UK
KOMPERNASS GMBH · BURGSTRASSE 21 · D-44867 BOCHUM
www.kompernass.com
ID Nr.: KH1191-07/07-V2
IB_KH1191_EN.qxd 21.08.2007 17:00 Uhr Seite 1
Page 1: ...UK KOMPERNASS GMBH BURGSTRASSE 21 D 44867 BOCHUM www kompernass com ID Nr KH1191 07 07 V2...
Page 2: ...Electrical Biscuit Shaper KH 1191 Operating Instructions...
Page 3: ......
Page 4: ...q w r t y u i o a s d e...
Page 5: ...g biscuits 7 Adding decorations 7 Refilling with pastry or decorative mixture 7 Disassembly of the Biscuit Shaper 8 Tips 8 Cleaning and care 9 Disposal 9 Warranty service 9 Importer 9 Recipes 10 Read...
Page 6: ...ntial dangers so that they do not play with it Ensure that the power plug is quickly accessible in cases of danger and that there is no danger of tripping over the cable Tips for safety In cases of da...
Page 7: ...points to the open lock on the motor unit 3 Turn the container until the arrow on the container points to the closed lock on the motor unit 4 Insert the power plug into a wall socket 5 Place the direc...
Page 8: ...nozzle adaptor to CLOSE Filling the container The pastry to be processed must be at room temperature If it is too soft place it in the refrigerator for a short time 1 Turn the container so that the a...
Page 9: ...e too sticky place it in the refrigerator for 15 minutes Adding decorations Tips Use the nozzles exclusively for shaping fluid like substances such as whipped cream The decoration substance must have...
Page 10: ...ling the appliance 3 Unscrew the lock ring 4 Turn the container so that the ar row is directed at the open lock 5 Loosen the container from the motor unit The threaded rod with pusher can now also be...
Page 11: ...ompletely Rinse all parts except the motor unit in a mild detergent Note Do not clean any parts in a dishwasher They are not suitable for dishwashers The material could be irreparably damaged Disposal...
Page 12: ...king tray Tip Melt some plain cooking chocolate in a bain marie Spread a teaspoonful of chocolate onto the cooled biscuits and decorate them with a half of a walnut Depending on the size of the biscui...
