ES
CAN
DE
US
IT
329
9702
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ID
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English
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Use and installation manual
Keep the appliance at peak efficiency by carrying out the scheduled servicing proce-
dures recommended by the constructor. Proper servicing will allow the best perform-
ance, a longer working life and constant maintenance of safety requirements.
By stainless steel we mean INOX AISI 304 steel.
We recommend following the instructions below for the mainte-
nance and cleaning of stainless-steel parts.
This is of the utmost importance to ensure the non-toxicity and
complete hygiene of the processed foodstuffs.
Stainless-steel is provided with a thin oxide layer which prevents
it from rusting.
However, some detergents may destroy or affect this layer,
therefore causing corrosion.
Before using any cleansing product, ask your dealer about a
neutral chloriness cleansing product, as to avoid steel corro-
sions.
If the surface has been scratched polish it with fine STAIN-
LESS-STEEL wool or a synthetic-fibre abrasive sponge. Always
rub in the direction of the silking.
Caution - warning
Never use iron wool for cleaning STAINLESS STEEL. Fur-
thermore, avoid leaving iron wool on the appliance surface
as tiny iron deposits may cause the surface to rust by con-
tamination and affect the hygiene of the appliance.
The information and instructions in this section are re-
served for specialised personnel, authorised to oper-
ate on the equipment components.
–
Turn the mains switch OFF.
–
Disconnect the plug.
To be able to access the electric picture:
Mod. B151MU - B152MU
–
Unhook the front guard, pulling it towards you.
–
Remove the closing panel screws.
–
Remove the closing panel.
–
Remove the electrical panel locking screw.
–
Move the electrical panel box along the slide.
SERVICING
5
RECOMMENDATIONS FOR SERVICING
STAINLESS-STEEL MAINTENANCE
MAINTENANCE OF PANEL BOARD
Summary of Contents for B1101SU
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