6.
Note:
· Do not use abrasive
scouring pads or
powders.
Before First Use
To Clean
1. Read all instructions and important safeguards.
2. Remove all packaging materials and check that
all items have been received in good condition.
3. Tear up all plastic bags and dispose of them
properly as they can pose a risk to children.
4. Wash the ceramic body and lid in hot soapy
water with a soft cloth or sponge.
CAUTION: Do not immerse the base in water.
5. Rinse thoroughly and dry completely.
6. Wipe ceramic base clean with damp cloth.
1. Ensure the unit is switched off, the plug removed
from the power outlet, and has cooled completely
before cleaning.
2. Wash the lid and cermamic body in hot soapy
water with a soft cloth or sponge.
3. Rinse thoroughly and dry completely.
Using Your
Gravy Warmer
1. Prepare recipe according to instructions.
2. Remove the ceramic gravy body from the warmer
base. Grasp lid knob to pull up and off.
3. Fill the ceramic body 3/4 full with gravy/sauce/syrup.
4. Cooled and previously prepared gravy/sauce/syrup
may be warmed in the ceramic body. Add the lid
and microwave on HIGH in 1 minute increments,
stirring as needed.
5. Place ceramic body back to the ceramic base.
6. Attach plug to appliance first, then plug cord into
a 120V AC electrical outlet. The power ON indicator
light will illuminate.
7. The ceramic gravy warmer will keep gravy/sauce/
syrup at perfect serving temperature for up to 30
minutes after being unplugged.
8. Follow instructions
To Clean
.
Caution:
· Do not fill the ceramic
gravy boat to the top
with food. Over-filling
could cause heated
gravy/sauce/syrup to
overflow and cause
damage to the unit.
·
CERAMIC BASE WILL
GET HOT DURING USE.
TO MOVE, USE POT
HOLDERS OR OVEN
MITTS TO CAREFULLY
GRASP WARMER BASE.
·
ALWAYS UNPLUG
GRAVY WARMER
FROM WALL OUTLET
WHEN NOT IN USE.
