AEG Electrolux B3150-5 User Manual Download Page 1

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B4101-5

User manual

Built-In Electric Oven

Summary of Contents for B3150-5

Page 1: ...B4101 5 User manual Built In Electric Oven...

Page 2: ...gral part of our products To ensure optimal and regular performance of your appliance please read this instruction manual carefully It will enable you to navigate all processes perfect ly and most ef...

Page 3: ...14 Inserting the Oven Shelf Baking Tray and Roasting Pan 15 Inserting Removing the Grease Filter 17 Clock Functions 18 Switching Off the Time Display 19 Uses Tables and Tips 24 Baking 24 Baking table...

Page 4: ...Contents 4 Oven Ceiling 43 Oven door 44 Oven door glass 46 What to do if 49 Disposal 50 Installation Instructions 51 Safety information for the installer 51 Guarantee Customer Service 56 Service 59...

Page 5: ...uld not use this device without supervision or instruction by a re sponsible person This appliance is intended to be used for cooking roasting and baking food in the home Take care when connecting ele...

Page 6: ...of the enamel Rough handling especially around the edges of the front panel can cause the glass to break Do not store any flammable materials inside the oven These could ignite when the oven is switc...

Page 7: ...7 Description of the Appliance Description of the Appliance General Overview Full glass door Control panel Door handle...

Page 8: ...Description of the Appliance 8 Control Panel Oven Power Indicator Temperature Pilot Light Time display Clock function buttons Temperature selector Oven Functions...

Page 9: ...bers of the different oven shelves You will also find some brief information about the oven s functions recommended shelves and temperatures for cooking the most popular dishes Top heat and heating el...

Page 10: ...ption of the Appliance 10 Oven accessories Oven shelf For cookware cake tins roasts and grilled foods Baking tray For cakes and biscuits Roasting Pan For baking and roasting or as a pan for col lectin...

Page 11: ...a power cut the function indicator Time flashes automatically 1 To change a time that has already been set press the Selection button repeatedly until the function indicator Time flashes 2 Using the...

Page 12: ...The surface could be dam aged 3 To clean metal fronts use commercially available cleaning agents 1 Turn the oven function switch to oven lighting 2 Remove all accessories and the shelf support rails...

Page 13: ...The power indicator is lit as long as the oven is in operation The temperature pilot light is lit as long as the oven is heating up 3 To turn the oven off turn the oven functions dial and the tempera...

Page 14: ...re inten sive browning and a crispy base Set the oven temperatures 20 40 C lower than when using Conventional Conventional For baking and roasting on one oven level Bottom heat For baking cakes with c...

Page 15: ...l curved indentation at the bottom on the right and left hand edge Always insert insertable components so that this indentation is at the back of the oven interior This indentation is also important f...

Page 16: ...shelf between the guide bars of the selected oven level 3 The high rim around the oven shelf is an additional device to prevent cookware from slipping Inserting the oven shelf and roasting pan togethe...

Page 17: ...ng to protect the rear heating elements from fat splashes Inserting the grease filter Hold the grease filter by the grip and insert the two mounts down wards into the opening on the rear wall of the o...

Page 18: ...n does not affect the functioning of the oven Cook time To set how long the oven is to be in use End time To set when the oven is to switch off again Time To set change or check the time See also sect...

Page 19: ...gnal The desired oven function and temperature can be selected before or after the clock functions Cook time and End time are set When the cooking process is completed turn the oven function dial and...

Page 20: ...ing the or button set the desired Countdown max 2 hours 30 minutes After approx 5 seconds the display shows the time remaining The function indicator Countdown lights up When the time has elapsed the...

Page 21: ...t the desired cooking time After approx 5 seconds the display returns to showing the current time The function indicator Cook time lights up When the time has elapsed the function indicator flashes an...

Page 22: ...the desired switch off time After approx 5 seconds the display returns to showing the current time The function indicator End time lights up When the time has elapsed the function indicator flashes an...

Page 23: ...king the dish In this example 1 hour 2 Using the End time function set the time at which the dish should be ready In this case 14 05 00 The function indicators Cook time and End time light up and the...

Page 24: ...uitable For Convection with ring heating element bright metal tins are also suita ble Oven levels Baking with Conventional is possible on one oven level With Convection with ring heating element you c...

Page 25: ...ower temperature the first time and then if neces sary for example if a deeper browning is required or baking time is too long selecting a higher temperature If you cannot find the settings for a part...

Page 26: ...nvection with ring heating element 3 150 170 0 20 0 25 Apple pie Conventional 1 170 190 0 50 1 00 Apple pie 2tins 20cm diagonally off set Convection with ring heating element 1 160 1 10 1 30 Apple pie...

Page 27: ...ustard Conventional 3 160 1801 0 40 1 20 Pizza with a lot of top ping 2 Convection with ring heating element 1 180 2001 0 30 1 00 Pizza thin crust Convection with ring heating element 1 200 2201 0 10...

Page 28: ...ement 3 150 160 0 20 0 40 Puff pastries Convection with ring heating element 3 170 1801 0 20 0 30 Rolls Convection with ring heating element 3 1601 0 20 0 35 Rolls Conventional 3 1801 0 20 0 35 Small...

Page 29: ...Pre heat the oven 0 35 0 60 Dry streusel cake 1 3 140 160 0 30 0 60 Biscuits small cakes pastries rolls Short pastry biscuits 1 3 1 3 5 150 160 0 15 0 35 Viennese whirls 1 3 1 3 5 140 0 20 0 60 Biscu...

Page 30: ...liquid Pay attention to mixing times especially if using mixing ma chines Cake is too dry Oven temperature too low Set oven temperature higher Baking time too long Set a shorter baking time Cake brow...

