barbas BOX 20 52, Installation And Maintenance Manual

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6 Maintenance
Warning:
Make sure that the appliance has cooled down completely before doing the
procedures in this section.
Do all procedures in this section when necessary.
6.1 Appliance
1. Remove ashes from the floor of the combustion chamber.
2. Examine the door seals. Replace damaged seals.
3. Remove the grate and empty the ash tray.
4. Examine the baffle for damage. Replace when damaged.
5. Clean both sides of the glass with glass spray or ceramic hob cleaner.
6. Clean the inside of the appliance with a soft brush.
7. Clean the metal parts on the outside of the appliance with a dry lint free cloth. Use
Barbas heat resistant paint spray to repair lacquer damage.
6.2 Combustion air supply
1. Make sure that the inlet of the pipe of the external combustion air supply is not
blocked by leaves or other debris.
2. Clean the inlet of the pipe of the external combustion air supply.
6.3 Chimney
Note:
It is recommended to contact a registered chimney sweep company to inspect
and clean the chimney.
1. Sweep and inspect the chimney
2. Make sure there is no blockage in the chimney, for example by birds' nests.
3. Make sure the chimney is in good condition. Examine for cracks, loose parts and flue
gas leakage. It is recommended to use an inspection camera.
Make sure to remove the baffles before the chimney sweep work. Refer to step 4 and
step 5 in chapter
7
for the procedure to remove the baffles.
Make sure to replace the baffles after the finish of the chimney sweep work and before
firing the appliance.
Maintenance
Box 20 52 23