14
Fig.5
–
Size of the built-in niche
3.4
Ambient temperature and air exchange
Appliance performance is guaranteed only with the air temperature inside the range 10÷32°C (SN climatic
class) provided that the air exchange is as described in paragraph 2.3.
3.5
Final checks
Once the positioning and electrical connections are complete check the following:
•
the electrical connection is correct;
•
wait at least 4 hours before turning on the appliance to allow the thermodynamic circuit to stabilise.
3.6
Safety devices
The appliance is equipped with some safety devices:
•
A time-lag miniature fuse on the power board to protect against overload;
•
A thermal motor protector inside the compressor to protect against overheating;
•
A thermal motor protector inside the evaporator blower to protect against overheating;
•
An all-pole disconnection manual reset thermal cut-out in series with the heating element to protect
against overheating.
USE
This appliance is intended mainly for blast chilling and shock freezing food. If cooked and rapidly chilled, the
foods retain their organoleptic properties for 5-7 days; if rapidly frozen, thawed foods retain their consistency
and their original flavour.
3.7
Notes for the user
•
Read this manual carefully and always refer to it;
•
This appliance is intended for the use for which it was designed: blast-chilling, shock-freezing,
thawing, leavening, slow cooking, warming, sanitising foods and cooling beverages at home. Any
other use is considered improper and potentially dangerous.
3.8
Internal preparatory cleaning
Once the electrical connections and the positioning are complete and before turning on the appliance it is
necessary to deep clean the inner liner, using a soft cloth and a neutral detergent.
Do not use steel wool, scrapers or abrasive, acidic or aggressive substances as this may damage the inner
surfaces. Remove any detergent residue.
3.9
The core probe
The core probe is a device used for measuring the temperature inside the food. In programs that require the
use of the core probe, the process ends automatically when the setpoint temperature is reached.
Correct use of the probe requires the probe to be inserted into the food before starting the program.
Note
: the core probe must be inserted into the core of the food so that it cannot come out.
In the event that the core probe is not inserted in the food because it was forgotten on the bottom of the
cell or because it came out from the food, the appliance automatically switches to "Recipe" mode.
Handle the probe carefully and pay attention to its tip. When the core probe is no longer needed, clean it
with a soft cloth using warm water, and then store it.
Summary of Contents for 1ABEVEN
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