Further indications are given in the pages to follow and in the user instructions.
Water supply indicator
Check the appliance fills with water.
Lower spray arm block indicator
Release the spray arm.
“Water stop” device indicator
“Water stop” device not working.
Switch off the dishwasher and shut off the water tap.
Rinse aid level indicator
Add rinse aid.
Salt level indicator
Add regeneration salt; only add regeneration salt
immediately before starting a wash programme.
Programme progress indicator
Start button
Indicator lamp lit while the dishwasher is
operating.
Flashes when a fault occurs.
Switches off at the end of the programme.
On / Off Button
Pre-rinse /
Pre-wash
Washing
Drying
Programme end
Programme Symbol
and Temperature
Programme selection
and recommended load type
Place the detergent in the:
small
large
compartment
compartment
Consumption
1)
Normal load
Water
(Litres)
Energy
(kWh)
Time
(Min.)
Eco Normal 40 - 55° C
Recommended programme for routine washes, for crockery
with little or no dried-on food.
X
X
Intensive 60 - 70° C
Recommended programme for heavily soiled crockery, with
dried-on food. Especially suitable for pans and saucepans.
X
X
Pre-wash
Crockery to be washed later.
-
-
5.0
0.02
9
Rapid 40° C
Lightly soiled crockery with no dried-on food.
-
X
13.0
0.85
30
Glasses 40° C
Light soiling, especially glasses and cups.
-
X
12.0
0.82
60
Bio 50° C
2)
Normally or heavily soiled crockery with dried-on food.
X
X
16.0
1.05
120
DYNAMIC SENSE: Energy savings and optimum wash results
The two sensor-controlled “DYNAMIC SENSE” wash options are
recommended for routine washes. They use double-sensor
technology. Separate sensors gauge turbidity and particles in order to
determine the degree of soiling of the wash water. In accordance with
values measured, a microprocessor establishes optimum water,
energy and time consumption. Optimum wash results are thus
achieved using only those resources strictly required.
Quick Reference Guide
GB
5019 100 90307
(We reserve the right to make technical modifications)
1)
Values may vary in relation to usage, e.g.: different loads, water
temperatures - above or below 15° C - as well as water hardness and power supply voltage, etc.
2)
Reference programme for Test Institute and energy-label.
GSF 7297
