Operation
22
Blodgett IQ2
T
Vision Control
OVEN OPERATION
Oven Startup:
1. Toggle the POWER SWITCH (1) to
ON
. The
display gives the software revision level. The
oven preheats to the lowest programmed first
stage temperature. The LEDS (15) for all prodĆ
ucts with the same first stage temperature
light.
Single Product Cooking Procedure:
NOTE: If the led next to the desired product key is
lit skip step 1.
1. Press the desired PRODUCT KEY (14). The
oven preheats to the first stage temperature for
the selected product. When the oven reaches
10
_
of the preheat temperature an alarm
sounds and the DISPLAY (2) read:
LOAD
2. Load the product into the oven. Press the deĆ
sired PRODUCT KEY (14).
If the shelf timing function is toggled to the
on position for that product key
, the DISĆ
PLAY (2) reads:
PICK SHLF
Press a SHELF KEY (16) to assign the product
to that shelf and start the cook cycle. Within
five seconds, the DISPLAY (2) scrolls the prodĆ
uct name and shelf number and counts down
the remaining cook time.
If the shelf timing function is toggled to the
off position for that product
, pressing the
product key will start the cook cycle. The DISĆ
PLAY (2) scrolls the product name and counts
down the remaining cook time.
NOTE: If the selected product has a cook time
of greater than 59:59 the
DISPLAY (2)
switches to hours:minutes.
NOTE: If the selected product is a single stage
recipe the LEDS for all single stage
products with the same cook temperaĆ
ture and fan speed will light. If the seĆ
lected product is a multiple stage recĆ
ipe no other product LEDS will light.
NOTE: Press and hold the selected product
key for three seconds to cancel the
cook cycle for normal operation. To
cancel the cook cycle when using
shelf timing, press and hold the correĆ
sponding SHELF KEY (16) for 3 secĆ
onds
.
3. When the cook time expires an alarm sounds
and the DISPLAY (2) reads:
DONE
Product name
4. Press the selected product key to silence the
alarm. Remove the product. If shelf timing is
used, press the flashing SHELF KEY (16) to siĆ
lence the alarm.
Multiple Batch Cooking Procedure:
This procedure is for single stage recipes with the
same cook temperature and fan speed only.
NOTE: If the led next to the first desired product
key is lit skip step 1.
1. Press the first desired PRODUCT KEY (14).
The LEDS for all recipes with the same cook
temperature and fan speed will light.
The oven preheats to the cook temperature for
the selected product. When the oven reaches
10
_
of the preheat temperature an alarm
sounds and the DISPLAY (2) reads:
LOAD
