Installation and operation
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1043613
EN
Fire hazard!
Never place any kitchen utensils, towels, paper, etc., on crêpe plates
during operation. Do not place plastic nor any other containers on crêpe
plates.
Preparation of the Appliance
1. Prior to the first use of the crêpe maker, clean crêpe plates with a cloth soaked
in edible oil to remove protective industrial greases.
2. Wipe the crêpe plates with a soft, dry cloth.
3. Prior to the first use, heat the appliance up without batter for approximately an
hour, with one of the controllers set to the setting between small and large
flame.
Smoke may be produced. This smoke is not harmful and will not be generated
during subsequent operation of the appliance.
4. Before starting the appliance, insert the heat keeping tray in an element
designated for this purpose.
5. Insert the enclosed AA batteries in the igniter. Proceed the following way:
– screw the igniter button off,
– insert AA batteries, paying attention to '+' and '-' marking on batteries and
the igniter,
– re-screw the igniter button on.
6. Check all connections before start-up.
NOTE!
Always heat up the crêpe plates before you proceed with cooking crêpes!