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Outdoor LP Gas Barbecue Grill  Model No. GBC1255W / BY12-084-029-98

6.  Select burner to light. Push and turn control knob to   (HIGH).
7.  Press the   (electronic igniter) button and hold for up to 5 seconds to light burner.
8.  If ignition does not occur in 5 seconds, turn burner control knob   (OFF), wait 5 minutes, and 

repeat lighting procedure.  

9.  If igniter does not light burner, use a lit match secured with the lighting rod provided to light 

burners manually. Access the burners through the cooking grid and heat plates. Position the 
lit match near side of the burner (Figure 5).

Important:

 Always use the lighting rod provided when lighting burners with a match.

10.  After lighting, observe the burner flame, make sure all burner ports are lit and flame height 

matches illustration (Figure 6).

Note

: Each burner lights independently - repeat steps 5-10 for the other burners.

  CAUTION: If burner flame goes out during operation, immediately turn 

the control knobs to the   (OFF) position, turn the LP gas tank valve to 

“CLOSED” and open lid to let the gas clear for 5 minutes before re-

lighting. 

Turning Off

1. Turn LP gas tank valve to “CLOSED”.
2.  Turn all control knobs clockwise to the   (OFF) position.

 Note: 

A “poof” sound is normal as the last of the LP gas is burned.

3. Disconnect LP gas tank per “Disconnect LP Gas Tank” instructions.

Direct Cooking 

  CAUTION: Do not leave grill unattended while preheating, cooking or burning 

off food residue on   (HIGH). If grill has not been cleaned, a grease fire can 

occur.

Cooking directly over lit burners is ideal for searing in juices and grilling food requiring less than 
25 minutes of grilling time, such as steaks, hamburgers, hot dogs, chicken parts, vegetables 
and fruit. 
1.  Open lid and ignite the desired burner(s) per “Lighting Instructions” section..
2.  Close lid and preheat grill on   (HIGH). 
3.  Wear protective gloves and use long handle tongs to place food onto cooking grids above the 

lit burners.

4.  Adjust controls to desired flame height. 
5.  With lid open or closed, cook until desired internal food temperatures are achieved. 
6.  Turn grill OFF per “Turning Off” instructions.
For more tips on direct cooking please see “Tips for Better Cookouts and Longer Grill Life”

Indirect Cooking 

  CAUTION: Do not leave grill unattended while preheating, cooking or burning 

off food residue on   (HIGH). If grill has not been cleaned, a grease fire can 

occur.

Not cooking directly over lit burners is ideal for slow cooking and foods requiring more than 25 
minutes such as most roasts, loins, chops, whole chickens, turkey, fish and baked goods. 
1.  Open lid and ignite the desired burner(s) per “Lighting Instructions” section..
2.  Close lid and preheat grill on   (HIGH). 
3.  Wear protective gloves and use long handle tongs to place food onto cooking grids above the 

un-lit burners.

4.  Adjust controls to desired flame height. 
5.  With lid closed, cook until desired internal food temperatures are achieved. 
6.  Turn grill OFF per “Turning Off” instructions.
For more tips on indirect cooking please see “Tips for Better Cookouts and Longer Grill Life”

Controlling Flare-ups

  CAUTION: Putting out grease fires by closing the lid is not possible. 

 

•  If a grease fire develops, turn knobs   (OFF) and LP gas tank valve 

“CLOSED”. Do not use water on a grease fire. This can cause the 

grease to splatter and could result in serious burns, bodily harm  

or other damage. 

 

•  Do not leave grill unattended while preheating or burning off food 

residue on 

 

(HIGH). If grill has not been cleaned, a grease fire can 

occur that may damage the product.

  WARNING: When cooking, fire extinguishing materials shall be readily 

accessible.  In the event of an oil/grease fire. Use type BC dry chemical 

fire extinguisher or smother with dirt, sand or baking soda. Do not 

attempt to extinguish with water.

Flare-ups are a part of cooking meats on a grill, and adds to the unique flavor of grilling. 

Excessive flare-ups can over-cook your food and cause a dangerous situation for you 
and your grill.

 

Important: 

Excessive flare-ups result from the build-up of grease in the bottom of your grill. 

Minimize Flare-ups:

1. Trim excess fat from meats prior to cooking.
2. Cook high fat contents meats on   (LOW) setting or indirectly.
3.  Ensure that your grill is on hard, level, non-combustible surface and the grease is allowed to 

drain into grease cup.

Operating Instructions

Checking for Leaks

Burner Connections

1.  Make sure the regulator valve and hose connections 

are securely fastened to the burner and the tank.  
Visually check the connection between the burner 
venturi pipe and orifice.  Make sure the burner 
venturi pipe fits over the orifice. 

