background image

Operating instructions
Deep fat fryer
KM 402

It is

essential

to read these

operating instructions before

GiZH

installing or using the machine,
to avoid the risk of accident
or damage to the machine.

M.-Nr. 04 930 491

Summary of Contents for KM 402

Page 1: ...ting instructions Deep fat fryer KM 402 It is essential to read these operating instructions before GiZH installing or using the machine to avoid the risk of accident or damage to the machine M Nr 04 930 491 ...

Page 2: ...ppliance 11 Cleaning and heating up for the first time 12 Using the fryer 13 Switching on and off 13 Before frying 13 Frying 14 Blanching 14 Frying tips 17 After frying 18 Safety cut out switch 19 Cleaning and care 20 Lid ceramic surround 20 Frying reservoir 21 Frying basket 21 Problem solving guide 22 Electrical connection 23 After sales service 25 Data plate 25 Contents 2 ...

Page 3: ...e raised up rating 2700 kW gTemperature indicator light hOperating indicator light iDrain tap jControl knob kFrying basket capacity min 3 0 litres max 4 0 litres lMains connection cable mPlug Depending on country of destination the appliance may be supplied with Description of the appliance 3 b c d e g f m n l k i j h ...

Page 4: ...or without a plug The plug shown is for illustration only Description of the appliance 4 ...

Page 5: ... with national and local safety regula tions The manufacturer cannot be held responsible for damage caused by incorrect installation or con nection The electrical safety of this appli ance can only be guaranteed when continuity is complete between the ap pliance and an effective earthing sys tem which complies with local and na tional safety regulations It is most important that this basic safety ...

Page 6: ...r s risk and could be danger ous The manufacturer cannot be held responsible for damage caused by im proper use or misuse of the appliance Do not use the appliance to heat up the room and never switch it on when the heating element is in the raised up position The high tempera ture could cause inflammable objects nearby to catch fire This appliance must not be set up or operated in the open air Th...

Page 7: ...ould cause permanent damage to the surface and to components for which the manufacturer cannot accept re sponsibility In countries where there are areas which may be subject to infestation by cockroaches or other vermin pay particular attention to keeping the appli ance and its surroundings in a clean condition at all times Any damage which may be caused by cockroaches or other vermin will not be ...

Page 8: ...istance Do not store anything which might arouse a child s interest in storage areas above or next to the appliance Otherwise they could be tempted into climbing onto the appliance with the risk of burning themselves You may prefer to use heat resis tant pot holders or gloves when us ing the appliance Take care not to let pot holders or gloves get damp or wet as this causes heat to transfer throug...

Page 9: ...would be dangerous as liquids etc boiling over could penetrate to the electrical components through any crack Ensure power is not supplied to the appliance while installation or re pair work is being carried out Any repairs may only be carried out by suitably qualified and com petent persons to ensure safety Re pairs and other work by unqualified persons could be dangerous While the appliance is u...

Page 10: ...ar ticularly important that food is fully cooked through If in doubt select a lon ger cooking or reheating time It is im portant that the heat is allowed to spread evenly throughout the food be ing cooked Ensure that children are kept away from the appliance when it is switched on To protect the environment used frying oils and fats should be dis posed of with the household waste after they have c...

Page 11: ... they are offered for recycling Disposal of an old appliance Old appliances contain materials which can be reclaimed or recycled Please contact your dealer your local waste collection centre or scrap merchant about potential recycling schemes Before disposing of an old appli ance switch off at the mains elec tricity supply Cut off and render any plug useless Cut off the cable di rectly behind the ...

Page 12: ...r appliance is sup plied with this documentation It should be stuck into the space provided at the end of the instruction book The ad dress of the nearest Service Depart ment is given on the back page Before using for the first time 12 ...

Page 13: ...off the fryer by turning the control back anti clockwise to 0 Empty the water through the drain tap into a heat resistant container see section on After frying Rinse the oil reservoir out with hot water Close the drain tap raise the heating element and dry the reservoir with a clean cloth Clean all other appliance surfaces with a damp cloth only and then wipe dry Metal components have a protective...

Page 14: ...r has been filled with enough frying oil min 3 litres 3 kg max 4 litres 4 kg Only use oil or fat specified for frying either in liqiud or solid form Only use oil fat which which can be heated to a high temperature and never mix different types together Correct procedure Fill tthe oil reservoir with oil fat Solid fat should be cut up into small pieces first When re using fat which has solidi fied i...

