AGA COMPANION FFD Owner'S Manual Download

Page: 1 / 28

Cooking

Guide

included

inside

09/07 EINS 511612

PLEASE READ THESE INSTRUCTIONS BEFORE USING THIS APPLIANCE

REMEMBER, when replacing a part on this appliance, use only spare parts that

you can be assured conform to the safety and performance specification that we

require. Do not use reconditioned or copy parts that have not been clearly

authorised by Aga

For use in GB and IE

Comprising

Installation & Users

Instructions

Cooking

Guide

COMPANION (FFD)

(with Gas Hob)

OWNERS MANUAL

Summary of Contents for COMPANION FFD

Page 1: ...replacing a part on this appliance use only spare parts that you can be assured conform to the safety and performance specification that we require Do not use reconditioned or copy parts that have not...

Page 2: ...PRODUCT DIMENSIONS 8 CONNECTING TO GAS 9 PRESSURE TESTING 10 USERS GUIDE 11 GENERAL INFORMATION 12 HEALTH SAFETY 13 PRODUCT VIEW 14 CONTROL PANEL 15 GAS HOTPLATE 16 THE GRILL AND THE OVENS 17 OVEN COO...

Page 3: ...Installation Section 3...

Page 4: ...ts evacuation device It shall be installed and connected in accordance with current installation regulations Particular attention shall be given to the relevant requirements regarding ventilation B S...

Page 5: ...PROPANE G31 APPLIANCE CATEGORY I3 R H F L H R R H R L H F BURNER TYPE ULTRA RAPID RAPID SEMI RAPID SEMI RAPID MAXIMUM HEAT 3 5 kW 3 0 kW 1 75 kW 1 75 kW INPUT 250g h 214g h 125g h 125g h 0 50 l h 0 42...

Page 6: ...NOT BE POSITIONED IMMEDIATELY ABOVE THE COMPANION COOKER BUT MUST BE SITED WITHIN 2 METRES OF THE APPLIANCE The Companion requires a 30 amp power supply fitted in conjunction with a double pole isola...

Page 7: ...al Fig 2 Surfaces over the top of the cooker must not be closer than 650mm The vent slots in the back of the top plate must not be obstructed INSTALLATION LEVELLING The Aga Companion is designed to st...

Page 8: ...PRODUCT DIMENSIONS 8 Fig 2 DESN 511616 60mm 595mm 910mm 600mm 680mm 1080mm 948mm APPLIANCE CAN BE CLOSE FITTED TO KITCHEN UNITS UP TO WORK TOP HEIGHT 116mm WHEN ADJACENT TO COMBUSTIBLE MATERIAL...

Page 9: ...area indicated in Fig 3 Take into account that it must be possible to pull the cooker forward sufficiently Ensure flexible hose is not trapped between electrics cover and rear wall Ensure hose is rout...

Page 10: ...into position on the hotplate Light this burner by pushing in the appropriate control knob and turning it anti clockwise to the full on position For Natural Gas appliance the pressure should be 20mbar...

Page 11: ...Users Guide 11...

Page 12: ...our may be emitted when first switched on This is normal and harmless from oven lagging and starch binder on the element insulation and will cease after a short period of use Your appliance has a gas...

Page 13: ...he fire using water Smother the flames on the hob preferably with a fire blanket rather than attempting to remove the pan to the outside Burns and injuries are caused almost invariably by picking up t...

Page 14: ...LATE WOK BURNER CONTROL PANEL GRILL PAN WITH GRID GRILL SHELF GRILL CONVENTIONAL OVEN REMOVABLE LINER GRID SHELF FANNED OVEN ROASTING TIN BAKING TRAY NOT SHOWN FOR USE IN BOTH OVENS RAPID BURNER SEMI...

Page 15: ...e rotated in any direction Clockwise Full on with both elements on graduated in red Anti clockwise Economy grill front elements only z The OVEN KNOBS can only be rotated clockwise from the OFF positio...

Page 16: ...mbol z IMPORTANT The cast iron pan supports on the appliance are much heavier than those on most gas hotplate cookers therefore care must be taken when removing or re fitting them to the hob It is imp...

Page 17: ...rds Slide into position above the side notches then allow to drop down on the runner z Do not place the grid shelf or food on the bases of the ovens Food will burn on the base of the top oven and air...

Page 18: ...rving z You can change the settings and cooking times to suit your tastes Deep Fat Frying z Do not try to fry too much food at a time especially frozen food This only lowers the temperature of the oil...

Page 19: ...wer If the juices are still pink continue to cook checking every 15 minutes until juices run clear z 1kg 2 2lb 19 APPROXIMATE COOKING TIME FOOD SETTING C SHELF POSITION 35 mins per kg plus 20 mins Roa...

Page 20: ...zen flaky 220 3 20 25 mins depending on size 210 220 2 Puddings 2 hrs approx Milk Puddings 150 160 3 45 55 mins Baked Sponges 170 180 3 45 55 mins Baked Custards 150 3 1 5 3 hrs depending on size Meri...

Page 21: ...key chicken is cooked when the juices run clear when pierced with a skewer If the juices are still pink continue to cook checking every 15 minutes until juices run clear z 1kg 2 2 lb 21 APPROXIMATE CO...

Page 22: ...20 25 mins Mince Pies 190 1 3 15 20 mins Vol Au Vents frozen flaky 210 1 3 20 25 mins depending on size Eclairs Profiteroles 200 2 Puddings 2 hrs approx Milk Puddings 140 Any 45 60 mins Baked Sponges...

Page 23: ...he burner cap and burner head make sure that the hole in the burner head is correctly located over the ignition electrode See Fig 6A 6B 6C and that the burner cap is sitting correctly on the burner he...

Page 24: ...L COATING E G PASTES AND POWDERS SOAP FILLED PADS WIRE WOOL SPRAY CLEANERS BRUSH ON OVEN CLEANERS CAUSTIC SOLUTIONS METAL SCRAPERS KNIVES AND PREVENT THE CONTINUOUS CLEANING ACTION Door Liners z May b...

Page 25: ...25 Fig 6A Fig 6B Fig 6C DESN 511617 DESN 513513 DESN 513898 BURNER CAP RETAINING LUGS...

Page 26: ...Service or contact your authorised distributor stockist z Your cooker must only be serviced by a Qualified Engineer from an authorised distributor stockist z Do not alter or modify the cooker z Only...

Page 27: ...COLOUR KEY BL BLUE WH WHITE R RED BK BLACK Y YELLOW PK PINK BR BROWN P PURPLE GR GREY NOTE 1 IGNITION SWITCHES AND THERMOSTATS ARE SHOWN IN THE OFF POSITION WITH THE APPLIANCE COLD AND FAN OVEN DOOR...

Page 28: ...ecifications and make modifications to the appliances described and illustrated at any time Manufactured By Aga Station Road Ketley Telford Shropshire TF1 5AQ England For further advice or information...

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