  WARNING: Failure to inspect this 

connection or follow these instructions 

could cause a fire or an explosion 

which can cause death, serious bodily 

injury or damage to property.   

2.  Please refer to diagram for proper installation  

(Figures 1 and 2).

3.  If the burner pipe does not rest flush to the orifice, 

please contact 1.800.762.1142 for assistance.

Tank/Gas Line Connection

1.  Make 2-3 oz. of leak solution by mixing one part 

liquid dishwashing soap with three parts water.  

2.  Make sure control knobs are   (OFF) position  

(Figure 3).

3.  Connect LP gas tank per “Installing LP Gas Tank” 

section.

4.  Turn LP gas tank valve to “OPEN”.
5.   Spoon leak check solution at all “X” locations  

(Figures 1, 2 and 4).
a.  If any bubbles appear turn LP gas tank valve to 

“CLOSED”, reconnect and re-test. 

b.  If you continue to see bubbles after several 

attempts, turn LP gas tank valve to “CLOSED” and 
disconnect LP gas tank, per “Disconnect LP Gas 
Tank” instructions, and contact 1.800.762.1142 
for assistance.

c.  If no bubbles appear after one minute turn LP gas 

tank valve to “CLOSED”, wipe away solution and 
proceed.

Operating Main Burners

First Use 

1.  Make sure all labels, packaging and protective films 

have been removed from the grill. 

2.  Remove manufacturing oils before cooking on this 

grill for the first time by operating the grill for at 
least 15 minutes on   (HIGH) with the lid closed. This 
will “heat clean” the internal parts and dissipate 
odors. 

Lighting Instructions

  CAUTION: Keep outdoor gas cooking 

appliance area clear and free from 

combustible materials, gasoline and 

other flammable vapors and liquids.

  CAUTION: Do not obstruct the flow of 

combustion and ventilation air.

  CAUTION: Check and clean burner/

venturi tubes for insects and insect 

nests. A clogged tube can lead to a fire 

beneath the grill.

  CAUTION: Attempting to light the burner 

with the lid closed may cause an 

explosion.

1.  Open lid. 
2.  Make sure there are no obstructions of airflow to 

the burners. Spiders and insects can nest within 
and clog the burner / venturi tube at the orifice.  A 
clogged burner tube can lead to a fire beneath the 
appliance.

3.  All control knobs must be in the   (OFF) position 

(Figure 3).

4.  Connect LP gas tank per “Installing LP Gas Tank” 

section.

5. Turn LP gas tank valve to “OPEN”.

Figure 1

X

Burner 
venturi 
pipe

LP Gas 
Valve with 
Orifice

Main Burners

LP Gas 
Connection

Figure 2

X

X

LP Gas 
Connection

LP Gas Valve 
with Orifice

Valve 
Soft Pipe 
Connection

Side Burner

Burner 
venturi 
pipe

Figure 3

OFF

APAGADO

Figure 4

X

X

X

X

X

Figure 5

Figure 6

Burner

Flame

Slight 

Yellow

Slight 

Blue

Dark 

Blue

Summary of Contents for BY12-084-029-98

Page 1: ...duct Save these instructions for future reference If you are assembling this unit for someone else give this manual to him or her to read and save for future reference OWNER S MANUAL Made from 75 Baga...

Page 2: ...while conducting a leak test c Conduct the leak test outdoors in a well ventilated area d Do not use matches lighters or a flame to check for leaks e Do not use grill until any and all leaks are corr...

Page 3: ...21 Left Cart Frame 55 22 337 22 Door Handle 2 55 08 185 23 Left Door 55 22 338 24 Right Door 55 22 339 25 Rear Cart Frame 55 22 340 26 RIght Cart Frame 55 22 341 27 LP Gas Tank Retainer Bolt 55 11 032...

Page 4: ...nishes When applicable tighten all hardware connections by hand first Once the step is completed go back and fully tighten all hardware while being cautious not to over tighten to avoid damaging surfa...

Page 5: ...of purchase For great recipes and tips visit recipes uniflame com page no 5 5 Attach Rear Cart Frame B x 4 F x 4 G x 4 7 Attach Door Handles and Lighting Hook A x 4 E x 4 8 Attach Doors H x 2 6 Attac...

Page 6: ...ssembly Instructions continued 11 Attach Left Side Shelf Assembly Note Leave 5 mm of bolt threads exposed C x 2 12 Attach Right Side Shelf Assembly Note Leave 5 mm of bolt threads exposed C x 2 10 Att...

Page 7: ...great recipes and tips visit recipes uniflame com page no 7 15 Attach Regulator and Side Burner Control Knob Bezel A x 2 16 Attach Side Burner Igniter Wire and Side Burner Grid A x 2 13 Secure Left Si...

