 Suggested Times and Temperatures 10 Maintenance Cleaning and Preventative Maintenance 11 Troubleshooting Guide 12 ...

Page 6: ...represent the latest ad vancement in energy efficiency reliability and ease of operation Heat normally lost is recircu lated within the cooking chamber before being vented from the oven resulting in substantial re ductions in energy consumption and enhanced oven performance Air Flow Pattern for Blodgett Electric Convection Ovens Figure 1 KW Section Volts Phase Amperes Electrical Connection KW Sect...

Page 7: ...Introduction 3 Oven Components ZEPHAIRE 50E Single ZEPHAIRE 50E Double Stacked Figure 2 ...

Page 8: ... 50E oven D A 33 83 8 cm stand is available for a single oven when counter space is not available This stand is supplied with a shelf that may be used for temporary storage of products or utensils D A 19 48 cm stand is available for a double stacked oven when the oven is to be located on the floor This stand is supplied with a shelf D A 24 61 cm stand is available to meet different installation re...

Page 9: ...l Electric Code C22 2 as applica ble General export installations Installation must conform with Local and National installation standards Local installation codes and or requirements may vary If you have any questions regarding the proper installation and or operation of your Blodgett oven please contact your local distributor If you do not have a local dis tributor please call the Blodgett Oven ...

Page 10: ... a work sur face 2 Attach one leg to each of the corner stud bolts on the bottom of the stand top 3 Place a lock washer and nut on each bolt and tighten DO NOT tighten leg bolts completely 4 Place the shelf between the legs so that the smooth top surface is facing the top of the stand 5 Align the shelf holes with the bolt holes found near the bottom of each leg 6 Insert a carriage bolt from the ou...

Page 11: ...n with the five screws provided MOUNTING OVEN O 4 10CM LEGS 1 Tilt the oven onto its back 2 Screw 4 10 cm legs into 4 holes located near oven corners 3 Lift oven forward onto legs Figure 4 CASTER INSTALLATION Casters are available as an option for single or double section ovens NOTE Two casters with locking devices must be installed on the front legs or the front of the stand Casters without locki...

Page 12: ...oroughly tested and inspected prior to ship ment However it is often necessary to further test or adjust the oven as part of normal and proper installation Such adjustments asso ciated with initial installation are the responsi bility of the dealer or installer Since these ad justments are not considered defects in material or workmanship they are not covered under the Original Equipment Warranty ...

Page 13: ...for the next bake 3 OVEN READY LIGHT When the light is on the oven is preheating When the light goes out the oven has reached the desired temperature 4 THERMOSTAT Controls the temperature at which the oven will operate The range of tem perature is from 200_ 500_F 93_ 260_C 5 ELECTRIC TIMER Used to time the length of the cooking operation When the preset time expires a buzzer will sound 6 FUSES Cir...

Page 14: ...ures which provide best results for future reference Five racks are provided with the oven however up to nine may be used Product or pan height deter mine the number of racks to be used Do not place a pan or aluminum foil on the bottom of the oven This will obstruct the flow of air and re sult in uneven baking When baking weigh the product to assure equal quantities in all pans or uneven results m...

Page 15: ... 350_F 175_C 400_F 205_C 425_F 220_C 20 mins 10 mins 9 mins 5 3 5 Cheese Macaroni Cheese Casserole Melted Cheese Sandwiches 350_F 175_C 400_F 205_C 30 mins 8 mins 5 10 Potatoes Idaho Potatoes 120 ct Oven Roasted Potatoes sliced or diced 400_F 205_C 325_F 165_C 50 mins 10 mins 5 5 Baked Goods Frozen Berry Pies 22 oz Fresh Apple Pie 20 oz Pumpkin Pies 32 oz Fruit Crisp Bread 24 1 lb loaves Southern ...

Page 16: ...acles The porcelain interior can be cleaned with any commercial oven cleaner Be sure caustic clean ing compounds DO NOT come in contact with the aluminized steel panel directly behind the blower wheel 1 Remove the racks and rack supports from the oven 2 Soak the parts in a solution of ammonia and water 3 Reinstall after cleaning PREVENTATIVE MAINTENANCE The best preventative maintenance measures a...

Page 17: ...ch preheat temperature S SYMPTOM Convection fan does not run S Oven is not plugged in S Circuit breaker tripped S Doors are open S Plug in electrical supply cord S Reset the breaker S Close doors SYMPTOM General baking problems S Thermostat out of calibration S Improper oven venting S S Denotes remedy is a difficult operation and should be performed by qualified personnel only It is recommended ho...

Page 18: ...CUSTOMER INSERT WIRING DIAGRAM HERE ...

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