Countertop Rotisserie Oven
Introduction
2
Introduction
The FS is single revolving mild air convection countertop oven. It utilizes a single revolving rotor system to ensure
even product cooking. The unit contains a single stage cook and hold computer with 5 customizable cook
programs. Electronic controls are provided for powering the unit, turning on inside lights, turning the rotors and
resetting the unit. The rotors are removable to allow for easy maintenance and cleaning.
The
BKI
name and trademark on this unit assures you of the finest in design and engineering -- that it has been
built with care and dedication -- using the best materials available. Attention to the operating instructions
regarding proper installation, operation, and maintenance will result in long lasting dependability to ensure the
highest profitable return on your investment.
PLEASE READ THIS ENTIRE MANUAL BEFORE OPERATING THE UNIT. If you have
any questions, please contact your
BKI
Distributor. If they are unable to answer your
questions, contact the
BKI
Technical Service Department, toll free: 1-800-927-6887.
Outside the U.S., call 1-864-963-3471.
Safety Precautions
Always follow recommended safety precautions listed in this manual. Below is the safety alert symbol. When you
see this symbol on your equipment, be alert to the potential for personal injury or property damage.
Safety Signs and Messages
The following Safety signs and messages are placed in this manual to provide instructions and identify specific
areas where potential hazards exist and special precautions should be taken. Know and understand the meaning
of these instructions, signs, and messages. Damage to the equipment, death or serious injury to you or other
persons may result if these messages are not followed.
This message indicates an imminently hazardous situation which, if not avoided, will
result in death or serious injury.
This message indicates a potentially hazardous situation, which, if not avoided, could
result in death or serious injury.
This message indicates a potentially hazardous situation, which, if not avoided, may
result in minor or moderate injury. It may also be used to alert against unsafe practices.
This message is used when special information, instructions or identification are required
relating to procedures, equipment, tools, capacities and other special data.
Summary of Contents for FS
Page 7: ...Countertop Rotisserie Oven Introduction 5 Safety Labels ...
Page 10: ...Countertop Rotisserie Oven Replacement Parts 8 Figure 1 Drip Pan ...
Page 12: ...Countertop Rotisserie Oven Replacement Parts 10 Figure 2 Base ...
Page 14: ...Countertop Rotisserie Oven Replacement Parts 12 Figure 3 Control Panel ...
Page 16: ...Countertop Rotisserie Oven Replacement Parts 14 Figure 4 Door ...
Page 18: ...Countertop Rotisserie Oven Replacement Parts 16 Figure 5 Inside Top ...
Page 20: ...Countertop Rotisserie Oven Replacement Parts 18 Figure 6 Rotor System Assembly ...
Page 22: ...Countertop Rotisserie Oven Replacement Parts 20 Figure 7 Inside Cabinet ...
Page 28: ...Countertop Rotisserie Oven Wiring Diagrams 26 Figure 8 120V 1 Phase ...
Page 29: ...Countertop Rotisserie Oven Wiring Diagrams 27 Figure 9 120V 208V 1 Phase ...
Page 30: ...Countertop Rotisserie Oven Wiring Diagrams 28 Figure 10 208 220V 240V 1 Phase ...
Page 31: ...Countertop Rotisserie Oven Wiring Diagrams 29 Figure 11 220V 240V 50HZ 1 Phase ...
Page 32: ...Countertop Rotisserie Oven Wiring Diagrams 30 Figure 12 230V 50HZ 1 Phase ...