Page 8: ...4 029 98 Assembly Instructions continued 20 Insert Heat Plates and Cooking Grids 19 Insert Grease Tray and Grease Cup 18 Attach Handle D x 2 F x 2 G x 2 17 Attach Control Knobs and Insert Battery Note...

Page 9: ...ing LP gas tank retainer bolt clockwise until tight Connect LP Gas Tank Before connecting be sure that there is no debris caught in the head of the LP gas tank head of the regulator valve or in the he...

Page 10: ...n occur that may damage the product WARNING When cooking fire extinguishing materials shall be readily accessible In the event of an oil grease fire Use type BC dry chemical fire extinguisher or smoth...

Page 11: ...on 14 Perform leak test See Checking for Leaks Figure 10 Burner Flame Conditions Use this chart check to see if your burners need to be cleaned 1 2 in 25 4 50 8 mm 1 2 in 25 4 50 8 mm Normal Soft blue...

Page 12: ...ce and which Vendor shall determine in its reasonable discretion upon examination to be defective Before returning any parts you should contact Vendor s Customer Service Department using the contact i...

Page 13: ...ol knobs to OFF 2 Wait 30 seconds and light grill 3 If flames are still too low reset the excessive flow safety device a Turn control knob s OFF b Turn LP gas tank valve to CLOSED c Disconnect regulat...

Page 14: ...Outdoor LP Gas Barbecue Grill Model No GBC1255W BY12 084 029 98...

Page 15: ...a parrilla 3 S i las llamas contin an siendo demasiado bajas reinicie el dispositivo de seguridad de flujo excesivo a G ire las perillas a la posici n apagado b C ierre el gas girando la v lvula del t...

Page 16: ...o como se prescribe en este manual del usuario Adem s la garant a limitada no cubre da os al terminado de la unidad tales como rasgu os abolladuras descoloridos oxidaciones y otros da os causados por...

Page 17: ...E sta parrilla debe limpiarse y verificarse completamente de manera regular 2 N o use productos de limpieza abrasivos pues da ar n este aparato 3 N o utilice nunca productos limpiahornos para limpiar...

Page 18: ...a uso deje que la parrilla se enfr e Luego proteja las rejillas de cocci n ya limpias con una ligera capa de aceite de cocina vac e la bandeja de la grasa limpie las superficies exteriores con un limp...

Page 19: ...Si la parrilla no ha sido limpiada puede incendiarse la grasa y da ar la parrilla En este proceso la cocci n no se hace directamente sobre las briquetas encendidas Es ideal para cocer alimentos de le...

Page 20: ...hacia la conex on de la l nea de gas Asegure el tanque de propano girando el perno de subjeci n del tanque en sentido de las manecillas del reloj Conectar el tanque de gas propano l quido Antes de con...

Page 21: ...buci n de calor y las rejillas de cocci n 19 Inserte la bandeja para la grasa y el recogedor de grasa 18 Fije la manija de la tapa D x 2 F x 2 G x 2 Instrucciones de armado continuaci n 17 Acople las...

Page 22: ...ncias visite recipes uniflame com p gina 7 13 Asegure la repisa izquierda B x 1 C x 2 15 Acople el regulador y el soporte de la perilla de control del quemador lateral A x 2 16 Acople el quemador late...

Page 23: ...tinuaci n 11 Acople la repisa izquierda Note Deje expuesto un segmento de la rosca del perno de unos 5 mm C x 2 12 Acople la repisa derecha Note Deje expuesto un segmento de la rosca del perno de unos...

Page 24: ...s y sugerencias visite recipes uniflame com p gina 5 5 Acople el panel trasero del carro B x 4 F x 4 G x 4 7 Acople las manijas de las puertas y la vara de encendido A x 4 E x 4 6 Acople el soporte de...

Page 25: ...ando corresponda apriete primero a mano todas las conexiones de torniller a Cuando haya completado este paso apriete a fondo toda la torniller a teniendo cuidado de no apretar excesivamente para no da...

Page 26: ...lateral 55 22 331 11 Soporte de la perilla de control 6 55 09 006 12 Bot n del encendedor 55 07 322 13 Perilla de control 6 55 11 013 14 Repisa izquierda 55 22 332 15 Conjunto de la repisa derecha 55...

Page 27: ...na N o opere la unidad si hay una fuga de gas Las fugas de gas pueden provocar un fuego o una explosi n A ntes de operar esta unidad debe observar todos los procedimientos para verificar que no hay fu...

Page 28: ...ta 65 de California Lavarse las manos despu s de manipular este producto Conserve estas instrucciones para futuras consultas Si est montando esta unidad para otra persona entr guele este manual para f...

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