Page 15: ...in When the food is ready remove the basket from the hot oil shake it a little to remove excess oil and then hang the basket on the hanging support Do not leave the food suspended over the reservoir for too long as the steam from the oil can cause the food to lose its crispness Finally place the food on some paper towel to blot up any excess oil Ensure that you do not touch the hot oil fat Protect...

Page 16: ...attered mushrooms 500 g 180 2 3 Saute potatoes 500 g 180 2 3 Croquette potatoes 500 g pre frying 170 frying 180 2 4 3 5 Fried bread 500 g 200 30 secs 1 min Chips 500 g pre frying 170 frying 180 4 6 2 4 Crisps 500 g 180 3 5 Jam doughnuts 5 pieces 170 6 8 Pineapple fritters 2 pieces 180 2 3 Banana fritters 2 pieces 180 3 4 Please note The times given are only a guide The actual cooking times will de...

Page 17: ...es 500 g 170 pre frying 1 2 frying 3 4 Chips 500 g 1000 g 180 180 4 6 8 10 Spring rolls 2 x 60 g 180 8 10 Scampi 250 g 180 4 5 unbreaded Plaice fillets 300 g 170 3 5 Squid rings 250 g 180 2 3 Please note The times given are only a guide The actual cooking times will depend on the size and quantity of food cooked Using the fryer 17 ...

Page 18: ...e can cause frothing Dab food which is damp dry with kitchen paper towel Remove traces of ice from deep frozen food Lower the frying basket slowly so that the oil does not froth over Rinsing freshly cut potatoes under running water and then drying them thoroughly with kitchen paper towel will prevent them sticking together Place baking made with yeast dough in the basket with the risen side fac in...

Page 19: ...again by turning the hand wheel clockwise b as far as it will go Check that you cannot turn it any further Filter the frying oil by pouring it through kitchen paper or a metal sieve lined with kitchen or filter paper Finally pour the filtered oil back into the oil reservoir to be used again Take care that the underside of the fryer is always easily accessible for draining oil Ensure that the oil i...

Page 20: ...lement has been raised e g for cleaning The fryer has cut out automatically when neither the temperature indicator light nor the operating indicator light is on and the oil is no longer being heated Turn the control to 0 and wait until the heating element has cooled down Rectify whatever has caused the automatic cut out Press the pin see arrow which is on the left rear underside of the fryer in fi...

Page 21: ...ktop Lid ceramic surround Clean the lid with hot water and a little washing up liquid and then wipe dry with a soft cloth Please take care as the lid scratches easily Do not use washing up liquid on the ceramic surround as it can leave a blue sheen on the surface which may be dif ficult to remove The ceramic surround can be cleaned using a damp cloth and a proprietary cleaning agent for ce ramic s...

Page 22: ...d washing up liquid and wash out thor oughly Drain out the washing up liquid solu tion into a suitable container and then rinse with hot water Dry the oil reser voir with a clean cloth Frying basket Clean the frying basket after each use either in the dishwasher or with hot wa ter and a little washing up liquid Dry it thoroughly It is best to soak stubborn soiling before cleaning The handle can be...

Page 23: ...nce does not heat up Check whether the safety cut out has been activated see Safety cut out the appliance has been switched on at the mains and that the mains fuse is in order If the fuse has blown con tact an electrician or the Service de partment the oil has an unpleasant odour Check whether the oil is suitable for frying needs changing the food is not crisp and brown Ensure that the oil is hot ...

Page 24: ...Ensure that these match the household mains sup ply Connection of this appliance should be made via a suitable isolator or a double pole fused spur connection unit or fused plug and switched socket which complies with national and local safety regulations and the on off switch should be easily accessible after the appliance has been built in If the socket is not accessible after in stallation depe...

Page 25: ...ut from the flexible cord should then be disposed of and on no account be inserted into any socket elsewhere in the house electric shock hazard The fuse cover must be re fitted when changing the fuse and if the fuse cover is lost the plug must not be used until a suitable replacement is obtained The colour of the correct replacement cover is that of the coloured insert in the base of the plug or t...

Page 26: ...e model description and serial number when contacting the Ser vice Department Please note that telephone calls may be monitored and recorded to improve our service Data plate Space in which to stick the extra data plate supplied with the appliance Ensure that the model number is the same as the one on the front of these operating in structions After sales service 26 ...

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Page 28: ...Alteration rights reserved 03 3602 This paper consists of cellulose which has been bleached without the use of chlorine ...

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