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Summary of Contents for CAKE POPS CPM-20

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Page 3: ...n use and before cleaning Allow to cool before cleaning and putting on or taking off parts 7 Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner Return appliance to the nearest authorized service facility for examination repair or adjustment 8 The use of accessory attachments not recommended by the appliance manufacturer ma...

Page 4: ...a polarized outlet only one way If the plug does not fit into the outlet reverse the plug and try again If it still does not fit contact a qualified electrician Do not attempt to modify the plug in any way LINE CORD SAFETY TIPS 1 Never pull or yank on cord or the appliance 2 To insert plug grasp it firmly and guide it into outlet 3 To disconnect appliance grasp plug and remove it from outlet 4 Bef...

Page 5: ...e circuit HOW TO USE 1 Position the cake pop maker on a dry level heat resistant surface 2 Release the lid latch and lift the lid to the open position 3 To maintain the quality of the nonstick it is recommended to periodically coat the nonstick surface with a small amount of vegetable oil This can be done with a paper towel or with a nonstick oil spray Wipe off any excess oil 4 Plug the power cord...

Page 6: ...SE ABRASIVE CLEANERS OR SCOURING PADS TO CLEAN THE CAKE POP MAKER AS THOSE MAY DAMAGE THE SURFACES To store be sure all parts are clean and dry Store appliance in its box or in a clean dry place Never store it while it is hot or wet Never wrap cord tightly around the appliance keep it loosely coiled CAKE POP MAKER HINTS AND SUGGESTIONS Use a disposable pastry bag or zip top food storage bag to eas...

Page 7: ...ze once and hold over the bowl to allow excess to drip back into the bowl Work gently so cakes do not break apart or shake off the stick Repeat dipping will cause the coating to become thick and heavy To help set the coating or glaze place the decorated cake pop in the freezer for 5 minutes Purchase additional sticks from craft and hobby stores or stores specializing in cake decorating or candy ma...

Page 8: ... measuring cup Add milk to equal cup Allow to stand 5 to 10 minutes then use in place of buttermilk in this recipe Vanilla Cake Pops Ingredients 1 cups all purpose flour 1 teaspoon baking powder teaspoon salt cup butter softened 1 cup sugar 2 eggs 2 teaspoons vanilla cup milk Glaze or coating of choice Directions 1 Combine flour baking powder and salt Set aside 2 In a separate bowl beat together b...

Page 9: ...ermilk on hand pour 1 teaspoons lemon juice or vinegar into a glass measuring cup Add milk to equal cup Allow to stand 5 to 10 minutes then use in place of buttermilk in this recipe Maraschino Cherry Cake Pops Ingredients 1 package 9 ounce white cake mix this is a 1 layer smaller box of cake mix 1 egg white cup maraschino cherry juice cup finely chopped maraschino cherries drained well Chocolate c...

Page 10: ...ating and sprinkle with toasted chopped almonds Makes about 4 dozen cake pops Lemon Cake Pops Ingredients cup butter softened cup sugar 1 teaspoon grated lemon zest 1 egg teaspoon lemon extract cup all purpose flour Directions 1 Beat together butter and sugar until light and creamy Beat in lemon zest egg and lemon extract 2 Combine flour baking powder baking soda and salt Combine milk and lemon ju...

Page 11: ... 1 teaspoons baking powder Cinnamon Sugar Topping cup sugar 1 teaspoons cinnamon Directions 1 Beat together sugar and shortening in mixing bowl until light and fluffy Beat in egg 2 Stir together flour baking powder salt and nutmeg Beat in eggs and vanilla 3 Alternately blend in flour mixture and milk into shortening mixture beginning and ending with the flour mixture 4 Fill each cooking reservoir ...

Page 12: ...tency Melt according to package directions White Chocolate Glaze Ingredients 1 package 6 ounces white chocolate 3 tablespoon heavy whipping cream 3 tablespoons butter cut into thirds and softened cup confectioners sugar sifted teaspoon vanilla Directions 1 Combine white chocolate and cream in a deep bowl Microwave on HIGH power 100 for 1 minute Stir Add butter and microwave on HIGH power 100 for 3...

Page 13: ...ded to keep a glaze consistency Makes about 1 cups of frosting Tip Choose complimentary flavors of frosting and chips For example blend semi sweet chocolate chips into chocolate frosting or vanilla chips into vanilla or lemon frosting Vanilla Glaze Ingredients cup melted butter 1 cups confectioners sugar sifted 1 teaspoon vanilla 2 to 2 tablespoons hot water Directions 1 Combine melted butter with...

Page 14: ...period the authorized service dealer at its option will repair or replace any part that upon examination is found to be defective under normal use and service NORMAL WEAR This warranty does not cover normal wear of parts or damage resulting from any of the following Negligent use or misuse of the product Improper voltage or current Use contrary to the operation instructions Deviation from instruct...

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