Page 31: ...0 Tarts 1 180 200 45 60 Spinach flan 1 160 180 45 60 Quiche Lorraine 1 170 190 40 50 Quark flan round 1 140 160 60 90 Quark flan on tray 1 140 160 50 60 Apple cake covered 1 150 170 50 70 Vegetable pi...

Page 32: ...1 180 200 0 25 0 40 Vegetables au gratin1 1 Pre heat the oven Convection with ring heating element 1 160 170 0 15 0 30 Baguettes topped with melted cheese1 Convection with ring heating element 1 160 1...

Page 33: ...per manufac turer s instruc tions Chips1 500 g 1 Comments Turn chips 2 or 3 times during cooking Convection with ring heating element 3 200 220 as per manufac turer s instruc tions Baguettes Conventi...

Page 34: ...mmend cooking meat and fish weighing 1 kg and above in the oven To prevent escaping meat juices or fat from burning on to the pan we recom mend placing some liquid in the roasting pan If required turn...

Page 35: ...eg of hare up to 1 kg Convention al 3 220 2501 0 25 0 40 Saddle of venison 1 5 2 kg Convention al 1 210 220 1 15 1 45 Haunch of venison 1 5 2 kg Convention al 1 200 210 1 30 2 15 Poultry Poultry porti...

Page 36: ...for collecting the fat into the first shelf position from the bottom The grilling times are guidelines Grilling is particularly suitable for flat pieces of meat or fish Grilling table Food to be gril...

Page 37: ...the bottom Defrosting table Dish Defrosting time mins Further defrosting time mins Comments Chicken 1000 g 100 140 20 30 Place the chicken on an upturned saucer placed on a large plate Turn halfway t...

Page 38: ...the door and leave the oven to cool down overnight After this finish drying the food to be dried Food to be dried Temperature in C Oven level Time in hours Guideline 1 level 2 levels Vegetables Beans...

Page 39: ...so that sufficient moisture is produced in the oven As soon as the liquid starts to pearl in the first jars after about 35 60 minutes with 1 litre jars switch the oven off or reduce the temperature t...

Page 40: ...do not use scouring agents and abrasive sponges Oven interior Clean the appliance after each use In this way dirt is easier to clean off and is not allowed to burn on 1 For cleaning turn the oven ligh...

Page 41: ...de walls Removing the shelf support rails First pull the front of the rail away from the oven wall 1 and then unhitch at the back 2 Fitting the shelf support rails 3 Important The rounded ends of the...

Page 42: ...the fuse box or switch off the circuit breaker 3 Place a cloth on the oven floor to protect the oven light and glass cover Replacing the oven light bulb cleaning the glass cover 1 Remove the glass cov...

Page 43: ...t lug on the inner wall of the oven 3 The heating element will now fold down 1 Caution Do not use force to press the heating element down The heating ele ment might break Repositioning the heating ele...

Page 44: ...as it will go 2 Undo the clamping levers A on both door hinges fully 3 Close the oven door as far as the first posi tion approx 45 4 Take hold of the oven door with a hand on each side and pull it aw...

Page 45: ...on each side and hold at an angle of approx 45 Position the recesses on the bottom of the oven door on the hinges on the oven Let the door slide down as far as it will go 2 Open the oven door as far...

Page 46: ...edges of the front panel can cause the glass to break Removing the door glass panels 1 Open the oven door as far as it will go 2 Undo the clamping levers A on both door hinges fully 3 Close the oven...

Page 47: ...ion of water and washing up liquid Then dry them carefully Putting the door glass panels back 1 From above insert the door glass panels at an angle into the door profile at the bot tom edge of the doo...

Page 48: ...C This must be pushedThis must be pushed between the outer door panel and the guide corner D The clip seal E must be snapped in 3 Open the oven door as far as it will go 4 Fold up theclamping levers...

Page 49: ...even during the warranty period 3 Advice on cookers with metal fronts Because of the cold surface at the front of the cooker opening the oven door during or just after baking or roasting may cause th...

Page 50: ...on point for the recycling of electrical and electronic equip ment By ensuring this product is disposed of correctly you will help prevent po tential negative consequences for the environment and huma...

Page 51: ...hat the appliance can be isolated from the mains with a minimum 3mm all pole contact separation Suitable separation devices include e g cut outs fuses screw fuses are to be taken out of the holder RCD...

Page 52: ...Installation Instructions 52...

Page 53: ...53 Installation Instructions...

Page 54: ...Installation Instructions 54...

Page 55: ...55 Installation Instructions...

Page 56: ...valid purchase document issued by the seller of the appliance The appliance guarantee is for the same period and to the same extent for labour and parts as exists in your new country of residence for...

Page 57: ...a 39 0 434 558500 C so Lino Zanussi 26 33080 Porcia PN Latvija 37 17 84 59 34 Kr Barona iela 130 2 LV 1012 Riga Lithuania 3702780607 irm n 67 LT 09001 Vilnius Luxembourg 352 42 431 301 Rue de Bitbourg...

Page 58: ...r Service 58 Sverige 46 0 771 76 76 76 Electrolux Service S t G ransgatan 143 S 105 45 Stockholm T rkiye 90 21 22 93 10 25 Tarlaba caddesi no 35 Taksim Istanbul 7 495 937 7837 129090 16 380 44 586 20...

Page 59: ...contact the Cus tomer Care Department or one of our service partners In order to be able to assist you quickly we require the following information Model description Product number PNC Serial number...

Page 60: ...www electrolux com 822 929 902 M 240907 01 Subject to change without notice...

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AEG Electrolux B3150-5, User Manual

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