Bauknecht BIVMS 8100 User And Maintenance Manual Download Page 1

Benutzer- und Wartungshandbuch

User and maintenance manual

Manuel d’utilisation et d’entretien

Handleiding voor gebruik en onderhoud

Manuale d’uso e manutenzione

EN

IT

BIVMS 8100

Summary of Contents for BIVMS 8100

Page 1: ...Benutzer und Wartungshandbuch User and maintenance manual Manuel d utilisation et d entretien Handleiding voor gebruik en onderhoud Manuale d uso e manutenzione EN IT BIVMS 8100...

Page 2: ...e that the appliance is earthed The power cable must be long enough for connecting the appliance once fitted in its housing to the main power supply For installation to comply with current safety regu...

Page 3: ...he appliance and its accessible parts become hot during use Care should be taken to avoid touching heating elements Children less than 8 years old shall be kept away unless continuously supervised Dur...

Page 4: ...the lamp to avoid the possibility of electric shock Do not use aluminium foil to cover food in the cooking vessel only for ovens with cooking vessel supplied Use protective gloves to perform all unpac...

Page 5: ...ace the cooking vessel on the induction plate and fill it in with 200g of water Select the Top Finishing function and run the oven for approximately one hour to eliminate the smell and fumes from the...

Page 6: ...ck for the presence of mains electrical power and if the oven is connected to the electrical supply Turn off the oven and restart it to see if the fault persists The door will not open Turn off the ov...

Page 7: ...bles etc condensation may form on the inside of the door and around the seal When the oven is cold dry the inside of the door with a cloth or sponge Accessories Soak the accessories in water with wash...

Page 8: ...the side accessory holder grilles Fig 6 2 Pull the heating element out a little Fig 7 and lower it Fig 8 3 To reposition the heating element lift it up pulling it slightly towards you making sure it c...

Page 9: ...descent lamps or 20 40W 230 V type G9 T300 C halogen lamps The lamp used in the appliance is specifically designed for electrical appliances and is not suitable for household room illumination Commiss...

Page 10: ...ooking the cooling fan may switch on intermittently in order to reduce energy consumption At the end of cooking after the oven has been switched off the cooling fan may continue to run for a while ACC...

Page 11: ...same way The protrusion on the flat part enables locking INDUCTION PLATE The Induction plate must be inserted at the third shelf position to allow the electrical plug to engage 1 Use both hands to pro...

Page 12: ...induction plate and remove it Some slight force will be needed to disengage the plate from the socket Fig 3 2 With both hands remove the induction plate and store it away carefully avoiding impacts th...

Page 13: ...isplay will show the list of the first three available languages 2 Turn the Browse knob to scroll the list 3 When the desired language is highlighted press to select it After selecting the language th...

Page 14: ...food in it the preselection must be modified as follows 1 Turn the Browse knob to position the cursor at preheating 2 Press the button to select the parameter the message No flashes 3 Modify the param...

Page 15: ...cooking end time flashes 3 To delay the cooking end time turn the Browse knob to the desired value 4 Confirm the selected value by pressing the button 5 Turn the Browse knob to position the cursor at...

Page 16: ...ressing the button the display shows the approximate cooking time 6 Place the dish in the oven and turn the Browse knob to position the cursor at Start then press the button 7 The display indicates wh...

Page 17: ...king time may be adjusted to fit personal preferences and for some meat categories refers to a rare preparation see Induction Oven cooking tables for more details SETTINGS 1 To modify some display par...

Page 18: ...d 4th to cook on two shelves and the 1st 3rd and 5th to cook on three shelves The oven does not have to be preheated GRILL For grilling steak kebabs and sausages vegetables au gratin and toasting brea...

Page 19: ...now and again so that it does not become too dry FROZEN FOOD Lasagne The function automatically selects the ideal cooking temperature and mode for 5 different categories of ready frozen food Use the...

Page 20: ...ngredients such as meat cheese b chamel sauce etc Stuffed Vegetables Cookies Muffins Muffins This function is ideal for cookies or muffins from the classic biscuits to small cakes stuffed with marmala...

Page 21: ...sagna Casserole Main No 3 Automatic 30 45 30 45 Pasta pasticciata cannelloni No 3 Automatic 30 45 30 45 Roast beef rare 48 0 6 0 8 Kg Roasted beef No 3 Automatic 30 35 25 35 Roast beef rare 48 0 9 1 2...

Page 22: ...llet piece No 3 Automatic 20 35 20 30 Roasted potatoes Vegetables roasted No 3 Automatic 35 45 25 35 Mixed vegetables No 3 Automatic 35 45 25 35 Stuffed zucchini Vegetables stuffed No 3 Automatic 20 3...

Page 23: ...45 Level 5 pan on rack Level 3 pan on rack Level 1 drip tray or baking tray Choux buns 3 180 200 30 40 Drip tray or baking tray 1 4 180 190 35 45 Level 4 pan on rack Level 1 drip tray or baking tray...

Page 24: ...an on rack Baked fish en pap illote fillet whole 3 180 200 40 60 Drip tray or pan on rack Stuffed vegetables tomatoes cour gettes aubergines 2 180 200 50 60 Pan on rack Toast 5 High 3 6 Rack Fish fill...

Page 25: ...y or pan on rack Complete meal Tart Level 5 Lasagna Level 3 Meat Level 1 1 3 5 190 40 120 Level 5 pan on rack Level 3 pan on rack Level 1 drip tray or pan on rack Frozen pizza 3 Auto 10 15 Drip tray b...

Page 26: ...activated the oven control intentionally creates an oscillation of the temperature profile Recipe Function Pre heating Shelf from bottom Temp C Time min Accessories and notes IEC 60350 2009 03 8 4 1 S...

Page 27: ...y For sweets with moist fillings cheesecake or fruit pies use the CONVECTION BAKE function If the base of the cake is too soggy lower the shelf and sprinkle the bottom of the cake with breadcrumbs or...

Page 28: ...ugh base and the quantity of sauce used Pizzas with very thin bases and only light toppings can be cooked cold otherwise it is advisable to consider the most suitable time to add the topping half way...

Page 29: ...Italy 05 2012 5019 400 00357 Bauknecht Polar and Ignis are registered trademarks of the Whirlpool group of companies Copyright Whirlpool Europe s r l 2012 All rights reserved http www bauknecht eu GB...

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