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5.
If bubbles appear, you have a leak. Proceed to step 6.
6.
Disconnect the regulator from the tank and reconnect. Make sure the connection is secured.
7.
Retest with solution.
8.
If you continue to see bubbles, replace the cylinder.
Lighting Your Grill
DANGER
Failure to open lid while igniting the grill’s burners or not waiting five minutes to allow gas to clear if the grill does not light, may
result in an explosion, which could cause serious bodily injury or death.
WARNING
Never stand with your head directly over the grill when preparing to light the main burners, to prevent possible bodily injury.
Lighting Main Burner
1.
Open lid while lighting burners.
WARNING
: Attempting to light the burner with the lid closed may cause an explosion. Make` sure there are no
obstructions of airflow to the gas unit. Spiders and insects can nest and clog the burner/venturi tube at
the orifice. A clogged burner tube can lead to a fire beneath the appliance.
2.
Make sure all control knobs are in the “OFF” position.
3.
Turn on gas source or cylinder valve.
4.
Ignite only the burners you wish to use, using the same method for each: Push desired
burner valve knob and rotate slowly about 1/4 counterclockwise until a click is heard. (See
diagram to right.) The burner should light. If the burner does not light, return the valve knob
to the “OFF” position immediately. Wait five minutes for the gas to clear and repeat the
procedure. After burner is lit, repeat the procedure with any other burner desired.
5.
Adjust valve knob(s) to desired cooking temperature.
Using the Lighting Stick to Light the Main Burners
1.
Insert a match into the end of lighting stick. Light the match.
2.
Once lit, put the lighting stick through the hole on the grill body to reach the burner
ports (See diagram to right.)
3.
Press the valve knob and rotate it counterclockwise to the ‘’HIGH’’ position. The burner
should light immediately. If more than one burner is desired, repeat the procedure 2-3
until all desired burners are lit.
4.
Adjust burners to the desired cooking temperature.
PRECAUTIONS
:
1.
After lighting, observe the burner flame. Make sure all burner ports are lit.
2.
If the burner flame goes out during operation, immediately turn the gas “OFF”. Open lid to let the gas clear for at least 5
minutes before re-lighting.
3.
Before cooking on the grill for the first time and operate the grill for approximately 15 minutes with the lid closed and the
gas turned on “HIGH”. This will “heat clean” the internal parts, dissipate odor from the manufacturing process and
painted finish.
4.
Clean the grill after each use.
DO NOT
use abrasive or flammable cleaners. This may damage parts of the grill and cause a
fire.
Lighting Side Burner
1.
Open lid while lighting the burner. Lid must remain open while burner is lit.
2.
Valve must be in the “OFF” position.
3.
Open cylinder valve.
4.
Push side burner knob fully and rotate it slowly about 1/4 turn counterclockwise, and
then press the igniter promptly. The burner should light. If the burner does not light,